Food Production Resume Samples

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Guide the recruiter to the conclusion that you are the best candidate for the food production job. It’s actually very simple. Tailor your resume by picking relevant responsibilities from the examples below and then add your accomplishments. This way, you can position yourself in the best way to get hired.

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T Hills

Talon

Hills

592 Hills Port

Philadelphia

+1 (555) 644 6339

592 Hills Port

Philadelphia

Phone

p +1 (555) 644 6339

Experience Experience

Houston, TX

Food Production

Houston, TX

Collier-Dibbert

Houston, TX

Food Production

Perform work that is routine and organized
Work with client(s) with tact and diplomacy
Organize and assist in major cleaning of refrigerators, freezers, and cooking and serving equipment at the regularly scheduled intervals
Attend in-service meetings as scheduled by the General Manager/Lead
Communicate with the Kitchen Manager daily to understand and properly prepare menu for the day
Promote good public relations
Ensure daily cleaning and sterilization of all dishes, silverware, and cooking utensils

San Francisco, CA

Food Production Operator

San Francisco, CA

Kreiger, Berge and Kulas

San Francisco, CA

Food Production Operator

Understand and drive line performance
Perform advanced lock-out/tag-out of all dough production equipment prior to cleaning/sanitizing
Perform other duties as assigned
Perform general housekeeping for Quality Control Center as requested
Actively seek development to continuously learn
Adhere to all prescribed safety practices, including wearing proper safety equipment/uniform
Proactively anticipate issues on the production line and identify solutions

present

Philadelphia, PA

Food Production Lead

Philadelphia, PA

Rice, Bins and Windler

present

Philadelphia, PA

Food Production Lead

present

Manage employees work schedules, breaks and tardiness
Manage, coach and develop direct reports
Check that operators are performing seal, weight, and distribution checks
Review operator bag print checks and all QA paperwork
Adhere to safe working practices at all times
Encourage colleagues to challenge the status quo and drive continuous improvement
Train new associates, as well as assist other Food Production agents

Education Education

Bachelor’s Degree in Temperatures

University of Tennessee

Bachelor’s Degree in Temperatures

Skills Skills

Excellent attention to detail
Passion for food and high quality
Ability to lift 50 lbs
Able to interact and communicate with the supervisors and team members
Time management
Effective verbal and written communication skills
Leadership - coaching and developing
Problem solving
Planning and organizing
Numeracy skills

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Food Production Lead Resume Examples & Samples

Adhere to safe working practices at all times
Perform daily checks of area for non-compliance and report them to your supervisor
Ensure finished product conforms to specifications
Manufacture quality products efficiently within time and quantity parameters
Drive and motivate team to meet and exceed daily targets and deadlines i.e. UPMH, GPMH
Accurate and timely completion of required documentation to enable clear traceability
Follow the company GMP's
Ensure clean and tidy production area at all times
Ensure removal of out of spec material from production line
Review operator bag print checks and all QA paperwork
Check that operators are performing seal, weight, and distribution checks
Be able to operate all machinery in the room and fill in for operators when necessary (as a working supervisor)
Report Downtime to maintenance in a timely manner
Plan ahead all activities to reduce downtime
Record data
Manage ERP system transactions
Manage employees work schedules, breaks and tardiness
Communicate and update all relevant parties of any issues or changes (low yields, etc.)
Conduct Weekly team brief with direct reports
Monitor and action all waste
Manage inventory of raw material
Manage, coach and develop direct reports
Take active lead with new employees and temporary labor
Encourage colleagues to challenge the status quo and drive continuous improvement
Take instructions from supervisors
Any other tasks deemed reasonable and reasonably requested by management
Experience working in temperature controlled settings
2 years manufacturing experience preferably in the food industry
Experience with perishable items
Proven track record in safe working practices
Excellent interpersonal skills needed for working in a team environment
Goal oriented & well organized
Ability to work all scheduled shifts, on time
Able to interact and communicate with the supervisors and team members
Passion for food and high quality
Effective verbal and written communication skills
Leadership - coaching and developing
Planning and organizing
Numeracy skills

Food Production Cook-forrest City Resume Examples & Samples

Review the day’s menu and determine required production needs
Prepare daily menu selections according to assigned venue and recipes
Prepare venue station for service period to include service and merchandizing plan
Prepare and serve “to order” guest menu selections during service period
Maintain and replenish “self-serve” service points
Complete food requisition, production and temperature log forms. Submit forms to Production Lead
Clean and sanitize all work and service areas and equipment
Review next day’s menu and coordinate product status requirements for production
Confirm with food service site leader prior to departure, production and day end closing requirements
Dependable and timely attendance record
Meet sanitation, food handling, and quality & presentation standards
Compliance with KIPP Delta Public Schools guidelines & procedures
Deep belief in the mission and values of KIPP Delta
Experience working with children in a school, camp, or child-care setting
Self-Awareness
The ability to receive and act upon adjusting feedback
A commitment to continually developing the character strengths of grit, zest, optimism, self-control, social intelligence, gratitude, and curiousity in all students and one's self

Food Production Operator Resume Examples & Samples

Proactively anticipate issues on the production line and identify solutions
Contribute as a team player and share knowledge willingly
Understand and drive line performance
Actively seek development to continuously learn
Follow through on business process
Strong manufacturing background, preferably within a food manufacturing environment
A high level of problem solving ability and time management
Attention to detail and willingness to learn

Food Production Maintenance Technician Resume Examples & Samples

Some knowledge of specialty fields, such as hydraulics, PLC logic, plumbing, general contracting, welding, HVAC/refrigeration, etc. preferred
Ability to read and/or understand written and/or verbal policy, instruction and direction in English required
Basic skill with Windows based computer systems preferred
Ability to read electrical and mechanical blueprints preferred
Must be able to safely operate a forklift and manual/electric pallet jacks

Food Production Cook Resume Examples & Samples

Rotates prepared products
Controls food wastage
Requisitions and replenishes storeroom supplies
Cleans and sanitizes work area and equipment
Prepares food needed for special functions, charters, menu presentation or cafeteria menu
Frequent exposure to noise and working in hot temperatures up to 90 F
Occasionally enters refrigerated storage at 65 F for raw product and chill box area at 35F to store cooked product
Handles raw and cooked food products
Works under time constraints, meet and respond to up counts in meal production at a moment's notice
Basic cooking skills, sauce preparation
Basic math skills and knowledge of weights and measures
At least one year of cooking and food preparation
Training on the job
Must be willing to work any shift in a 24/7 week, including weekends, nights and holidays

Food Production Lead Resume Examples & Samples

Verify daily that HACCP documentation is completed with required information
Responsible for auditing ingredients used in the products to ensure accuracy
Audit Variable Production Schedule (VPS), record run rates, First Pass Yield (FPY), pack quantities and Not-In-Stock
Must have a High school diploma/General Educational Development (GED) or educational equivalent
Must be able to read, write, and speak English
Must have basic math skills and the ability to make calculations to do PAR levels for equipment
Must be able to safely use standard kitchen equipment
Must be willing and able to safely do the following: push an pull food and equipment carts, continuously stand and walk for the majority of the shift, make frequent repetitive motions and reaching
Must be able to work indoors in a cool area at 55 degrees F throughout the shift
At times will be required to work in a climate-controlled, refrigerated area at 35 degrees F to store food

Food Production Lead Resume Examples & Samples

High school diploma, General Educational Development (GED) or educational equivalent
Basic math skills required: this includes knowledge of weights and measures (scales) as well as times and temperatures
Ability to fluently read, speak and write English
Ability to use standard kitchen equipment
Must be able to works indoors in a cool area at 55 degrees F throughout the shift; also required to work in a climate-controlled area at 38 degrees F or less
Will occasionally be required to enter refrigerated area at 35 degrees F to store food
Must be able to walk, reach, stand, bend, stretch as well as perform frequent repetitive motions
Must be able to push/pull items weighing up to 60 pounds; must be able to lift/carry items weighing up to 53 pounds
Must be willing to work any shift in a 24-hour-a-day /7-day-a-week operation to include rotating shifts, early mornings, late nights, weekends, holidays and overtime as needed
Must be legally authorized to work in the United Stated for any employer without sponsorship
Reliable, punctual attendance is an essential and required function of the position

Food Preparation Aide Food Production Resume Examples & Samples

Responsible for the preparation of cold food items for patients, hospital staff and visitors following established procedures and time frames as stated in Nutrition Services Policies and Procedures
Maintains accuracy of portions and special diet items according to established procedures
Prepares cold food items required for catered meals according to established procedures and time frames
Must have ability to read and write

Cook Food Production Resume Examples & Samples

Obtains appropriate ingredients from storage areas for recipes when necessary
Responsible for lifting and carrying medium to heavy food and equipment
High school graduate or equivalency
Effective Communication Skills

Food Production Workers Resume Examples & Samples

Light Industrial, Military, or warehousing experience - Required
Intermediate computer skills, including the use of Word, Excel, Outlook - Required
Ability to be SUCCESSFUL working in a VERY FAST PACED, GOAL DRIVEN environment - Strongly Desired!
Excellent Attention to detail
Solid problem solving and decision making skills - Required
Ability to move/lift up to 50 lbs various times over a 12 hour shift - Required
Basic math and reading skills - Required
Any experience working for a food or beverage manufacturer or in a clean manufacturing environment is a big plus! - Desired

Food Production Resume Examples & Samples

LOTS OF OVERTIME available - No Weekends!
Work 4 days a week (Mon-Thu) --- Day shift 6:30 am to 5:00 pm
Several positions available... Work with a friend!

Food Production & Packaging Resume Examples & Samples

Packing Boxes- pack product bags neatly in boxes with the correct information on each label
Pick Over- wearing appropriate safety clothing- pick out bad product per defect chart and record waste weight on log sheet
Performing all other duties as assigned

Food Production Laborer Resume Examples & Samples

Receive food items and ensure appropriate storage
Operate food processing equipment
Ensure that all raw food items received are of good quality and appropriate quantity
Sort food items according to their type
Ensure that the same type of food items are stored together
Unpack cans and cartons
Participate in packaging and assembling food items
Ensure that food products are processes and prepared by following standards of cleanliness and hygiene
Clean counters and floors to ensure a safe working environment
Monitor quality and quantity of food items

Food Production Logisitics Manager Resume Examples & Samples

In addition, five to seven years directly related operational experience required
Proven track record in Lean manufacturing and success in implementation of redesigned processes
Experience in managing a manpower planning and scheduling tool (i.e. VPS)

Food Production Technician Fresh Food Mfg Resume Examples & Samples

Inspect food ingredients and food preparation equipment through physical, mechanical and visual inspection to maintain quality standards and sanitation regulations
Control quality and production costs through: strict adherence to recipes and production procedures, monitoring waste and loss, and improved work efficiencies
Mechanical

Food Production & Packaging Second Shift Resume Examples & Samples

Palletizing Boxes
Wipe out/Wash out of equipment following company protocol and safety standards
General cleaning of work area

Asst Food Production Mgr-amazon Go Resume Examples & Samples

Manage kitchen staff, including setting a schedule, training cooks to quality standards, observing and providing feedback on performance,
Follow all audit and checklist procedures
Ensure all standard operating procedures are followed to ensure no cross-contamination occurs
Ensure food is always maintained at correct temperatures to ensure food quality and safety
As needed, help the receiving associate determine the quality of ingredients being received
As needed, perform duties of Cooks I - Sr. Cook including cooking, cleaning, stowing and stocking
5+ years of experience in a commercial kitchen or food production setting, with at least 1 years as a manager
Experience with food safety laws and training
Ability to lift up to 50 pounds
Ability to be on your feet for a shift
Ability to work in low temperatures for extended periods of time
Willingness to work a flexible schedule in order to meet customer needs, including early mornings/late nights, weekends and holidays
Must be able to obtain a valid Washington state food worker card
Experience in restaurant setting
Strong coaching skills and ability to intervene early to prevent employee issues
Detail-oriented nature
Advanced knife and cooking skills

Food Production Assistant Resume Examples & Samples

High school diploma or GED highly preferred
Ability to safely utilize commerical kitchen utensils and equipment
Knowledge of food production, knife handling and production skills

High Volume Cook-food Production Center Resume Examples & Samples

Ability to read, write and speak English well to effectively communicate and interact with others
Ability to follow, read, and write recipes as needed
Able to observe and listen well
Committed to high quality standards
Exhibits initiative and contributes ideas
Ability to work well in a fast-paced environment
Positive and supportive attitude toward diverse employees
Positive attitude and courteous disposition
Ability to make intelligent, business-minded decisions independently
Ability to use a computer, mouse, keyboard, printer, and Microsoft operating systems, including Microsoft Office Suite
Culinary degree, OR Two years’ high-volume food production experience, OR At least 5 years’ experience in other food service
Bilingual in Spanish (Preferred)
Hazard Analysis and Critical Control Point (HACCP) Guidelines (Preferred)
Food and Drug Administration (FDA) Food Code (Preferred)
ServSafe Certification or equivalent (Preferred)
HACCP Manager (Preferred)
Culinary certification (Preferred)

Food Production / Laborer Resume Examples & Samples

1) Perform standard operating procedures of packaging and inspection functions as directed
7) Attend all department and company scheduled meetings
Must be able to perform duites in cold environment
Must be able to perform stationary work

Food Production Associate Resume Examples & Samples

Measure ingredients and prepare them in accordance to chef’s specifications and recipe cards
Prepare fresh fruits and vegetables to be used in different meals
Prepare various proteins according to chef’s specifications
Prepare salad dressings and sauces according to recipe guidelines
Maintain proper rotation of food to assure top quality freshness
Clean and sanitize the working surfaces, tools, utensils and working area in order to maintain a safe and sanitary work environment
Carefully supervise the food temperature to ensure that the ingredients kept are at the appropriate temperature
Assist with cooking and packaging as needed
Ability to obtain a Washington State Food Handler’s Permit
Proven reliability, demonstrated by continuous employment
Prep production experience for a Food Production, Restaurant or Catering company
Ability to retain focus while tackling repetitive tasks
Work experience where attention to detail has been required in order to ensure the highest quality for customers
Ability to stand/walk for long periods of time with repetitive motion
Experience in a commissary environment
Understanding of HACCP protocol and implementation
Active Food Handler’s Permit

Cook, Food Production Center Resume Examples & Samples

Prepare food according recipes and production logs in accordance with HACCP guidelines; makes recipe
Effective organizational and problem solving skills
Effective leadership abilities
Ability to exhibit a high degree of independent judgment, discretion and decision-making
Ability to plan, organize, make decisions, and determine priorities, changing assignments on short
Ability to work effectively as a team member as well as a team leader; team oriented
Ability to work in a diversified workplace, establishing and maintaining cooperative working
Will be working with a diverse population requiring the ability to handle all situations with tact and
Ability to follow oral and written instructions and directions as provided by Nutrition Services
Must obtain a Food Handler's Card within 30 days of employment
Must attend a Food Safety Basics class within 6 months of employment
This position requires a high school education or GED

RCK Food Production Tech-rd Shift Resume Examples & Samples

Ensure the quality and freshness of all products
Maintain work areas in a safe and sanitary manner by following established procedures
Operate certain warehouse vehicular equipment, including forklifts, pallet jacks, etc
Perform packaging function at the end of production lines
Perform various shipping and receiving functions
Perform labor intensive activities associated with the production of food products
Operate various machines used in the production of food items, including boxer/packer equipment, wrapping equipment, bottling equipment, bundler equipment, baggers, labelers, vacuum packers, etc
Use established procedures for properly operating equipment and make minor adjustments to maintain the equipment
Report equipment problems for repairs
Perform certain sanitation work in work area
Assist the production technician in the production process
6+ months of related experience or training
Basic math skills, including the ability to compute rate, ratio and percent
Ability to draw and interpret bar graphs
Ability to interpret safety rules, operating and maintenance instructions, and procedure manuals
Ability to work independently or in groups
Experience in food manufacturing

Food Production Technician Fresh Foods Mfg Resume Examples & Samples

Perform day to day activities including cooking, scaling, pumping, packaging and sanitation
Maintain accurate production records, HACCP and QA documentation to ensure that all meet the federal, state, county and Company requirements
Coordinate and perform equipment and plant sanitation, as needed
Inspect and evaluate equipment requirements to ensure efficiency and safety
Maintain a safe and clean working environment by ensuring that all food safety, food holding, temperature, Giant Eagle and OSHA standards are met
Numeric Computation/Reporting

Food Production Operator Resume Examples & Samples

Place dough balls into clean trays according to company Food Service standards
Ensure all dough trays are properly dated and stacked, and down-stack correct number of trays to maintain rotation practices at proper cooling temperature
Maintain and document Good Manufacturing Practice (GMP) standards on cleanliness and sanitation to ensure product is free of contamination and foreign material
Pre-soak dough trays and process through tray washer
Perform advanced lock-out/tag-out of all dough production equipment prior to cleaning/sanitizing
Wash, rinse, and sanitize all dough processing equipment and production room upon completion of production
Document and sign off on various processes in dough production (sanitation, rejection procedure, dough weight, etc.)
Adhere to all prescribed safety practices, including wearing proper safety equipment/uniform
Perform general housekeeping for Quality Control Center as requested
Operate floor maintenance equipment to clean carpets and other flooring
Use any required cleaning chemicals and Personal Protective Equipment (PPE) in a safe and proper manner
Ensure compliance with all safety standards, sanitation, and HACCP policies and procedures; federal, state, and local regulations; and all company policies and procedures