Food Server Resume Samples
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Food Server Resume Samples
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CT
C Toy
Carole
Toy
74261 Ottilie Springs
Houston
TX
+1 (555) 753 8910
74261 Ottilie Springs
Houston
TX
Phone
p
+1 (555) 753 8910
Experience
Experience
Los Angeles, CA
Food Server
Los Angeles, CA
Swift Group
Los Angeles, CA
Food Server
- Partner with co-workers to perform all necessary side work duties before, during and after the conclusion of service
- Performs opening, running, and closing duties as designed by the manager on duty
- Perform necessary sidework
- Performs related work as requested
- Performs assigned side work
- Communicate to host person when leaving assigned workstation. Check out with host person or manager on duty before leaving and sign out on host log sheet
- Demonstrates/models the Network’s Service Excellence Standards of performance in interactions with all customers (internal and external)
San Francisco, CA
Food Server Buffet
San Francisco, CA
Cartwright, Collins and Lueilwitz
San Francisco, CA
Food Server Buffet
- Maintains a positive attitude at all times, supporting the policies of Senior Management of the Casino as well as Senior Management of Boomtown Casino, Inc
- Maintains a positive attitude at all times, supporting the policies of Senior Management of the Casino as well as Senior Management of Ameristar Casino, Inc
- Complete assigned side work and additional daily tasks
- Provide representation of department in specific project and company meetings
- Performs inventories and other duties as assigned
- Communicates opportunities and suggestions to Supervisor/Manager
- Assists guests with menu and beverage selection, demonstrating salesmanship with complete menu and product knowledge
present
Houston, TX
Gourmet Food Server
Houston, TX
Williamson, Labadie and Waters
present
Houston, TX
Gourmet Food Server
present
- Assist with initial guest complaints and inform manage on duty immediately
- Responsible for performing side work and general cleaning of assigned stations
- Maintain a level of professionalism that will make guests want to return to the Property
- Working knowledge of standard kitchen equipment, including, but not limited to: toasters, refrigerators, coolers, slicers and beverage machines
- Working knowledge of standard kitchen equipment, including, but not limited to: refrigerators/coolers, slicers, beverage machines
- Working knowledge of standard kitchen equipment, including, but not limited to toasters, refrigerators/coolers, slicers, beverage machines
- Working knowledge of selling techniques and service delivery of both non and alcoholic beverages
Education
Education
Bachelor’s Degree in Customer Service
Bachelor’s Degree in Customer Service
James Madison University
Bachelor’s Degree in Customer Service
Skills
Skills
- Knowledge of the appropriate table settings, serviceware and menu items
- Excellent communication and organizational skills; reading, writing, and oral proficiency in the English language
- Ability to work in a fast paced environment
- Ability to transport large trays weighing up to 40 lbs. through a crowded room on a continuous basis throughout shift
- Ability to operate beverage and toast equipment
- Ability to operate a keyboard and learn Point of Sale procedures to pre-check order and close out the check
- Sponsorship and relocation assistance are not available for this position. Only local candidates will be considered
- Demonstrates the ability to interact with the public and coworkers in a friendly, enthusiastic and outgoing manner
- Able to work in extreme temperatures and/or around wet surfaces
- Able to read, write and communicate verbally in English
15 Food Server resume templates
Read our complete resume writing guides
1
Food Server Martis Valley Grille Resume Examples & Samples
- Give each guest personalized and elevated service during their dining experience by observing guests to anticipate and respond to their needs
- Has thorough knowledge of all food and beverage items
- Describe and recommend wine, beer and specialty drinks suggesting specific items through use of salesmanship
- Takes food and beverage orders, places orders, delivers orders, checks back after delivery to ensure satisfaction
- Helps maintain the cleanliness and appearance of the restaurant, specifically his/her tables, side station, service bar, the expo line and any other area dealt with
- Maintains a high standard of personal hygiene and grooming habits explicitly follows the uniform and appearance codes
- High school diploma or general education degree (GED)
- CA Food Handler Card
- Present bills, accept payments, operates POS system quickly and efficiently
2
Food Server Resume Examples & Samples
- Take menu, beverage and bar orders from guests and communicate orders to kitchen and/or bar through micros terminal
- Deliver food and beverages to table
- Pre-bus tables: remove dirty plates, glasses, etc., from table once guest has finished
- Prepare guest checks (on micros terminal) and check for accuracy
- 2-5 years high volume experience in restaurant operations
- Standard food preparation/presentation
- Wine & Liquor knowledge
3
Food Server Resume Examples & Samples
- Performs opening, running, and closing duties as designed by the manager on duty
- Uphold strict cash handling procedures and be accountable for all transactions daily
- Reads service standards an all bulletin boards each day, and has a working knowledge of, and is up to date on all procedures concerning charges, coupons, personal checks, special promotions and other discounts
- Participates in controlling costs and minimizing wastes
- Previous POS experience
4
Food Server Resume Examples & Samples
- Experience - Must have a minimum of 1 year experience as a Food Server. Previous experience in a high end Asian cuisine restaurant is strongly preferred
- Must be available to work varied shifts, including weekends and holidays
- Must have an extensive knowledge of different Asian foods, especially Chinese
- Knowledge of wines is a plus
- Must be able to perform excellent cash handling
5
Food Server Resume Examples & Samples
- Guide guests through all phases of their experience at the restaurant
- Consistently follow sequence of service utilizing all proper procedures standardized by the room management
- Maintain cleanliness and stock of their assigned areas, side stations, tables and POS stations
- Food handler card
- Alcohol awareness card
6
Food Server Room Service Resume Examples & Samples
- Provides prompt, friendly, courteous and cheerful food and beverage guests
- Able to perform requirements for the following jobs: Bus Person
- Previous Food and Beverage experience
7
Food Server Resume Examples & Samples
- Greets guests in a positive and friendly manner to make them feel welcomed
- Guides guests through all phases of their experience at the restaurant
- Exhibits proper knowledge, selling techniques and service delivery of both non-alcoholic and alcoholic beverages
- Exhibits proper knowledge, selling techniques and service delivery for menu items of every course
- Itemizes bills correctly and efficiently to secure payment
- Maintains cleanliness and stocks their assigned areas, side stations, tables and POS stations
- Maintains a level of professionalism that will make guests want to return to Mandalay Bay
- Anticipates the guest’s needs and responds appropriately with sense of urgency
- Actively works as a good will ambassador of Mandalay Bay by exhibiting the MB mission statement
- Work’s as a team, assisting all guests’ and employees’ needs and inquiries
- Effectively communicates with management, chefs and culinary staff in order to fulfill and address any issues or needs requested by guests and/or other employees
- At least 1 year of experience as a Food Server in a similar establishment
- Previous experience in large and heavy tray handling
- Previous check tendering experience with POS system
- Ability to work in close quarters or small rooms and is occasionally exposed to hot, cold, wet and/or humid condition, work environmental factors include noise, dust, and smoke
- Ability to effectively present information in one-on-one and small group situations to guests and other employees of the organization
- Working knowledge of wines and appropriate wine service procedures and experience
8
Food Server Resume Examples & Samples
- At least 3 years of experience as a food server in high volume room service environment or similar environment
- Previous experience handling large and heavy trays
- Ability to manage multiple tasks and remain calm in very high paced and stressful environment
- Working knowledge of tableside service and extensive knowledge of wine and beverage service techniques
- Working knowledge of all food and beverage functions
- Excellent interpersonal service skills with a friendly and professional demeanor
9
Gourmet Food Server Resume Examples & Samples
- Anticipate the guests' needs and responding appropriately with a sense of urgency
- Work as a team, assisting all guests’ and employee's needs and inquiries
- At least 2 years of experience as a server in a similar, high-volume restaurant environment
- Working knowledge, selling techniques and service delivery of both non and alcoholic beverages
- Working knowledge, selling techniques, and service delivery of menu items of every course
- Maintain cleanliness and stock of assigned areas, side stations, tables and Point of Sale (POS) stations
10
Cafeteria Food Server Resume Examples & Samples
- Reviews the menu and becomes thoroughly familiar with food and beverage items and means of preparation being offered that day, including the ingredients, preparation, sauces, spirits and garnishes
- Checks with manager for assigned station. Ensures station is properly set up and cleaned before, during, and after shift
- Greets guests in a friendly and courteous manner
- Anticipates guests' needs
- Practices "clean as you go" techniques of service, including cleaning between courses, and keeping the station clean, neat, and supplied at all times
- Completes assigned side work and resets stations for the next meal function
- Maintains current knowledge of hotel culture, amenities and services, events in the area, points of interest, and services in the area
- Minimum formal education of some high school and a minimum one year job-related experience preferred
11
Food Server Resume Examples & Samples
- Greet all guests and take beverage and food orders in a prompt and professional manner according to hotel standards
- Alert Management of any service and/or safety issues. Make appropriate service recovery gestures according to established guidelines in order to ensure total guests satisfaction
- May receive guest payments and process transactions as outlined in the cash and charge procedures as needed
- Assist co-workers as needed; may assist with other duties as assigned
- Moving about the kitchen and restaurant
- Alcohol awareness certification and/or food service permit or valid health/food handler card as required by local or state
12
Food Server Resume Examples & Samples
- Use suggestive selling (i.e., cocktails, appetizers, desserts, etc.)
- Present check for payment when all guests’ needs have been met
- Complete assigned sidework and additional daily tasks
- Inform immediate supervisor if situations arise with guests or fellow team members that cannot be handled directly
- Always conduct oneself in a manner that reflects a positive professional image to Ameristar Casino St. Charles
- Two (2) years experience as a server in a casual dining atmosphere
13
Food Server Fireside Kitchen Resume Examples & Samples
- Must be familiar with menu, daily specials, and preparation of foods and prices
- Take customer’s orders and accurately input the order into the computer
- Knowledgeable of menu to include alcoholic beverages that are available
- Two (2) years experience as a server in a dining establishment
- Outgoing personality with interest in guest hospitality
14
Food Server Resume Examples & Samples
- Responsible for creating the overall guest experience: taking food/beverage orders, carrying out wine/beverage service, performing table maintenance and completing side work
- Prepare and/or serve specialty dishes at tables as required
- Ideal candidate will exhibit wine, beverage, basic food and advanced service knowledge including wine service and up-selling
- Must be able to assist guests and possess great guest relations skills
15
Food Server Skhs Fine Resume Examples & Samples
- Responsible for learning and being familiar with all of Pinnacle Entertainment, Inc.’s room outlets, server functions, and for being able to answer general questions regarding the property
- Maintain knowledge of menu offerings to answer guest questions and provide suggestions. This includes but not limited to knowledge of food items; preparation methods and wine knowledge
- Anticipate and provide for guests’ needs throughout entire function; ensure guest satisfaction; respond quickly and efficiently to guest complaints
- Accurately account for and collect payment for all drink orders through POS system in a timely manner
- Serve food and beverages to guests, and prepare or serve specialty dishes at tables as required. Followed by monitoring your tables for cleanliness
- Responsible for all tables in assigned section, in their entirety
16
Food Server Steakhouse Resume Examples & Samples
- Ability to effectively communicate with customers, outside contacts, and all levels of employees
- Ability to effectively and efficiently move around work area
- Must be able to obtain an ABO card
- Ability to research, analyze, comprehend, and act upon information and be aware of the business environment in order to effectively manage areas of responsibility
- Ability to lift and move up to 25 pounds
- Ability to use the equipment associated with the position, including but not limited to computer keyboard and printer
- This position spends the majority of shift in the front of the restaurant and is subject to varying levels of crowds, noise, and smoke, the severity of which depends upon customer volume
- Pleasant phone manner
- Knowledge of food, food product, food preparation, and beverage product
- Knowledge of service, service etiquette, and standard service practices for full service restaurants
- Thorough understanding of policies and procedures related to Circle “B” Ranch Steakhouse
- Knowledge of wines and wine service
- Understanding of property policies and procedures
17
Food Server Resume Examples & Samples
- Itemizes bills correctly and efficiently secures payment
- Bids farewell to guests, using guest's name when known, and encourages them to return
- Maintains cleanliness and stock of their assigned areas, side stations, tables and POS stations
- Anticipates the guests' needs and responds appropriately with a sense of urgency
- Minimum of at least 18 years of age
- Working knowledge of selling techniques and service delivery of menu items
18
Food Server Resume Examples & Samples
- Maintain table cleanliness, utilizing a silent service approach
- Maintain cleanliness and stock of assigned areas, side stations, tables and POS stations
- Working knowledge of selling techniques and delivery of both non and alcoholic beverages
- Working knowledge of selling techniques, and service delivery of menu items of every course
19
Gourmet Food Server Resume Examples & Samples
- Serve alcoholic beverages to guests and verify age of any guests who looks under the age of thirty
- Ensure tables are properly set, side stations are clean and side work is properly completed
- Reset tables with flatware and napkins
- Assist with initial guest complaints and inform manage on duty immediately
- At least 6 months of experience in food service
20
Coast Food Server Resume Examples & Samples
- Provides prompt, friendly, and courteous service to our guests
- Ensure that tables are properly set, side stations are clean, and all side work is properly done
- Maintain proper sanitary and safety practices
- Offers additional service to ensure a satisfactory guest experience
- Able to perform requirements for the following jobs: Host Person and Bus Person
- Able to render outstanding guest service at all times
21
Gourmet Food Server Resume Examples & Samples
- Anticipate the guest's needs and responding appropriately with a sense of urgency
- Work as a team, assisting all guests and employees needs and inquiries
- At least 2 years of experience in a similar fine dining restaurant
- Working knowledge of food and wine and confidently speak on and serve such items
22
Gourmet Food Server Resume Examples & Samples
- Consistently follow sequence of service, utilizing all proper procedures standardized by room management
- Work as a team in order to assist with all guests’ and employees' needs and inquiries
- At least 2 years of previous experience as a Server in a similar, high-volume restaurant environment
- Ability to maintain cleanliness and stock of assigned areas, side stations, tables and Point of Sale (POS) stations
- Ability to exhibit proper knowledge, selling techniques and service delivery of both non and alcoholic beverages
- Ability to exhibit proper knowledge, selling techniques, and service delivery of menu items of every course
23
Food Server Resume Examples & Samples
- When complete, retrieve order from kitchen, confirm its accuracy, lift and deliver to guest along with appropriate condiments. Abide by all State, Federal and Corporate liquor regulations pertaining to serving alcoholic beverages to minors and intoxicated guests
- Ascertain guest satisfaction and present check. Process check per hotel procedures
- Ability to read, write and speak the English language sufficient to understand menus, special promotions, record orders, and communicate with guests to explain and record orders
- Ability to transport large trays weighing up to 40 lbs. through a crowded room on a continuous basis throughout shift
24
Food Server Assistant Resume Examples & Samples
- Good communication skills both verbally and written
- Ability to communicate in both English and Spanish would be an advantage
- Must be willing to work weekends and holidays
- This position will be required to work AM and PM shifts
25
Food Server Assistant Resume Examples & Samples
- Previous restaurant experience required
- Must be able to meet physical demands of position
- CA Food Handler Certification is required
- Must be able to work all evening shifts
26
Food Server Assistant Resume Examples & Samples
- Must have excellent interpersonal and organizational skills
- Candidate must have an open and flexible schedule that includes morning, evenings, weekends, and holidays
- Excellent customer service skills and professional presentation
27
Food Server Resume Examples & Samples
- Anticipates guest needs
- Alerts Management immediately if any guest appears to be intoxicated
- Thanks all guests and uses guest surname, if known
- Maintains cleanliness of the entire area including the floors, tables, ledges, counters, etc
- Ensures tables are properly set, side stations are clean, and all side work is properly done
- Resets tables after use and rings all charges through the POS system
- Maintains proper sanitary and safety practices
- Able to render outstanding guest service for a fine dining outlet at all times
- Remains in control during high volume situations
28
Food Server Resume Examples & Samples
- Receives proper and accurate payment from guests
- Adheres to proper cash drop procedures and closing out daily procedure
- Wipes down all surfaces to ensure the cleanliness of the bistro
29
Food Server Resume Examples & Samples
- Welcome guests with a warm and relevant greeting, utilize your knowledge of menu, guest preference, service and selling techniques to guide selections and service guests
- Maintain detailed knowledge of menu items as well as wine lists served including ingredients, preparation and sourcing
- Monitor accuracy of order and overall dining experience
- Guide guests through all phases of their experience at the restaurant to ensure our guests have an excellent dining experience
- Anticipate the guests' needs and respond appropriately with a sense of urgency
- Bid farewell to guests, using guest's name when known, and encourage them to return
- Communicate with managers, co-workers and guests in order to fulfill and address any issues or needs requested by guests and or other employees
- Follow all procedures, standard policies and initiatives and policies set forth by the company, division and department
- Follow all health sanitation and safety regulations and procedures
- At least 1 year of previous experience in a high volume/fine dining restaurant
30
Food Server Resume Examples & Samples
- Work cohesively with other employees to provide guests with a superior level of service and uncompromising guest experience
- Maintain complete knowledge of designated glassware, ingredients, and garnishes for each drink
- Maintain familiarity with all Park services/features and local attractions and activities to respond to guest inquiries accurately
- Greet guests in a timely manner and request primary beverage order, and answer questions and make suggestions regarding food and beverages
- Initiate conversation with guests inquiring about their satisfaction with the restaurant
- Actively take orders, give enticing suggestions, provide full and complete food, wine/beverage service, and continually monitor guests’ overall experience
- Partner with co-workers to perform all necessary side work duties before, during and after the conclusion of service
- Work with the busser to provide non-alcoholic beverage service to their guests, including but not limited to water, bottled water, coffee, tea, and sodas; maintain all beverage levels until the guests depart
- Maintain tables during service, ensuring that all non-essential and soiled items are removed from the table
- Transport dishes and glassware from tables to kitchen and bar as needed
- Exhibit proper knowledge, selling techniques and service delivery of all menu items, alcoholic and nonalcoholic beverages
- Itemize bills correctly and efficiently and secure payment for all guest transactions
- Adhere to all responsible alcohol serving requirements as dictated by the state; request identification from guest ordering alcohol when legal age is questionable
- Anticipate guest needs when possible, and provide extra items, drinks, and condiments to the table
- Maintain the cleanliness and appearance of all public areas
- At least 2 years of experience in a restaurant or similar environment
- Excellent money-handling skills
31
Gourmet Food Server Resume Examples & Samples
- Responsible for performing side work and general cleaning of assigned stations
- Assist in expediting as needed, including preparing and wiping plates, garnishing food as it is prepared and placed in the Expediter window
- Assist in guiding guests through all phases of their experience at the restaurant
- Exhibit proper knowledge, selling techniques, and service delivery of menu items of every course and alcoholic beverages
- Maintain a level of professionalism that will make guests want to return to the Property
- Work as a team to assist with guests’ and employees’ needs and inquiries
- At least 2 years of experience in a similar, high-volume restaurant environment
- Working knowledge of standard kitchen equipment, including, but not limited to: toasters, refrigerators, coolers, slicers and beverage machines
32
Gourmet Food Server Resume Examples & Samples
- Maintain a level of professionalism that will make guests want to return to the Bellagio
- At least 5 years of experience as a server in a similar, high-volume restaurant environment
- Working knowledge of computers and Point of Sale (POS) systems
33
Assistant Food Server Resume Examples & Samples
- Maintain complete knowledge of guest room numbers, names, locations and hours of operations
- Have complete knowledge of food and beverage condiment requirements
- Have the ability to properly set-up tables and trays with all required food, beverage and condiments ready for delivery by Food Server to the guest room
- Maintain knowledge of and strictly abide by state liquor regulations
- Set up stations in room service with proper racks, linen, hampers and bus tubs
- Keep Room Service line area stocked with china, flatware, glassware, condiments, etc
- Maintain fresh brewed coffee at all times, ensure bread racks are changed out daily to maintain freshness
- Responsible for working toast station, beverage station, condiment station, and express station
- Responsible for obtaining daily supplies from the storeroom and kitchen area to ensure shelves are stocked with all required supplies
- Responsible for following executive and express rotations and comply with all standards
- Maintain cleanliness of room service area at all times
- Check hotel halls, corridors and other designated areas for any soiled items
- Ensure all dirty room service debris are returned to kitchen breakdown area for breakdown and washing
- Clean and restock all usable condiments, salt and pepper shakers, and sugar caddies to proper stations on set-up line
- Stock and maintain all equipment and food products in proper storerooms and room service holding areas
- Anticipate guest's needs, respond promptly and acknowledge all guests, however busy and whatever the time of day
- Maintain positive team member and guest relations at all times
- Check out with Manager on duty before leaving and sign out on log sheet
- Follow the room service break procedure
- Communicate to Manager when leaving assigned workstation
- Be familiar with all hotel services, features, local attractions and activities to respond to guest inquires accurately
- Clean and reset tables as they come out from room service breakdown area according to room service training manual
- Practice and observe all safety duties and regulations
- Assist Server in running deliveries and setting up hospitality and special event functions
- Ability to properly set-up tables and trays with all required food, beverage and condiments ready for delivery by Food Server to the guest room
- Working knowledge of food and beverage condiments
34
Food Server Resume Examples & Samples
- Actively takes orders, gives enticing suggestions, conducts full and complete food/wine/beverage service, and monitors guests’ dining experience
- Rings orders into Micros system, and ensures delivery of all items ordered
- Presents the check and receives payment
- Processes transactions of credit cards, gift cards, gift certificates, house accounts, cash and traveler’s checks
- Follows up with diners at critical points during the meal
- Assumes ultimate responsibility of guest satisfaction while dining
- Keeps tables neat and orderly by removing dishware no longer in use
- Assists in bussing of tables and resetting tables for next seating
- Notifies manager on duty of any guests concerns
- Ability to work in close quarters or small rooms and is occasionally exposed to hot, cold, wet and/or humid condition. Work environmental factors include noise, dust, and smoke
35
Food Server Resume Examples & Samples
- Understands daily menu, wine list, wine paring and POS systems
- Maintains table cleanliness, utilizing a silent service approach
- Bids farewell to guests, using guest’s name when known, and encourage them to return
- Successfully completes Morimoto’s Training Program and testing
- At least 2 years of experience as a Server in a fine dining restaurant
36
Gourmet Food Server Resume Examples & Samples
- Provide support for the Captain through all phases of the guest experience at the restaurant
- Be fluent in all areas of the Carbone Concept and assist in curating a unique experience
- Able to perform entire sequence of service
- Consistently follow sequence of service utilizing all proper procedures standardized by room management
- Assist Captain in performing table side service
- Maintain a professional, neat and well-groomed appearance
- At least 2 years of experience as a server in a similar dining establishment
37
Food Server Assistant Resume Examples & Samples
- Flexible Schedule including AM/PM Shifts, Weekends, and Holidays
- Previous Restaurant experience preferred
- Basic food and wine education & understanding
- Good Communication skills to assist our guests
38
Food Server Resume Examples & Samples
- Provides friendly and efficient service to all guests in assigned outlet
- Must be able to stand for a full shift
- Adheres to all company and departmental policies and procedures
- Able to lift 25 pounds
- Must be 18 years of age or older and have good communications skills. Must wear slip resistant shoes
- High school diploma or general education degree (GED); and one to three months related experience and/or training; or equivalent combination of education and experience. Three years experience in a full service restaurant preferred
- Ability to add, subtract, multiply, and divide in all units of measure, using whole numbers, common fractions, and decimals. Ability to compute rate, ratio, and percentage
- Ability to memorize menus or scripted materials
39
Food Server Resume Examples & Samples
- Knowledge of up selling techniques
- Team work oriented
- Outgoing and Personable to all guests
- Open for new ideas and different techniques of service
40
Food Server Resume Examples & Samples
- Make sure all guests in the bar and grill have an excellent experience
- Food service experience in an upbeat fun environment
- MUST BE ABLE TO WORK FRIDAY AND SATURDAY NIGHTS
- Knowledgeable about upselling techniques
- Must be able to work holidays
41
Food Server Favorites Resume Examples & Samples
- Assists guests with menu and beverage selection, demonstrating salesmanship with complete menu and product knowledge
- Performs inventories and other duties as assigned
- Performs tableside cooking, salad entrées, desserts and presents, opens and pours wines
- Ability to take orders, recite specials, and point specific items out on the menu to customers
- This position works in an environment that is subject to varying levels of smoke, crowds, and noise, the severity of which depends upon customer volume
42
Food Server Stadium Resume Examples & Samples
- Must be able to obtain a valid Indiana Alcohol and Tobacco Commission Liquor Permit prior to the commencement of employment
- Must be able to pass all Stadium Food Server training tests
- Must be able to learn, retain and apply on the job, all knowledge taught in Stadium Server training, including but not limited to Stadium sports memorabilia, beer menus, cocktail & food menus and all service standards
- One year of high volume Food Server experience preferred
43
Food Server Assistant Resume Examples & Samples
- Flexible availability to include weekends and holidays
- Ability to push/pull/carry moderate amount of weight regularly
- Able to stand and walk for long periods of time
44
Food Server Resume Examples & Samples
- Adhere to established department and property policies and procedures regarding guest service standards
- Answer questions regarding food preparation and make menu suggestions
- Follows departmental and position standards and procedures
- Prefer experience in a food serving establishment
45
Food Server Buffet Resume Examples & Samples
- Obtain food and beverage orders from guests. Ensure guests’ ordering and consuming alcoholic beverages are at least 21 years of age
- Accurately enter guest order information into MICROS system in a timely manner
- Stock service areas with supplies such as coffee, food, tableware, and linens. Fill salt, pepper, sugar, cream, condiment and napkin containers
- Demonstrated ability to work in a high volume restaurant
46
Food Server Assistant Resume Examples & Samples
- Must be available to work various shifts including weekends and holidays
- Must be available to work the breakfast, lunch or dinner shifts depending on business needs
- Must be an excellent team player and able to work with a diverse group of individuals and guests
- Must have the physical stamina to be able to lift, pull, push and carry a moderate amount of weight (20-40lbs)
- Must be able to stand and walk for long periods of time
- Must be able to engage customers in a professional conversation at all times
- Must be able to prioritize
- Must be excellent in multi-tasking
- Knowledge of a second language is an asset
- Previous food and beverage experience is an asset
47
Jackrabbit AM Food Server Resume Examples & Samples
- Greet each guest and carefully take care of them throughout their dining experience
- Assist any other service team member as needed
- Assist with side work
- 3 years minimum experience waiting tables in a busy, full service restaurant
- Working knowledge of wine, spirits, and beer
48
Gourmet Food Server Resume Examples & Samples
- At least 2 years of previous experience as a Server in a similar, fine dining restaurant environment
- Working knowledge of standard kitchen equipment, including, but not limited to: refrigerators/coolers, slicers, beverage machines
- Working knowledge of food and wine with the ability to confidently speak on and properly serve such items
49
Food Server Resume Examples & Samples
- Sets and clears the function space as assigned
- 6 months experience in a high volume, ala carte casual restaurant with tray service
- Essential Knowledge, Skill and Licensure Requirements
- Must be 21 years of age or older in order to work functions that include alcoholic beverage or are located in casino areas
- Must be able to use a computerized point of sale system
50
Food Server Resume Examples & Samples
- Ensure that the guest is receiving quality food and beverage products as well as receiving prompt and courteous service
- Receive and serve food and beverage orders from guests
- May also be responsible for collecting payment and making change for guests
- Must have excellent customer service and communication skills
- Utilize computer system for placing food and beverage orders and processing payments
- Maintain required PGCB and PHRC licensure
51
Food Server Buffet Resume Examples & Samples
- Recognizes guess immediately with a friendly, courteous greeting and informs them of daily specials, soup of the day, etc. Also acts as a “walking information center“ by providing information on all aspects of Pinnacle Entertainment, Inc.’s services and facilities
- Ability to transport trays and/or plates throughout the restaurant, which may weigh up to 50 pounds, as well as serve food items and beverages
- Ability to effectively and efficiently move throughout the restaurant and the kitchen area
- Familiarity with food, beverage, and wine service
- Knowledge of table service procedures and table etiquette
52
Food Server Cafe Resume Examples & Samples
- Greet guests with a smile and pleasant disposition in a timely manner
- Observe and anticipate guest’s needs, keeping table cleared between courses, and beverages filled throughout their meal
- Present check for payment when all guest needs have been met
- Complete assigned side work and additional daily tasks
- Ability to sustain a high level of professionalism
53
Lead Food Server Resume Examples & Samples
- Provide superior guest service by positively affecting interactions with guests and team members
- Ensure outlet is setup, maintained and stocked according to established standards, continuously making sure all areas are clean and organized
- Ensure dining and serving areas are set up and maintained according to standard
- Responsible for ensuring proper cleaning and storage of dishware, utensils and equipment at the end of the shift
- Responsible for all day-to-day activities in work areas to maintain service, product quality and cashiering responsibilities
- Observe and adhere to Health Department regulations regarding food handling, storage and cleanliness of work environment
- Abide by all State, State Gaming, Federal and Corporate liquor Regulations. Also pertaining to serving alcoholic beverages to minors and intoxicated guests
- Perform all job functions in conjunction with the guidelines describes in the Standard Operating Procedures manual to ensure consistent execution of company and department standards
- Demonstrated ability to effectively communicate guests
- Demonstrated money-handling and math skills
- Demonstrated ability to operate computerized cash register
54
Food Server Resume Examples & Samples
- Provides friendly, courteous service to all visiting guests
- Ensures the cleanliness of their assigned station and work stations shared with other Servers is acceptable to Tropicana Las Vegas and Southern Nevada Health Code Standards
- Maintains all needed supplies to perform their job duties
- Must have 2 years previous experience in a high volume specialty restaurant
- Has a minimum of 3 years Server experience in a fine dining restaurant
- Able to up-sell food and beverage items and capture sales
- Has extensive knowledge of cocktails, wines and spirits
- Must be proficient in point of sale systems and closing all payment transactions
- Must be dynamic, outgoing, and customer driven
- Able to work in extreme temperatures and/or around wet surfaces
55
Food Server Buffet Resume Examples & Samples
- Serve table completely, using trays and covers on food, serving all sides and accompaniments in a timely, efficient manner according to all Standards and Sequence of Service
- Ability to maintain a high level of energy and take a proactive and strategic approach to dealing with guest issues
- Ability to work collaboratively and communicate effectively with guests at all levels
56
Room Service Food Server Resume Examples & Samples
- Provides prompt, friendly, courteous and cheerful service to all food and beverage guests, while anticipating guest needs
- Delivers/Serves food & beverages, amenities and guest requested F&B and/or non F&B related items to guests, as well as attend VIP check-In area
- Verifies age of any guest who looks under the age of thirty and alerts management immediately if any guest appears to be intoxicated
- Monitors accuracy of order to ensure all additional items (beverages, food etc.) are being charged properly under the POS system
- Picks up and returns dirty dishes, glassware, utensils, tables and trays to the dish room from the guest rooms, hotel tower, and outlet
- Cleans and sanitizes tables and trays completely and resets tables with clean tablecloth, silverware sets and napkins and any additional tabletop set up items needed, sets up trays with tray mats silverware sets and napkins and any additional tray set up items needed
- Maintain proper sanitary and safety practices and cleanliness of the entire areas - including the floors, tables, counters, coolers, etc
- Stock items from the dishroom and loading dock(chinaware, glasses, beverage pots, silverware, mugs, linen, etc.) –
- Able to render outstanding guest service at all times and thank all guests and use guest surname
- Maintains complete familiarity with all IRD special / holiday menu items and excellent knowledge of all menu items and plating standards
- Able to remain in control during high volume situations while working in a well, organized manner and maintaining a strong sense of urgency
- Retrieve and restock on the spot orders from warehouse and ensure FIFO practices are followed
- Ensure proper maintenance of the complimentary food and beverage service in VIP Check-In and the cleanliness and stocking of the lounge area. Transportation of food and beverages and coordination of ordering of all items needed
- Report any inventory outages and equipment malfunctions to management immediately
- Performs other duties as required or assigned by Management
57
Jackrabbit Food Server Resume Examples & Samples
- Be responsible for thorough food and beverage knowledge
- Be able to apply proper salesmanship to each table
- Have open availability for daytime shifts beginning at 6am, 365 days a year
58
Food Server Resume Examples & Samples
- Server experience required, hospitality experience preferred
- Willing to work hard and evening hours
- A passion for greeting and serving guests
- Comfortable upselling menu items
- Bartending experience a plus
59
Food Server Buffet Resume Examples & Samples
- Maintains a positive attitude at all times, supporting the policies of Senior Management of the Casino as well as Senior Management of Boomtown Casino, Inc
- Observe diners to respond to any additional requests
- Ability, when necessary, to use P.O.S. System
- Abides by all Boomtown Casino & Hotel policies and procedures
- Able to operate a P.O.S. System and/or adding machine and make change
60
Food Server Resume Examples & Samples
- Greet and welcome guests within 2 minutes of being seated
- Beverage service (suggest cocktails, wine, etc.). Upsell
- Suggest appetizer
- Recommend menu items (specials, answer questions, etc.)
- No auctioning of food or beverage. 2-minute check back with each course
- Pre-bus at every opportunity and always use a tray
- Suggest dessert
- Timely check presentation
- Always work as a team player
61
Banquet Food Server Resume Examples & Samples
- Serve guests in prescribed manner, left to right, ladies first, starting at top center
- Check back with Guest after each course
- Have complete knowledge of menu items being served
- Refill beverages when glass is ½ full
- Responsible for ensuring all areas are clean after function
- Compliance to all rules, regulations and procedures
- Pre-bus at every opportunity. Always use a tray
- Completion of sidewalk
62
Food Server Resume Examples & Samples
- Take guest food and/or beverage orders in the restaurant and lounge, including room service requests
- Accurately input orders in Aloha POS system
- Deliver food and beverage orders in a timely manner
- Complete side work duties as assigned and ensure serving station is organized and well-stocked
63
Food Server Resume Examples & Samples
- Prepares and sets up steam table and various counters. Obtains and places dishes, take out containers, serving utensils, hot and cold foods, baked goods, desserts, beverages and condiments
- Delivers special functions completely and on time per policy
- Wipes off counters and tables; arranges, rearranges, and replenishes items as needed – all areas within the Cafeteria Servery
- Participates in post meal cleanup tasks as assigned or directed. Assists with care and maintenance of department equipment and supplies
64
Food Server Resume Examples & Samples
- Demonstrates/models the hospitals core values and customer service behaviors in interactions with all customers (internal & external)
- Demonstrates/models the Network’s Service Excellence Standards of performance in interactions with all customers (internal and external)
- Demonstrates Performance Improvement in the following areas as appropriate: Clinical Care/Outcomes, Customer/Service Improvement, Operational System/Process, and Safety
- Complies with Network and departmental policies regarding attendance and dress code
65
Jackrabbit Food Server Resume Examples & Samples
- Assist with sidework
- Have open availability for dinner shifts beginning as early as 2pm – 365 days a year
- 5 year minimum experience waiting tables in a busy, full service restaurant
- 2 year fine dining experience
- Superior knowledge of wine, spirits, and beer
66
Food Server Resume Examples & Samples
- Ability to carry at least three plates at one time
- Greet guests immediately and thank guests upon departure
- Knowledge of food/alcohol/safety regulations
- Seafood and wine/alcohol knowledge
- Experience with POS systems
- Must be able obtain a Alcohol Card
67
Food Server Resume Examples & Samples
- Education: High School Diploma or Equivalent
- Must speak, read, and write and understand English
- Stock food and beverage and restaurant supplies appropriate to forecasted business and Sonesta policies
- Maintain high visibility for guest and staff, during meal periods
- Maintain contact with guests
- Establish and maintain appropriate flow of food and beverage to guests
- Insure correct handling of all orders and collection of payment
- Arrive on time to the work area in full uniform and properly groomed
- Report immediately to the supervisor/manager for daily assignments and special instructions
- Keep dining room clean, neat and attractive at all times
- Assure proper setting of tables
- Move and arrange tables and chairs as directed by the manager or supervisor
- Assure proper stocking, cleanliness and neatness of service stations, including polished silverware, glassware, cups, saucers, plates, condiments, butter, creamers, pitchers, beverages, linen, etc
- Complete opening, running and closing side work to Sonesta standards
- Follow proper ordering procedures
- Welcome each guest with a smile, within three minutes of seating
- Demonstrate knowledge of all products offered, to helpfully discuss details of food, such as cook time, temperature, ingredients/flavors, to insure guest satisfaction
- Demonstrate knowledge of all liquor, beer, and wine, including pour sizes, brands available and pricing
- Take orders efficiently, suggesting appropriate condiments served simultaneously (or before)
- Serve food and drinks to correct guests without asking
- Offer to bring additional beverages before cup/glass remains empty more than three minutes
- Discreetly inquire about guest satisfaction
- Maintain an attentive presence in the dining room
- Maintain a discreet non-intrusive manner
- Maintain dining room through prompt and precise resetting of the tables
- Immediately remove soiled dishes, glasses silver and linen to the dish area
- Participate in restaurant/hotel promotions and practices
- Communicate with management whenever opportunities occur (guest complaints, shortages of supplies and products, guest or associate injuries)
- Follow proper ordering and payment procedures
- Collect and process payment within four minutes
- Specifically thank guest and invite them to return
- Prepare and deliver accurate server reports, paperwork and cash owed
68
Bartender / Food Server Resume Examples & Samples
- At least 2 years of experience as a server in a similar golf course environment
- Working knowledge of food and wine
- Working knowledge of standard kitchen equipment, including, but not limited to toasters, refrigerators/coolers, slicers, beverage machines
- Working knowledge of food and wine and confidently speak on and properly serve such items
69
Pub Food Server Resume Examples & Samples
- Serving beverage and food in the HomeStore Pub
- Prepare food
- Prepare Pub for opening and hours of operation
- Ensure sanitary environment in accordance to local and state regulations
- Provide continual operations during Pub hours
- Handle all cash register duties to include openings and closings
- Commercial food serving procedures
- Basic cash register knowledge
- Work individually and with a team
- Reliable, dependable, and willing to work flexible hours
- Possess service attitude and excellent public relations
70
Food Server Resume Examples & Samples
- Properly preparing dining set-up
- Providing meal and dining services and cleaning the dining rooms
- Handling all foods in accordance with sanitary procedures and standards and complies with all federal, state and local regulatory procedures regarding food service
- Partners with community team to ensure community is in compliance with OSHA requirements and promotion of Risk Management programs and policies; adherence to safety rules and regulations
- Ability to work weekends and flexible hours
71
Food Server Resume Examples & Samples
- Developing relationships with the Elders in your neighborhood to ensure foods and beverages of their choosing are readily available as desired
- Creating a dining atmosphere that is welcoming, relaxed and relationship-driven, where everyone feels at home
- Engaging Elders, families, children, and other care partners in all aspects of the meal experience, helping everyone become well-known to one another
- Understanding the Domains of Well-Being and working across the community to bring them to life daily
- Teaching your unique skill set to others, so that the nutritional desires of the Elders can be met throughout the day
- Collaborating with the neighborhood team to plan and participate in special celebrations and spontaneous events and being available to make food available spontaneously to coincide with individual Elder’s daily routines and appetites
- Follow proper food preparation and storage to assure regulatory compliance, quality food outcome and food safety. Monitors and documents refrigeration temperatures. Reports temperatures that are out of range and follows direction and process to address the issue
- Provides caring service and support to the Elders, family, guests and care partners that include beverage service, food distribution, set up and offering of condiments while making sincere effort to honor personal preferences and requests
- Maintain a clean, sanitary and orderly dining atmosphere and kitchen environment for the Elders, Care Partners, families and guests
- Monitors and documents sanitizing agents used throughout the culinary areas and communicate discrepancies
- Demonstrate knowledge and ability to follow basic therapeutic diets; honors Elders choices by communicating lack of acceptance of therapeutic diets or textures
- Ensure compliance with regulatory guidelines and requirements by following proper procedures for cleaning, sanitizing, dishwashing, food storage, hand washing, food handling and personal cleanliness
- Perform daily tasks that include but are not limited to basic food preparation, bussing, cleaning and resetting tables, rolling silverware, washing and sorting diet cards, cleaning and sanitizing of counters, walls, beverage areas, dishwashing, sweeping, stocking and trash disposal
- Protect the Elders, guests, team and self from illness and infection by wearing protective equipment when applicable and practicing good hand washing procedures
- Follow individualized plan of care for the Elders to include adaptive equipment, supplements, beverage and food prefences
- Be sufficiently rested to perform your duties throughout the period assigned
- Demonstrate a willingness to learn
- Be able to communicate clearly, think clearly, and concentrate on assigned tasks
72
Food Server Resume Examples & Samples
- When complete, retrieve order from kitchen, confirm its accuracy, lift and deliver to guest along with appropriate condiments. Abide by all State, Federal and
- Corporate liquor regulations pertaining to serving alcoholic beverages to minors and intoxicated guests
- Responsible for self cashiering and is required to follow the Finance Cash Handling Procedures
73
Food Server Resume Examples & Samples
- You must be legal age to serve alcohol in the State of California which is 21 years of age or older
- TIPS/ Alcohol Certification preferred but if you do not have - Hotel Provides Training
- Must have at least 6 months of F&B, Restaurant, or Bar Experience
74
Food Server Steakhouse Fine Resume Examples & Samples
- Always exhibit a friendly and approachable demeanor. Be polite and courteous when speaking with guests and team members. Look for and act upon opportunities to assist guests and team members. Be sincere and genuine during all interactions. Be prepared with the knowledge and skill required to be responsive to guests and team member’s needs and questions
- Responsible for learning and being familiar with all of Cactus Petes room outlets, server functions, and for being able to answer general questions regarding the property
- Perform food preparation duties such as preparing salads, appetizers, and cold dishes, portioning desserts and brewing coffee. Garnish and decorate dishes in preparation for serving
- Check with guests to ensure they are enjoying their meals and take action to correct any problems, immediately notifying the manager on duty
- Responsible for ensuring all front of house is free of dirty dishes
- Maintain complete knowledge of table/seat/station numbers, hours of operations, proper table set-up and dress code of the restaurant
- Two (2) years’ experience as a server in a fine dining establishment preferred
- Demonstrated ability to communicate in English
75
Food Server Resume Examples & Samples
- Be friendly, organized, accurate, and timely!
- Greet guest within two minutes in a friendly, professional manner. Make eye contact! Smile! Introduce yourself!
- Explain specials and soup of the day to guest
- Suggest two drinks and two appetizers that guests may choose to start their meal
- Take accurate food and beverage order
- Suggestively upsell food and drink items to complement their meal
- Accurately input guest’s order on POS
- Timely, accurately, delivery of correct food, condiments, extra napkins, etc
- Two minute or two bite check back with guests to ensure their satisfaction and enjoyment of meal
- Resell another beverage or refill soda when half full
- Pre Buss!
- Suggest dessert and after dinner drinks
- Thank Guest and invite them to return
- Present check
- Maintain cleanliness of restaurant
- Completion of side work
- Complete signed paperwork
- Tip compliance for bussers and stockers
- Communicates with managers and staff as a Team
- Maintains regular predictable attendance
- Maintain proper uniform, name tag, and ID badge at all times
- Follow directions from Supervisor at all times
76
Food Server Resume Examples & Samples
- Certified Home Health Aide(CHHA)
- Certified Nursing Assistant(CNA)
- Dining Room Food Server
- *Non-certified candidates are welcomed! We will train you on-site!***
77
Food Server Resume Examples & Samples
- Provide prompt, friendly and courteous food and beverage service to guests
- Alert Management immediately if any guest appears to be intoxicated
- Thank the guest for dining at the restaurant
- Maintain cleanliness of the restaurant including floors, tables, ledges and counters
- Maintain familiarity with menu items and specials
- Follow uniform and appearance standards
- Maintain a working knowledge of casino events and promotions
- Assist with initial guest complaints and inform manager on duty immediately
- Maintain the ability to service a minimum of six tables
- Take orders in an efficient and organized manner
- At least 6 months of food service experience required
78
Food Server Assistant Resume Examples & Samples
- Ability to work early mornings, mid-days, and afternoon shifts
- Ability to work weekdays, weekends, and holidays
- Flexible to work a varied schedule based on business levels
- Good communication skills and professional presentation
79
Food Server Resume Examples & Samples
- Follows the company's customer service, adult beverage and cash handling policies and procedures
- Keep station clean, sets up and takes down station tables appropriately
- Requires the ability to lift and/or move up to 20 lbs
80
Food Server Resume Examples & Samples
- Complete opening and closing side work to include, but not limited to, stocking chinaware, silverware and tableware, tending to the coffee machine and/or grinder, retrieving food and beverages from the kitchen and delivering them to the Executive Lounge
- Organize and display breakfast and move chairs and tables as needed
- Respond to guest requests in a timely and efficient manner
81
Deli Clerk / Food Server Resume Examples & Samples
- Obtain knowledge and service of menu items and beverage brands as well as cocktail recipes, varieties of beer and wines, soda, water, sugars and other prepared beverages
- Collect monies for beverages served as well as food served in pool grill area
- Keep area in and around bar grill clean and free of clutter
- Minimum of one year previous bartending/serving experience in a hospitality environment required
- High school Diploma or equivalent required
- More than 1 year previous bartending/serving experience in a hospitality environment preferred
- Alcohol Awareness Certification preferred
- Food Safety Certification preferred
82
Food Server Resume Examples & Samples
- Demonstrate SHOW Basics for Guest Satisfaction
- Has complete knowledge of products and specifications
- Knows and uses the service guidelines outlined in this manual
- Greet guests in a positive, friendly manner and make them feel welcome. With a smile, making eye contact
- Checks for table setting completeness
- Describes and sells menu as needed, including menu changes and daily additions
- Oversees table maintenance, coordinates service at the table with bus person and runners. Works with bus person in clearing and re-setting tables
- Continues to monitor the guest for satisfaction
- Makes sure that the guest’s check is completed properly and presented promptly with a “thank you”. Please make sure to use guests name at all times. Ensures that change or charge slip is returned to the guest in a timely manner
- Operates as a member of a team, helping others and requesting help as needed
- Performs other restaurant duties as requested by management
- Assist in making sure the station is stocked and ready for service. Leads bus persons in having all the tools at their disposal
- Performs assigned side work
- Serves alcoholic beverages only to guests over 21 years of age
- Follows and executes the Bavette’s and Park MGM Resorts core service standards as outlined in training
- Further duties not currently listed in this outline may be added at the manager’s discretion
- Working knowledge of Wine
- Wine certification
83
Food Server Resume Examples & Samples
- Greet guests, present menus, answer questions and make suggestions regarding food and beverages
- Actively take orders, give enticing suggestions, conduct full and complete food/wine/beverage service, and monitor guests’ dining experience
- Maintain detailed knowledge of menu items, as well as wine lists, including: ingredients, preparation, and sourcing
- Ring orders into Micros system and ensure delivery of all items ordered. Present the check and receive payment. Process transactions of credit cards, gift cards, gift certificates, house accounts, cash and traveler’s checks
- Adhere to all responsible alcohol consumption requirements as dictated by the state. Follow up with diners at critical points during the meal. Assume ultimate responsibility of guest satisfaction while dining
- Maintain cleanliness of work area. Keep tables neat and orderly by removing dishware no longer in use. Assist with the bussing and resetting of tables for next seating
- Communicate to host person when leaving assigned workstation. Check out with host person or manager on duty before leaving and sign out on host log sheet
- Complete side work as posted
- Notify manager on duty of any guest concerns
- Attend training sessions and retain knowledge covered therein
- At least 3 years of previous experience as a Front Waiter or Back Waiter in a dining establishment
- Working knowledge of all restaurant functions, table-side service, and also wine and wine service techniques
84
Buffet Food Server Resume Examples & Samples
- Displays a thorough knowledge of all menu selections and daily specials
- Answers questions and make suggestions
- High school diploma or general education degree (GED); or one to three months related experience and/or training; or equivalent combination of education and experience. Three years experience in a full service restaurant preferred
- While performing the duties of this Job, the cast member is regularly required to stand; walk and talk or hear. The cast member is frequently required to use hands to finger, handle, or feel; reach with hands and arms; climb or balance; stoop, kneel, or crouch and taste or smell. The cast member must frequently lift and/or move up to 25 pounds. The noise level in the work environment is usually moderate
85
Food Server Vip Resume Examples & Samples
- Adhere to guest service requirements
- This is a uniformed position, which requires the team member be in compliance with uniformed appearance standards while on duty
- Previous guest service experience in a casino environment preferred
- Ability to effectively work independently and as part of a team
- Pleasant, outgoing personality
- Foster and maintain positive employee relations in a supportive environment
86
Food Server Deli Resume Examples & Samples
- Assures all tables are clean and properly set
- Set up serving stations according to checklist
- Abides by all Ameristar Casino Hotel policies and procedures
- Communicates opportunities and suggestions to Supervisor/Manager
87
Food Server Ember Resume Examples & Samples
- Assists guests with menu and beverage selection, demonstrating salesmanship with thorough food, beverage and wine knowledge by accurately answering all questions related to food, beverage, wine and property
- Presents, opens and pours wines using proper etiquette established by leadership
- Assists in the delivery of and presentation of various food courses during service using
- Ensures guest satisfaction through quality checks and effective responsiveness to guest complaints
- Performs tableside cooking/carving as needed
- Maintains a well-groomed, neat, and clean appearance
- Anticipates, identifies, and provides for guest needs. Service is warm, genuine, gracious and anticipatory as well as committed to providing guests with a magical and memorable experience
- Adheres to ServSafe© practices for sanitation, rotation and proper labeling
- Performs, side work, other daily/weekly/monthly duties and inventories as assigned
- Attends and Participates in regularly scheduled property/outlet training, both in classroom and online settings, as assigned
- Must possess or be able to pass the ServSafe© Food Handler Certification as a stipulation of employment
- Ability to take orders, adequately answer and food beverage or wine questions, recite specials using elevated language, and specifically recommend items on the menu to customers
- Ability to communicate effectively with customers and employees of all levels
- *This position works in an environment that is subject to varying levels of smoke, crowds, and noise, the severity of which depends upon customer volume.***
- Extensive Knowledge of food, beverage, wine, table service procedures and etiquette
- Superior customer service skills
- Ability to work well within a team setting
- *Uniform: Black socks, Black polish-able non-slip shoes, black dress pants, black belt, black undershirt, black button down long-sleeve shirt, maroon vest, black apron, table scraper, wine key, lighter, name tag***
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Food Server Resume Examples & Samples
- Utilize proper hand washing techniques
- Server must set up and clean up sushi bar
- Server must work as a team with the Sushi Chef. At times the server must assist the chef in cooking certain food items
- Server must continually bus table/sushi bar and maintain a clean environment for the guest to enjoy his food
- Server must be careful to bill everything the guest orders
- Server must check ID with every room charge posted
- Server is responsible for all trays, glasses, cups, etc at the sushi bar
- Server must clean and set up the sushi bar for the next shift
- Server must inform managers of items needed for service
- Server must close checks at the cashier station. Server may not have own bank and close own checks
- Server must clean and sanitize bar at the end of swing shift
89
Food Server Resume Examples & Samples
- Suggestive selling technique, to increase check average
- Serve from left
- Clear tables from right
- Know timing of items ordered and how long it takes to prepare
- Know cocktails
- Must know the menu
- Serve and have knowledge of wine list
- Able to make suggestions
- Check for refills
- Upsell
- Courtesy and sequence of service essential to thank Guests
90
Food Server, Overlook Grill Resume Examples & Samples
- At least 21 years of age
- Ability to manage multiple tasks and remain calm in very high paced environment
- Ability to work effectively with other department employees and guests
91
Food Server Ii Irvine Dietary Administration Resume Examples & Samples
- Adheres to departmental and hospital practices and policies. Maintains informed communication by utilizing all forms of technology Hoag offers including email, the Hoag intranet, posted communication, etc
- Uses only equipment in which competency has been achieved
- Adheres to daily, weekly, monthly schedule for cleaning food service equipment
- Maintains safe, sanitary conditions in storage areas according to established policy and procedure. Consistently adheres to Health Department, Title 22, and JCAHO standards, e.g. labeling/dating all foods, stores raw meat/poultry on bottom shelf and never over cooked product, or food/product stored on floor
- Is consistently attentive to customers and gives prompt, courteous service. Keeps supervisor informed when problems may interfere with work being completed or customer issues. Responds appropriately to inquiries and complaints from customers
- Accommodates changes in workload within the department. During light workload situations, seeks out additional tasks/duties for the staff to complete. Demonstrates flexibility in accepting schedule and work assignments
- Applies Lock Out/Tag Out system to equipment. Reports to the lead/supervisor/manager in a timely manner “near misses”, potential dangerous situation, and actual errors
- Only uses equipment in which full competency has been achieved
- Communicates needs/concerns, etc. to the Lead, supervisor and/or manager
- Dishroom: Sets-up dishroom workstation timely and accurately. Sorts service ware properly to ensure proper cleaning and prevent breakage. Performs dishwashing operations following proper procedures avoiding crosscontamination including sanitation (i.e. clean-to-dirty, dirty-to-clean, and hand washing), temperature control, and loading conveyor. Unloads dishes and pots efficiently by putting clean dry wares in the proper kitchen location. Stores racks, lowerator and other equipment in the proper location
- Trayline: Able to read patient menus and place appropriate items on the trays in the designated location while maintaining the correct speed. Practices sanitary food handling techniques, including but not limited to: use of gloves or clean tongs for handling raw foods; good personal hygiene and hand washing; properly covering, labeling, dating and storing carryovers; wearing a hairnet at all times in the food service area. Accurately setsup, cleans, and restocks trayline workstation
- Cleaning/Janitorial: Removes trash and cardboard boxes from kitchen areas to prevent an unsanitary environment. Completes appropriate cleaning logs for each station as assigned. Cleans and sanitizes service ware, cook ware, and carts according to accepted department practices. Sets-up or picks up catering events, ensuring excellent customer service at all times
- Storeroom: Participates in putting away food and equipment orders away as location dictates according to firstin first-out principles. Stores all products in clean containers ensuring no food/product is stored on the floor. Reports outdated product before it is used, served or discarded
- Production: Practices sanitary food handling techniques, including but not limited to: use of gloves or tongs for handling raw foods; use of clean, sanitized utensils; good personal hygiene and hand washing; sanitizing knives and cutting boards between products; properly covering, labeling, dating and storing, proper tasting procedures, leftovers; wearing hair net/hat at all times in the food service area. Monitors and records temperatures of refrigerator/freezer, reporting unacceptable readings to lead or management staff
- Catering: Sets up catering tables, event room, or site location per standard procedures or special instructions and serves customers at the appointed start time; has all equipment and supply items needed for service throughout the entire event. Decorates and garnishes food items as appropriate and with appropriate signage. Replenishes foods, beverages, and supplies during the event. Ensures that guest’s needs are fully met throughout the event. Clears dirty dishes, utensils, etc. throughout the event
- Retail: Accurately sets-up stations ensuring they are ready to serve customers at the appointed opening time, stocked with all foods required for the assigned station, equipment on and operational, clean and decorated/garnished, as appropriate. All appropriate signage/merchandising materials clean and presented in the correct manor. When working as cashier, rings up all food and items purchased. Checks carry out containers for actual enclosed food. Correctly rings up all doctor, department and ExpressPay transactions
92
Food Server Bistro Resume Examples & Samples
- Responsible for prompt, efficient and courteous service of food and beverages to restaurant customers in accordance with venue standards
- Performs necessary tasks to service customers, i.e. taking and filling all food and drink orders and assisting in maintaining customers dining area in a clean and neat manner
- Monitors customer needs on a continual basis ensuring all requests will be promptly fulfills
- Maintain a good working relationship and provide daily detailed communications with the Restaurant Manager, the Food Shift Supervisors, Food and Beverages Leaders and other co-workers in producing a smoothly and efficiently run operation
- Assists other restaurant personnel with maintenance and cleanliness (side work, opening/closing duties) as necessary
