Food Specialist Resume Samples
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Food Specialist Resume Samples
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CA
C Armstrong
Cecile
Armstrong
61813 Lottie Plain
Los Angeles
CA
+1 (555) 544 3361
61813 Lottie Plain
Los Angeles
CA
Phone
p
+1 (555) 544 3361
Experience
Experience
San Francisco, CA
Specialist Fresh Food
San Francisco, CA
Howe, Beer and Sawayn
San Francisco, CA
Specialist Fresh Food
- Monitor Policies & Procedures which will include (updating training manuals)
- Conduct Daily/Weekly trainings in handling of client Food Products with the assigned store personnel assigned to that particular store
- Preparing food and use of Ovens, Fryers, Slicers, Scales, and other Equipment that may be present in the store locations
- Assist or train personnel in preparation of and during Grand Openings
- Preparing Donuts and use of Ovens, Fryers, Slicers, Scales, and other Equipment that may be present in the locations
- Make store calls to check distribution, tags, out of stocks, voids, and correct any conditions that exist where necessary
- Conduct Daily/Weekly trainings in proper preparation, fabrication, handling, decorating and displaying, of our client’s products with the assigned store personnel assigned to that particular store
Chicago, IL
Food Labeling Specialist
Chicago, IL
Gusikowski and Sons
Chicago, IL
Food Labeling Specialist
- Collaborates with Government Affairs, Legal, Regulatory Affairs, Nutrition, Marketing, Sales, Quality Assurance, Food Safety, Purchasing, plants and others to leverage regulations and give ConAgra Foods a competitive advantage in the marketplace
- Good knowledge of food product development and processes
- Collaborates to identify and provide resolution to strategic and tactical regulatory issues pertaining to food labeling
- Knowledge of food product development and processes
- Collaborates with Legal, Regulatory Affairs, Marketing, Sales, Quality Assurance, Food Safety, Purchasing, plants and others to leverage regulations and ensure compliance in the marketplace
- Provide U.S. food labeling guidance and collaborate cross functionally with Government Affairs, Legal, Regulatory Affairs, Nutrition, Marketing, Product Development and others to leverage regulations to help the company be competitive in the marketplace
- Participate in the development of training regarding new/changed labeling regulations, trends, etc. that may impact the Organization’s brands or coordinated brands
present
San Francisco, CA
Senior Food Labeling Specialist
San Francisco, CA
Gutkowski, Monahan and Lehner
present
San Francisco, CA
Senior Food Labeling Specialist
present
- Provide creative options and solutions to assist the brand(s) on the development of new product names and claims
- Assist in developing and providing training regarding new/changed labeling regulations, trends, etc. that may impact brands or coordinated brands
- Assist in leading the improvement of labeling systems and processes to help with consistency and agility
- Solid knowledge of food product development and processes
- Identifies and provides resolution to strategic and tactical regulatory issues pertaining to food labeling
- Communicates cross functionally and provides training regarding current and emerging food labeling issues and opportunities and related impact on
- Provides regulatory guidance and answers compliance-related questions regarding new and reformulated product concepts
Education
Education
Bachelor’s Degree in Technical Expertise Through Product
Bachelor’s Degree in Technical Expertise Through Product
Virginia Commonwealth University
Bachelor’s Degree in Technical Expertise Through Product
Skills
Skills
- Detailed oriented and highly self-motivated
- Good knowledge of food product development and processes
- Excellent relationship skills
- Ability to be persuasive, assertive while also be collaborative
- Demonstrated ability to handle multiple projects simultaneously
- Ability to research regulatory issues and provide recommendations for resolution
- Strong interpersonal, leadership and communication skills (written and verbal)
- Excellent report writing skills
- Demonstrated initiative and creativity
- Proactive and goal oriented in driving business growth
15 Food Specialist resume templates
Read our complete resume writing guides
1
Sourcing Specialist, Food & Beverage Resume Examples & Samples
- Source/develop new suppliers to become qualified suppliers of Disney
- Support the RFP process initiated from the category lead worldwide
- Understand the business requirements from the stakeholders worldwide and translate the requirements to the local suppliers
- Interface with All Theme Parks & Resorts, Disney Cruise Ship Food & Beverage Sourcing and stakeholders to fully understand key drivers of sourcing group
- Leverage synergy opportunities across functions and businesses
- Ongoing vendor performance management to ensure they continuously meet our specification, quality requirement and Disney social compliance standard
- Provide cost benchmarking and market analysis data to Theme Parks And Resorts
- Continuously identify new source/means to reduce the total cost of ownership
- Prepare and execute clear, structured negotiations following the Strategic Sourcing process
- Co-ordinate logistics and ensure delivery/shipment schedules are met
- Provide contract support and advice to Theme Park And Resort Sourcing and Procurement team on local statutory and regulatory requirements
- Provide appropriate rationale and context to drive commitment
- Ensure compliance to corporate, local statutory and regulatory requirements
- Demonstrate exemplary integrity and ethics in all instances
- Excellent command in written and spoken English & Putonghua. Ability to speak Cantonese and Shanghai dialect is a plus
- Demonstrated ability to collaborate in a team environment
- Experience in export logistic is a plus
- Project management experiences is a plus
- Related industry experience procuring a diversified range of products and services
- Understanding and ability to apply e-procurement technologies
- Knowledge about the FTZ to operate the centralized food and commodity to benefit the supply chain
- Excellent working knowledge in the following commodity areas – Beef, Pork, Poultry, Seafood, Fresh and Processed Produce, Dairy, Bakery goods and Ingredients, Plastic and Paper foodservice disposables and packaging, Beverages, Tabletop Supplies, major kitchen equipment and kitchen small wares
- Strong knowledge of the Chinese, Southeast Asian and International supply base including raw producers, manufacturers, processors, fabricators and convertors
- Extensive sourcing and supplier management experience in China, preferably with commodity experience in theme park and hotel purchase
- Understanding of external market analysis to ensure best pricing/service mix
- Proficiency in Microsoft Office Professional Suite, (MS Project, MS Word and Excel)
- Experience with SAP or other ERP a plus
2
Technical Specialist, Food & Merchandise Resume Examples & Samples
- Analyze and document existing software solutions
- Provide a system support role for day-to-day systems operations
- Liaise with other technical staff to assist in resolving problems with software products or company software systems
- Design, run and monitor software tests on new and existing programs for the purposes of correcting errors, isolating areas for improvement, and general debugging
- Lead the team in the definition, development, and documentation of software’s business requirements, objectives, deliverables, and specifications on a project-by-project basis in collaboration with internal users and departments
- Collaborate with internal partners in conceptualizing and development of new software programs and applications
- Develop detailed test plans & conduct system testing
- Manage vendor software relationships
- Define and manage large projects, timelines, deliverables and communication to the business in coordination with the IT project manager
- Provide regular status reporting
- Provide support and guidance for various hardware and software upgrades
- Support during non-business hours as needed
- Understand and actively participate in Environmental, Health & Safety responsibilities by following established policy, procedures, training and team member involvement activities
- Collaborate with other internal IT teams as needed to support the business requirements
- Coursework from a four-year college or university is required; majors in Computer Science, Information Systems, Business Administration, or other related field preferred
- 5-7 years of work experience in an IT support function
- Excellent understanding of SQL database and query best practices including triggers, stored procedures and reporting using SSRS
- Experience with general programming/scripting languages (Batch, VBScript, Powershell)
- Experience with Intermediate Programming Languages (C#/ .Net, Windows Forms, WPF, ASP .Net, MVC)
- Experience supporting a large Point of Sale application, preferably Freedom POS Software application
- Willingness to travel occasionally and/or work weekends with short notice
- Experience with inventory and purchasing software systems
- Bachelor’s degree from a four-year college or university is desired
- Proven analytical and problem-solving abilities
- Experience with Freedom POS ) solution planning and execution of installations, upgrades and fix packs
- Experience with Point of Sales systems, FREEDOM-POS (MATRA/Clarity/Omnico) preferred. Solution planning and execution of installations, upgrades and hotfixes
- Design and development of custom interfaces/integrations, data extracts or translations. Database foundations for modeling, configuration and information management in SQL Server
- Strong organizational and time management skills to effectively contribute to multiple projects in an efficient manner
- Ability to manage a high volume of details with excellent accuracy
- Strong track record meeting targets and objectives
- Able to communicate effectively with non-technical staff and with members of interdisciplinary teams
- Ability to work collaboratively with cross-function peers
- Experience in the hospitality industry preferred
- Results oriented with a history of problem resolution and prevention
3
Food Service Sales Specialist Resume Examples & Samples
- In conjunction with Head of Foodservice Sales and Foodservice sales teams ensure the successful delivery of category best practice, standards, salesmanship & growth
- Deliver and exceed agreed regional and category sales, profit and margin targets across the (delivered, collect and online) Foodservice business
- Ensure existing and potential customers receive excellent customer service, while maintaining and establishing strong relationships and partnerships that will add value to our customer proposition
- Deliver commercial strategy through new initiatives
- Support the development & implementation of category plans
- Drive growth through awareness of the range that is currently available to substantially increase loyalty through current customer base
- Ensure full optimisation of the offer through the Customer Service Co-Ordinator, Regional General Managers, Cash &Carry Floor Managers etc, to ensure maximum growth in your category
- Ensure excellent customer service through friendly, accurate field communication and good administration practices & CRM
- Maintain Territory Management costs within allocated budgets, through good time management, resources management, and the most effective call pattern for each customer
- Manage all customer contracts within the territory, including managing pricing and range to maximise profitability
- Ensure sales teams and Market Place site teams are fully trained in category product knowledge
- Working with Trading on stock forecasting based on lead times from suppliers and managing customers to these timelines
- Work with Branch operations teams to ensure Market Place sites have strong in position on key SKU's to ensure full availability for our customers
- Provision of competitor and current commercial field activity information to Sales Manager/Trading
- 2 - 5 years knowledge/experience in Convenience Grocery Wholesale Trade
- Experience/ knowledge in retail industry or in direct retail sales (competitors/ range/ customers)
- Proven track record in proactive field sales and achieved targets
- Proven ability to manage a customer base and develop new business
- Proven track record in selling large product range
- Ability to manage customer profitability (price/margin)
- Customer focused with an ability to develop strong customer relationships
- Ability to change, adapt and be flexible
- Experience of wholesale market
- Budget management experience
- Experience in one of market leaders in retail / wholesale business
4
Premium Pet Food Specialist Resume Examples & Samples
- Generating brand awareness, increasing sales, and boosting customer engagement and brand reputation through scheduled sales events
- Conducting informative demonstrations in order to perfect consumers understanding of product features and benefits
- Setting up product demonstration to allow customers to sample the product in a clean, organized environment
- Must report all data, submit paperwork, and complete online training in timely and accurate manner
- Ability to work with minimal supervision
- Ability to lift and/or push up to 50 lbs
- Must have a passion for pets
- High School Diploma or G.E.D equivalent, or equivalent experience
- Experience with Sales Events, Retail Sales, Product Sales and Demonstrations, Brand Promotions or retail/grocery settings
- Has a friendly, outgoing, and energetic personality in any retail sales setting
- The ability to work independently and manage their time effectively
- Able to work a full-time or part-time retail schedule as required; Monday through Sunday
- Stand comfortably for up to 8 hours a day
- Ability to meet minimal travel requirements for training and scheduled retail sales events
- Access to a PC computer with internet and email access is a necessity
- Significant experience in event marketing, demonstrations, sales, or retail/grocery is highly desirable
- Excellent written communication and verbal communication skills
- Ability to work independently and prioritize duties with minimal supervision, in order to meet deadlines
5
Specialist Fresh Food Resume Examples & Samples
- Conduct Daily/Weekly trainings in handling of client Food Products with the assigned store personnel assigned to that particular store
- Monitor Policies & Procedures which will include (updating training manuals)
- Make store calls to maintain inventory of client products
- Main Point of Contact for issues that may arise
- Preparing food and use of Ovens, Fryers, Slicers, Scales, and other Equipment that may be present in the store locations
- High School Diploma or GE Required
- 2-3 Years of Experience in Retail Supermarket Fresh Departments (Deli, Bakery) or Food Service as a Lead Cook/Meal Prep
- Intermediate knowledge of MS Office applications (Word, Excel, Email, PowerPoint)
- 2+ Years of Training, Mentoring and Coaching Experience
- Ability to Travel up to 45% of time (Overnight Travel Required at times)
- Multi-site (territory) experience Preferred
- Conduct continuous training or assistance in the handling of the client’s products with store personnel due to turnover and monitor policies and procedures being adhered to on store calls. Preparations include training manuals and the use of ovens, fryers, slicers, scales, and any other such equipment that may be in a store location as part of the training or assistance process
- Make store calls to check distribution, tags, out of stocks, voids, and correct any conditions that exist where necessary
- Stock client’s products to the shelf if necessary on store calls to work closely with department employees in grand openings, reset cases, program roll outs along with filing associated paperwork from checklists
- Assist or train personnel in preparation of and during Grand Openings
- Assist store personnel in getting product back to shelf if out of stock situations occur; this may include assisting behind the counter as part of training employees
- Act as client expert in the event of quality issues that may crop up, report any such quality issues back to Supervisors, and take steps that are communicated to correct existing issues
- At least 2-3 years of experience in retail supermarket’s fresh departments- meat, deli, bakery, produce or comparable food service experience in a kitchen environment
- May need to have current Food Handlers Certification (licensed by the State)
- Previous experience training, mentoring, and/or coaching is a plus
- Strong written communication and verbal communication skills
- Ability to develop strategic plans to grow the business
- Ability to work independently and prioritize duties with minimal supervision, in order to meet deadlines
- Team building Skills
6
Premium Pet Food Specialist Resume Examples & Samples
- Utilize extensive pet knowledge to engage consumers in a conversation regarding their pets, resulting in helping them to find the right in-store products for their pets
- Moving around the Pet Department, approach customers and engage them in a professional manner, which generates enthusiasm for the product(s)
- May be required to expediently escort customers from cart location to other locations within store to obtain product
- Participate in minimal in-store product setup is required to maximize in-aisle customer/consumer assistance across the entire Pet Department
- Attend and participate in dedicated training from top pet manufacturers. Study product materials to develop product knowledge
- Perform administrative duties: Review schedule, Complete call reports and timesheets, Check emails and Voice Mails, Participate in scheduled calls with Supervisors/others as needed
- 2-4 years of experience working in a pet retailer, adoption agency, veterinarian clinic or other related organization
- Must be available to work Saturdays, Sundays, and Mondays
- Strong Knowledge of Household Pets: Primarily Dogs & Cats, Secondarily Fish and Birds
- Excellent customer service orientation
- Good written communication and verbal communication skills
- Ability to ensure a high level of service and quality is maintained
- Flexible and adaptable, able to change and alter according to changes in projects or business environment
- Utilize extensive pet knowledge and excellent interpersonal/social skills, to approach store customers/consumers and engage them in a conversation regarding their pets, resulting in helping them to find the right in-store products for their pets
- Friendly and approachable personality, which customers immediately feel at ease with & can relate to
- Ability to understand and follow specific instructions and procedures
7
Food Labeling Specialist Resume Examples & Samples
- Collaborates with Government Affairs, Legal, Regulatory Affairs, Nutrition, Marketing, Sales, Quality Assurance, Food Safety, Purchasing, plants and others to leverage regulations and give ConAgra Foods a competitive advantage in the marketplace
- Provides regulatory guidance and answers compliance-related questions regarding new and reformulated product concepts
- Collaborates to identify and provide resolution to strategic and tactical regulatory issues pertaining to food labeling
- Communicates cross functionally regarding current and emerging food labeling issues and opportunities and related impact on products and product technology
- Maintains up to date knowledge of FDA and USDA regulations and policies
- Maintains up-to-date knowledge of current regulations and appropriate product technology
- Prepares and submits all required label approval documents
8
Senior Food Labeling Specialist Resume Examples & Samples
- Provides food labeling expertise and collaborates with Government Affairs, Legal, Regulatory Affairs, Nutrition, Marketing, Sales, Quality Assurance,
- Minimum BS in Food Science, Nutrition or related field or equivalent years of experience and training. MS preferred
- Minimum of 5 years of food industry labeling experience preferred, preferably 7 – 9 years
- Advanced knowledge of FDA and USDA regulations and requirements
- Ability to research regulatory issues and lead/influence resolution
- Ability to be persuasive, assertive while also being collaborative
- Demonstrated initiative and creativity
- Ability to work in a matrix organization
- Demonstrated ability to handle multiple projects simultaneously
- Proficiency in Microsoft Office Products required
- Working knowledge of SAP-PLM desired
- Excellent relationships skills
- Detail oriented and highly self motivated
9
Associate Food Labeling Specialist Resume Examples & Samples
- Receives and processes USDA label approval, temporary approvals and extensions in a timely fashion
- Ensure products comply with Kosher requirements including obtaining and maintaining of Kosher documentation for finished products
- Participate in company activities related to cost savings and other major initiatives
- Review all product related artwork and ensure it meets regulatory (USDA, FDA, DOT) and internal requirements
- Responsible for the development of Nutrition Facts Panels. This includes ensuring compliance with all label related health and wellness claims
- Responsible for the development of ingredient statements and assuring that product meet appropriate FDA/USDA standard of identities
- Provide technical information regarding product eligibility to export and develop export certification as requested. This may include obtaining approval of international labels
10
Food & Fermentation Specialist Resume Examples & Samples
- Teach the successful Cider School programs throughout the year
- Teach courses and laboratory sections for the Ag & Food System Degree Program offered through the Everett campus. Advise local students in the Organic and Ag & Food Security Majors
- Teach courses in food production and processing in SFS using hybrid models and by distance
- Collaborate with university colleagues, state and federal agencies, the Northwest Agriculture Business Center (NABC) and other organizations to successfully build a program that integrates teaching and outreach activities to meet the needs of the regional food industry
- Provide technical support for the cider and specialty foods industries in Western Washington
- Provide statewide leadership for extension efforts and outreach publications in the area of food processing and food entrepreneurship
- Provide relevant professional development opportunities to county based faculty and staff
- MS or Ph.D. in Food Science or related field
- Significant food industry experience
- Experience in food-related teaching or outreach in a professional or university setting that address food science issues
- Excellent interpersonal skills, ability to engage diverse constituents in educational and research programs, and leadership and teamwork to work effectively with individuals and groups
- Excellent verbal and written communication
- Ability to use computer, smart devices, and web-based technologies
- Ability to develop and carry out plans for fee-generating educational and outreach activities
- Knowledge of current and emerging food and beverage issues
- Knowledge about documenting program impacts and make timely reports as required
- Demonstrated success in the area of contracts, gifts or grant development
11
Food Labeling Specialist Resume Examples & Samples
- MS or Bachelor’s degree in Food Science, Nutrition, Biology, Chemistry, or related field
- At least 2 years working in a food manufacturing company
- Strong knowledge of US and International food regulations
- Expertise of food science, health and nutrition, food manufacturing processes, quality assurance principles, ingredient supply
12
Food Service Specialist Hours per Week Resume Examples & Samples
- Arranges, delivers and picks up food, dishes, and supplies from the serving areas
- Serves patients, visitors and staff meals and replenishes food and supplies as needed
- Cleans and sanitizes the dining room and work areas following department procedures
- Cleans, sanitizes, replenishes and stores salad bar and food for meal service
- Operates dish machine and maintains cleanliness in the dish room
- Maintains and records temperatures of food during serving times
- Maintains and records temperatures of all refrigerators, freezers and warmers daily
- Preps food for cooking and serving
- Sweeps and mops all floors, cleans sinks, and the restroom
- Puts away stock in the proper storage areas using FIFO method
- Six months of work experience in food service preferred
- Provision of satisfactory motor vehicle operation report required
- Employees must be in good standing (employment/corrective history, evaluation, etc.) to be considered for internal transfers
13
R&D Specialist Food Physics Resume Examples & Samples
- Provide an efficient scientific support to projects and technical assistance by providing technical expertise on Material Science, physical stability and powder performance
- Manage scientific activities in development and exploration projects
- Build scientific competence and develop cutting edge methods related to Powder Performance for product innovation and renovation in the Beverage category
- Manage external and internal collaborations with other experts in the field of Material Science / Particle Technology
- Propose ideas for innovative processes and products
- Coordinate the work of laboratory technicians
- Apply early management principles for analytical standards e.g. from method design (aligned with business needs) to effective handover to factories
- Provide scientific expertise to solve technical assistance problems in factories
- PhD in Food Material Science / Particle Technology or related field
- Minimum of 3 years experience in industrial R&D and project management
- Good knowledge of Coffee products and processes
- Analytical thinking and highly developed problem solving mindset
- Fluent in English, fluency in French would be an asset
14
Food & Beverage / Private Event Specialist Resume Examples & Samples
- Determine meeting and training needs, arrange travel and coordinate regional meetings for Private Events and Food and Beverage
- Setup and coordinate department specific conference calls and webinars
- Manage and support department specific technology, act as point person for Club Department Head new hires
15
Food Distribution Specialist Resume Examples & Samples
- Federal & State Regulations pertaining to child nutrition programs or other state/federally funded nutrition programs
- Marketing practices
- Teaching techniques
- Marketing programs
- Program implementation
- Assessment and evaluation
- Interpersonal, presentation
- Microsoft Office Suite (Word, Excel, Powerpoint, Access, and Outlook)
- Customer service techniques
- Decision making
- Relations with employees and public
- Problem solving and critical analysis
- Operate successfully in a team environment
- Acute attention to detail
- Perform to meet deadlines and produce expected results with little supervision
- Express ideas and information clearly and concisely, both orally and in writing
- Travel in and out-of-state, including overnight
16
Pest Elimimination Food & Beverage Technical Specialist Resume Examples & Samples
- Assess efficacy of pest elimination programs at F&B customer plants within an assigned geography
- Prepare and present comprehensive reports during each customer review
- Develop and recommend action plans to enhance pest elimination programs based on unique F&B customer needs and audit and compliance requirements
- Initiate formal and informal business reviews with customer plant-level leadership, presenting recommendations for products, processes and programs with a compelling business case
- Provide technical consultation on escalated and urgent pest issues
- Partner with peers, the Service Specialist team and customer personnel to identify and deliver proactive solutions and to problem solve challenging pest issues, including recommending add-on sales for bird programs, soil treatment for vegetation, pheromone programs and other services to enhance the pest program
- Support divisional sales and service projects as a subject matter expert for the F&B market segment
- Follow and enforce plant specific good manufacturing practices and safety requirements
- Fully understand Ecolab protocols and procedures to assure quality service compliance with applicable regulations/laws
- Commit to ongoing learning and development of technical expertise, industry knowledge, and mastery of audit and regulatory agency requirements
- Each F&B Technical Specialist will be responsible for supporting an average of $2.9M of business in the F&B market segment
- F&B Technical Specialists will support 180 customers across an assigned geography covering multiple states and portions of states
- Bachelor’s degree or equivalent combination of education and Ecolab experience (1.5 years of Ecolab experience = 1 year of post-secondary education)
- 2 years experience in the pest elimination industry or in F&B manufacturing environments
- Currently possess or able to obtain appropriate state certification
- Proficient in MS Office software (Word, Excel, PowerPoint and Outlook)
- Travel 60%
- Ability to read and write English
- Must have a valid driver's license and an acceptable Motor Vehicle Record
- Ability to communicate technical information and ideas clearly to non-technical people
- Exceptional organizational skills with the ability to manage customer accounts within a large geography
- Ability to identify complex problems and review related information to develop and evaluate options and implement solutions in a fast-paced environment
- Prior experience conducting periodic internal reviews or audits to ensure that compliance procedures are followed
- Proven record of developing constructive and cooperative working relationships with others, and maintaining them over time
- Associate Certified Entomologist or Board Certified Entomologist
17
Associate Food Labeling Specialist Resume Examples & Samples
- Collaborate cross functionally with Government Affairs, Legal, Regulatory Affairs, Nutrition, Marketing, Product Development and others on U.S. food labeling guidance and regulation interpretation
- Participate in team brainstorming to provide creative options and solutions to assist the brand(s) on the development of new product names and claims
- Provide answers to labeling compliance-related questions
- Participate in the improvement of labeling systems and processes to help with consistency and agility
- Responsible for obtaining USDA/FSIS label approval, temporary approvals and extensions for U.S. products and assisting Canadian labeling team with approvals for products exported to Canada
- Participate in team training on new/changed labeling regulations, trends, etc. that may impact Organization’s brands or coordinated brands
- B.S. in Food Science, Nutrition or related field required
- Minimum 1 year of food industrial experience in labeling or regulatory affairs required
- Experience with different food formats (preferred)
- Working knowledge of FDA and USDA food label regulations and documentation requirements
- Good report writing skills
- Working knowledge of food product development and processes
- Strong ability to collaborate with different levels of the organization
18
Food Labeling Specialist Resume Examples & Samples
- Provide U.S. food labeling guidance and collaborate cross functionally with Government Affairs, Legal, Regulatory Affairs, Nutrition, Marketing, Product Development and others to leverage regulations to help the company be competitive in the marketplace
- Assist in the improvement of labeling systems and processes to help with consistency and agility
- Ability to work on multiple projects and priorities
- Participate in the development of training regarding new/changed labeling regulations, trends, etc. that may impact the Organization’s brands or coordinated brands
- Participate in developing and updating appropriate food labeling policies and procedures as needed
- BS in Food Science, Nutrition or related field required
- Minimum 3 years of food industrial experience in labeling or regulatory affairs
- Experience with different food formats
- Ability to work with multiple database systems and network efficiently to get information required to complete tasks
- Strong report writing skills
- Strong interpersonal and communication skills (written and verbal)
- Ability to provide creative solutions
- Knowledge of food product development and processes
- Understanding of food safety and allergens
- Proficient in Microsoft Office Products
- Ability to collaborate with all levels of the organization
- Detail oriented and self-motivator
- Ability to travel up to 10% of the time
19
Senior Food Labeling Specialist Resume Examples & Samples
- Assist in leading team in maneuvering through labeling issues and trends as well as training and mentoring junior staff
- Assist in leading the improvement of labeling systems and processes to help with consistency and agility
- May assist in developing the company’s position regarding regulatory/labeling concerns that will be used in communication and/or participation with trade associations or government agency meetings
- Review all product related artwork and ensure it meets food regulatory and internal requirements
- Responsible for the development of mandatory label copy which includes product name, weight statement, ingredient statement, allergen declaration, kosher, nutrition facts panel and claims which meet government requirements and standard of identities. This includes ensuring compliance with all label related health and wellness claims
- Assist in developing and providing training regarding new/changed labeling regulations, trends, etc. that may impact brands or coordinated brands
- Assist in developing and updating appropriate food labeling policies and procedures as needed
- Minimum B.S. in Food Science, Nutrition or related field required
- Minimum 6 years of food industry experience in labeling or regulatory affairs
- Breadth of experience with different food formats
- Solid working knowledge of FDA and USDA food label regulations and documentation requirements
- Excellent interpersonal and communication skills (written and verbal)
- Solid knowledge of food product development and processes
- Strong understanding of food safety and allergens
- Proven ability to work in a matrix organization
- Strong ability to collaborate with all levels of the organization
- Strong Ability to collaborate with all levels of the organization
20
Principal Food Labeling Specialist Resume Examples & Samples
- Provide U.S. food labeling expertise and collaborate cross functionally with Government Affairs, Legal, Regulatory Affairs, Nutrition, Marketing, Product Development and others to leverage regulations to help the organization be competitive in the marketplace
- Provide creative options and solutions to assist the brand(s) on the development of new product names and claims
- Provide answers to labeling compliance-related questions and creative compliance options
- Lead team in maneuvering through labeling issues and trends as well as training and mentoring junior staff
- Leader in improving labeling systems and processes to help with consistency and agility
- Ability to work on multiple projects, priorities and product categories
- Communicates up-to-date knowledge and interpretation of current and pending labeling regulations
- May represent company by participating or corresponding with trade associations or government agency meetings to help communicate regulatory/labeling concerns or company position as required
- Develop and provide training regarding new/changed labeling regulations, trends, etc. that may impact the company’s brands or coordinated brands
- Develop and update appropriate food labeling policies and procedures as needed
- Minimum 10 years of food industrial experience in labeling or regulatory affairs
- Excellent working knowledge of FDA and USDA food label regulations and documentation requirements
- Excellent report writing skills
- Advanced interpersonal and communication skills (written and verbal)
- Ability to think outside the box and provide creative solutions
- Strong knowledge of food product development and processes
- Advanced understanding of food safety and allergens
- Excellent relationship skills as well coaching and development skills
21
Food Services Specialist Resume Examples & Samples
- BS in Business Management or the equivalent of 4 years related Food Service Management experience
- 4+ years professional experience in Food Service Management in a Corporate or Industrial Environment. 2+ years experience in nutrition or related. Experience in SAP and IFT (preferred)
- 3+ years knowledge in hygiene/ HACCP and food service quality
- 3+ years Project Management skills-organization, prioritization, resource planning and tracking, time management and schedule adherence, among other project management skills
- 3+ years Service and Customer orientation skills, such as working with team members, customers and associates
- 3+ years knowledge of Microsoft Office Software
- 1+ years knowledge of expense management financial planning and strategic planning
- 1+ years knowledge of acceptable sanitation requirements and their proper implementation
22
Food Labeling Specialist Resume Examples & Samples
- Collaborates with Legal, Regulatory Affairs, Marketing, Sales, Quality Assurance, Food Safety, Purchasing, plants and others to leverage regulations and ensure compliance in the marketplace
- Maintains up-to-date knowledge of FDA regulations and policies
- Minimum B.S. in Food Science, Nutrition or related field required or equivalent years of experience and training
- Minimum of 3 years of food industry labeling experience preferred
- Knowledge of FDA regulations and requirements
- Detailed oriented and highly self-motivated
- Ability to research regulatory issues and provide recommendations for resolution
- Ability to be persuasive, assertive while also be collaborative
- Proactive and goal oriented in driving business growth
- Strong interpersonal, leadership and communication skills (written and verbal)
- Good knowledge of food product development and processes
- Proficient in Microsoft Office Products required
- Excellent relationship skills
- Ability to travel when needed
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Specialist Fresh Food Resume Examples & Samples
- Conduct Daily/Weekly trainings in proper preparation, fabrication, handling, decorating and displaying, of our client’s products with the assigned store personnel assigned to that particular store
- Preparing Donuts and use of Ovens, Fryers, Slicers, Scales, and other Equipment that may be present in the locations
- 1-3 Years of Experience in Retail/Supermarket Bakery or Food Service as a Baker/Donut Maker (Required)
- Intermediate knowledge of MS Office applications (Word, Excel, Outlook)
- Engages in client interaction that may include; conducting retail rides both in the preparation and presentation, actively participate in client meetings, assist in client presentations from a headquarter, regional and local level, provide written or oral reports on the overall state of business in the territory and participate in discussions on how to improve the business in the market
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Supervisory Food Services Specialist Resume Examples & Samples
- 465581400
- Overnight travel to conferences and seminars may be required as directed
- Provide menu notes that includes recipes to be used and the preparation techniques
- Determine which vendor offers the best prices for food, supplies or equipment and contracts with that vendor for needed items
- Inspect cafeteria equipment to ensure proper operation
- Ensure adherence to USDA guidelines and policies in accordance with the National School Lunch Act to include promotion of the USDA Free and Reduced program to all schools
- Oversee monthly inventory of purchased food, supplies, and USDA commodities at each cafeteria
- Oversee and approve operation of the free and reduced price meal program in accordance with law and regulations
- Prepare annual budgets for the individual school cafeterias and maintain appropriate records and procedures to allow spot check to ensure individual school cafeterias are on budget
- Practical knowledge of the principles of nutrition, institutional good preparation, and food sanitation and hygiene
- Knowledge of appropriate and non-appropriated personnel management policies and procedures
- Ability to communicate orally and in writing to upper level management and senior officials
- Please ensure you click the Submit My Answers button to submit your application
- Applications must be received by the closing date of the announcement to receive consideration
- Log into your USAJOBS account
- Click Application Status within your profile to expand your application
- Locate the job announcement and click the more information link under the Status column for this position. You will be routed to Application Manager. The Details tab displays by default. The Details tab displays comprehensive information about the selected Application Package including: assessment(s) and the status, supporting documents and their status, correspondence sent to you by the hiring agency, and your application processing status
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Food & Beverage Sales Specialist Resume Examples & Samples
- Provides annual Territory Business Plan coinciding with Pall fiscal year
- Secures orders from existing and potential customers by means of visiting the customer facility or contacting by phone
- Secures opportunities to quote on customer requirements and follows up on quotations to secure orders
- Provides technical service when appropriate to solve customer problems and assure customer satisfaction with Pall products
- Establishes professional customer/vendor relationships with appropriate customer personnel (purchasing, engineering, manufacturing, quality assurance, management, other key personnel)
- Exceeds minimum required visibility in the field as required by the Vice President of Sales
- Provides annual, quarterly and monthly sales plans and projections to attain required sales growth and goals as required by management
- Provides written and verbal communication covering the status of the territory goals and objectives in a timely fashion
- Maintains a high degree of technical expertise through product and application knowledge
- Performs other safe, legal, ethical duties essential to achieving the business or operational goals
- The above describes the essential content of and requirements for proficient performance in the position and is not meant to be all-inclusive
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Food Purchasing Buyer Specialist Resume Examples & Samples
- Purchasing and procurement of food and other restaurant supplies
- Generate purchase orders
- Negotiate prices and obtain competitive quotes
- Bachelor’s degree in Business Administration or Business Finance
- Must have advanced Excel skills
- Strong organizational skills and effective communication skills (English)
- Proficient in Microsoft Office Suite, excellent in Excel
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Food Demo Specialist Resume Examples & Samples
- Performs the duties of Representative
- Coach and mentor representative
- Responsible for ensuring all sales quotas for selling specialists are met
- Submit daily accurate and timely reports to manager
- Must be able to work flexible hours
- Prior sales experience a plus
- Eighteen (18) years of age or older
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Senior Food Oral Processing Specialist Resume Examples & Samples
- Ensure new scientific and technical knowledge is developed and disseminated throughout NRC and R&D
- Keep up to date with the latest developments in academia and industry
- Collaborate actively with relevant networks / communities and Nestlé Product Technology Centres to provide expertise and ensure leverage of knowledge across the organization
- Liaise closely with external partners to build and insource knowledge and technologies. Develop partnerships with key academic personnel
- Define and disseminate guidelines & provide training to R&D and AGs. Contribute to the relevant knowledge aptitude at R&D
- Support innovation / renovation projects by providing expertise, recommendations and guidance to business (SBUs/GMBs), NPTCs, Markets)
- Actively participate in expert network to promote cross-fertilization between different sites (R&D, Org. Units)
- Recognized expertise / Track Record in a field that falls within the Science & Technology area of Food Oral Processing
- Experience in managing and driving complex projects
- Experience in translating academic experience into business context
- Experience in food industry organization is an asset
- Minimum 6-7 years of experience in the S&T area internally or externally (e.g. academic positions), with some experience and/or exposure in R&D
- Experience in converting existing theories or experimental setups across a different scientific field
- Experience in presenting research output and leading scientific writing in the form of publications or reports
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Food Specialist / Cook Resume Examples & Samples
- 1 year working in kitchen/1 year working with children
- An understanding of all current state and local regulations
- A High School diploma or equivalent
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Food Microbiologist Application Specialist Temporary Position Resume Examples & Samples
- Background as a microbiologist, food engineer, molecular biologist or similar
- Experience from a microbiology laboratory, preferably from a food microbiology laboratory
- As a person you are a team player, a fast learner with good communication skills, you are systematic and curious and have a good sense of humor
- You master English at a high level, both orally and written
- Experience in food microbiology, industrial hygiene and preservation techniques
- Experience from the food industry
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Food Control Specialist Resume Examples & Samples
- One (1) year of food service experience
- Completion of a program of study from a vocational/technical school in a food service area can substitute for one year of the required experience
- College education from an accredited institution can substitute at the rate of 30 semester or 45 quarter hours for each year of the required experience
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Accounting Specialist Credit & Collections Food Service Direct Resume Examples & Samples
- Monitors a portfolio of accounts to assess receivables condition and prioritize work
- Performs account analysis to identify trends, problems and root causes of ongoing issues and outlines solution plans to improve the situation for both Starbucks and the customer
- Creates weekly work-plan to include customer calls, e-mails and correspondence based on account status; executes said plan, and is able to document progress towards said plan via account notes and status updates to supervisor
- Works cross-functionally to gather information and expertise to address issues identified with customer accounts
- Negotiates individually or as part of a team to resolve problems with favorable outcomes for Starbucks and the customer
- Performs account reconciliations, daily credit holds, monthly statement & dunning letter processing, recommendations for credit limit adjustments and bad debt write offs
- Responds to customer inquiries on accounts regarding billing discrepancies or payment disputes
- Performs account maintenance activities - resolves short pays, chargebacks and credit memos
- May support Senior Collectors with research, invoice reprints, data gathering and related tasks
- Commercial Collections experience 2 Years
- Applicable experience in office environment 4 Years
- Effective customer service and negotiation skills
- Ability to prioritize work based on individual, team and department goals
- Ability to use MS Office applications at intermediate level: Excel, Word, Outlook
- Ability to use online accounting software – Oracle or equivalent
- Ability to navigate Internet and conduct e-commerce activities with customer/vendor websites
- Ability to use basic office equipment: fax, copier, phone, 10-key
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Specialist, Food Ingredient Resume Examples & Samples
- Perform all duties in accordance with corporate, division, and location safety policies and procedures. Participate in location and divisional safety efforts to help ensure the work environment of self and co-workers is free from safety hazards
- Maintain a good working knowledge and promote the company Food Safety Policy. Perform Preventative Maintenance with food safety in mind and as described in related procedure. Report food safety and quality issues, corrective actions and preventative measures to management or members of the food safety team. Take part in all facility food safety related training and implement learned procedures, practices and policies
- Effectively and efficiently perform all assigned duties in operations areas. Keep work area in neat and clean condition to present a good image to customers. Display an attitude and disposition which reflects pride in the job. Perform pre-operational inspections and process checks throughout production, loading and packaging
- Under supervision: efficiently operate all grain cleaning equipment, sampling, recording, and adjusting equipment as needed per operation procedures. Complete product switchovers efficiently and document per operations procedures. Maintain accurate and organized records in paper form or on a computer
- Assist in preventative maintenance on facility machinery and make minor repairs under scheduled and emergency conditions. Perform sanitation and sanitation inspections as identified in the facility master sanitation schedule to ensure task frequencies are met
- Complete duties related to preparation, filling, placement, and loading of totes and bagged material following customer required specifications and per facility procedures. Assist in staging of railcars prior to loading of bulk product. Assist in placement, transfer, unload, and cleanout of bulk material out of storage bins, hoppers, and other containment units
- Operate various types of mobile equipment which may include company over the road vehicles, forklift, track-mobile, and tractor w/loader. When required, inspect all outbound trailers prior to loading for cleanliness standards and document these inspections
- When necessary, change shifts to cover absent operations personnel and meet necessary production schedules. Display at all times a willingness to accept direction from supervisor or supervisor’s assigned designee
- Maintain current and in-depth knowledge of all safety policies and standards related to this position. Safety meeting attendance and pro-active incident reporting/identification is expected of all on-site personnel. To achieve full integration of safety into the culture, the incumbent will be expected to actively participate in safety training and any other safety related activities
- Follow established programs, policies, and practices to produce safe quality foods that meet regulatory and company requirements. Help maintain on going company compliance with all applicable regulations and 3rd party auditor requirements
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Cook / Food Services Specialist Resume Examples & Samples
- 6) Participate in meal preparation for staff meetings as requested
- 7) Participates with Health Manager, Nutrition Consultant, parents, and teachers in planning for menu changes and updates. Prepares annual master menus and meal production records
- 8) Completes other job-related duties as assigned
- 9) Acts in the best interest of Head Start and Southern Utah University at all times
- 1) Graduation from a High School or GED equivalency required
- 2) Successful experience in institutional food service required
- 3) Experience with CACFP regulations and records required
- 4) Records management, basic math skills and experience or education in MS Excel required
- 5) Purchasing/receiving, inventory control, management & supervision experience required
- 6) Time management skills and ability to work without close supervision
- 7) Responsible, dependable, in good health and free of communicable disease
- 8) Some heavy lifting up to 60 pounds required
- 9) Must be able to obtain food handlers permit
- 10) Pre-employment health exam and TB test required
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Showtime Food Demo Specialist Resume Examples & Samples
- Provide support by overseeing events in manager's absence
- Assist in preparation of work schedules and activities of representatives
- Act as liaison with HEB and Vendors as required by manager
- Purchase products for demonstrations when requested
- 3-6 mths experience
- Requires excellent communication skills, neat appearance, and good grooming
- Ability to deal with problems involving a few concrete variables in standardized situations
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Food & Beverage Point of Sales Specialist Resume Examples & Samples
- Ability to communicate effectively with Guest , Team Members and Management in both written and verbal form
- Bachelor'd degree or equivalent work experience required
- Two years experience in Food and Beverage Point of Sales systems required
- Excellent PC and spreadsheet skills
- Some food and beverage product and operations knowledge preferred
- Strong organizational skills. Detail oriented, innovative, flexible, thorough task oriented, can work independently with minimal direction
- Must be flexible, able to handle multiple tasks, and establish priorities effectively
- Must be able to access all areas of the casino as part of the requirements to perform duties as listed in this document
- Must be able to travel to all Stations' properties if on-site work is required
- Flexible working hours and schedule required
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Food Distribution Specialist Resume Examples & Samples
- Picks orders according to production needs, verifies unit of measurement, quality and correct product
- Ensures all delivery containers are labelled and staged properly
- Problem solves picking issues by making adjustments and corrections to pick lists
- Performs data entry on materials that were disbursed and transferred
- Distributes food and non-food products to satellite facilities
- Receives and verifies physical shipment with packing slips and purchase orders and notifies Food and Nutrition Services procurement of discrepancies
- Stocks materials in proper storage locations following First In First Out stock procedures and labels products according to department procedures. Follows HACCP, local and state health department standards
- Cleans, maintains, and provides security for the storeroom
- Identifies damaged or missing items to expedite credits and refuses sub-standard products
- Processes outbound (shipping) supplies and equipment to ensure accuracy and timeliness
- Maintains a clean and orderly storage and receiving area/dock
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Pet Food Specialist Resume Examples & Samples
- Bachelor's degree in Animal Science, Animal Nutrition, Veterinary Technology, Science Communication, or Social Science
- One year of experience in animal food, pet food, or feed ingredients industry or extension-like activities in a university or state program
- General knowledge of animal nutrition
- Knowledge of animal science, public policy, and communications
- Valid US or Canadian driver’s license
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Supervisory Food Services Specialist Resume Examples & Samples
- Experience in managing a complex, diversified and comprehensive food program which includes planning, controlling and evaluating food services
- Experience in planning the layout and design of the department and determining equipment requirements
- Experience in providing specialized programs and functions such as satellite feeding, medical/religious diets, and vocational training)
- Experience in supervising the operation of a large subsistence storeroom plus large meat and vegetable coolers and monitoring the quality and condition of the products upon delivery
- Experience in developing detailed estimates and initial requests for funds required to operate the department and monitoring the expenditure of all funds
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New Item Specialist, Food & Beverages Resume Examples & Samples
- 4 year degree in business preferred
- 2 years of experience in a purchasing environment
- Experience working in the Natural/Organic industry with a working knowledge of Organic standards, Non-GMO verification, GMPs and FDA labeling
- Excellent written and oral communication skills along with strong cooperative relationship building and influencing skills are needed
- Strong analytical skills with the ability to analyze, summarize and present results
- Must be extremely organized and have strong follow up skills
- Computer proficiency and technical aptitude with BOBJ, SAP, MS Word, Excel, Power Point, Access and Outlook are required
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Specialist, Food Ingredient Resume Examples & Samples
- Effectively and efficiently perform all assigned duties in operations areas. Keep work area in a neat and clean condition to present a good image to the customers. Display an attitude and disposition which reflects pride in the job
- Display a spirit of cooperation with co-workers when assigned to function as a member of a team in the performance of duties. Display at all times a willingness to accept direction from supervisor or supervisor’s assigned designee
- Complete and document sanitation duties as assigned and as detailed on the master sanitation schedule
- Assist in preventative maintenance on facility machinery and make minor repairs under scheduled and emergency conditions. When required, inspect all outbound trailers prior to loading for cleanliness standards and document these inspections
- Complete duties related to preparation, filling, placement, and loading of tote inventory and/or bagged inventory, following customer required specifications and per facility procedures. Assist in staging of railcars prior to loading of bulk product. Assist in placement, transfer, and unload of bulk material out of storage bins, hoppers, and other containment units
- Operate various types of mobile equipment which may include forklift, track-mobile, and tractor w/loader. When necessary, change shifts to cover absent operations personnel and meet necessary production schedules
