Food Service Assistant Resume Samples

4.6 (82 votes) for Food Service Assistant Resume Samples

The Guide To Resume Tailoring

Guide the recruiter to the conclusion that you are the best candidate for the food service assistant job. It’s actually very simple. Tailor your resume by picking relevant responsibilities from the examples below and then add your accomplishments. This way, you can position yourself in the best way to get hired.

Craft your perfect resume by picking job responsibilities written by professional recruiters

Pick from the thousands of curated job responsibilities used by the leading companies

Tailor your resume by selecting wording that best fits for each job you apply

Resume Builder

Create a Resume in Minutes with Professional Resume Templates

CHOOSE THE BEST TEMPLATE - Choose from 15 Leading Templates. No need to think about design details.
USE PRE-WRITTEN BULLET POINTS - Select from thousands of pre-written bullet points.
SAVE YOUR DOCUMENTS IN PDF FILES - Instantly download in PDF format or share a custom link.

Resume Builder

Create a Resume in Minutes with Professional Resume Templates

Create a Resume in Minutes
SK
S Koss
Sister
Koss
395 Bartoletti Junction
San Francisco
CA
+1 (555) 200 8082
395 Bartoletti Junction
San Francisco
CA
Phone
p +1 (555) 200 8082
Experience Experience
11/2014 present
Chicago, IL
Storeroom Clerk / Food Service Assistant
Chicago, IL
Storeroom Clerk / Food Service Assistant
11/2014 present
Chicago, IL
Storeroom Clerk / Food Service Assistant
11/2014 present
  • Maintains a clean and sanitized work area (floors shelves and walls in coolers, freezers and dry storage
  • Performs daily / weekly cleaning tasks
  • Delivers / serves patient trays, snack and supplements Assist patients with opening any items
  • Stores articles in bins, or on shelves, according to identifying information such as style, size, or type of material
  • Counts, sorts, or weighs incoming articles to verify receipt of items on requisition or invoices
  • Rotate product properly, using oldest product before newest
  • Follows scripting when delivering patient trays
02/2010 06/2014
San Francisco, CA
Food Service Assistant / Cook
San Francisco, CA
Food Service Assistant / Cook
02/2010 06/2014
San Francisco, CA
Food Service Assistant / Cook
02/2010 06/2014
  • Performs dishwashing
  • Takes and records food temperatures
  • Cooks and/or prepares food in quantities according to menu, par level and number of persons to be served
  • Maintain proper cooking/quick chill log sheets
  • Use protective barriers (gloves, apron, proper hair covering)
  • Reads patient tray ticket orders and places items on trays
  • Takes and records equipment temperatures
08/2002 08/2009
Houston, TX
Food Service Assistant
Houston, TX
Food Service Assistant
08/2002 08/2009
Houston, TX
Food Service Assistant
08/2002 08/2009
  • Responsible for active participation in performance improvement standards
  • Maintains performance, patient and employee satisfaction and financial standards as outlined in the performance evaluation
  • Assist in other areas as requested
  • To assist in the maintenance of all records, systems and procedures to ensure control of stocks and conformity with financial regulations and procedures
  • Assist with catering events including set-up and take down
  • Use the company van to make deliveries
  • In conjunction with Storeroom Clerk, be responsible for assistance in receiving, inventory and storage of supplies
Education Education
Bachelor’s Degree in Flexibility
Bachelor’s Degree in Flexibility
The Ohio State University
Bachelor’s Degree in Flexibility
Skills Skills
  • Basic skills training, e.g. Food preparation, Basic Food Hygiene is desirable
  • Knowledge of basic food preparation techniques
  • Ability to perform simple mathematical calculations
  • Ability to establish and maintain effective working relationships with supervisors, associates, students and staff
  • Ability to work well in a team and on their own initiative
  • Previous Barista experience is desirable
  • Ability to understand and follow oral and written instructions
  • Ability to read, write and count accurately
  • Ability to maintain personal cleanliness
  • Please make sure to complete your application in full. Document all education, education dates, experience, knowledge, skills, abilities, certificates, and licenses on the application
Create a Resume in Minutes
1

Food Service Assistant Manager, The Lab Resume Examples & Samples

  • Place orders of approved products with university approved suppliers and schedule delivery of food, beverages, and supplies. Ensure that inventories are taken on a weekly basis so that goods are being ordered according to business needs. Ensure all logs completed
  • Monitor employee performance on a day-to-day basis. Administer coaching and written performance evaluations. Provide detailed work guidelines to ensure a clear understanding of expectations from direct reports. Measure and address performance and provide verbal or written feedback as necessary
  • Effectively communicate the necessary operating procedures and guidelines to all the employees under areas of responsibility that are necessary to achieve the operating and financial goals of the units and the Department
  • Facilitate daily pre-shift meetings to inform staff of any immediate changes in the operation and provide them with information on new promotions and special events. Facilitate monthly meetings with all the employees to inform them of changes, expectations, standards, training classes available, and employment opportunities throughout the Department
  • Assign cleaning duties. Upkeep equipment and request repairs when necessary
  • Review financial data on a daily basis and take active steps to control food, beverage, and labor costs. Oversee daily departmental sales figures. Balance cash to sales figures. Ensure staff hours are appropriate for business volume
  • Employee interviewing, hiring, training, coaching, and counseling. Schedule employees and direct reports to attend training classes. Facilitate and develop Unit specific training
2

Food Service Assistant Resume Examples & Samples

  • Prepares food items and supplies needed for assembly of patient trays on the Room Service line
  • Accurately assembles patient trays according to the tray ticket for each meal ensuring that the appropriate food and beverage are choices placed on each tray
  • Uses the par-level inventory sheets and checks each food galley in all areas and replaces the items and records the items on the galley sheets. Checks expiration dates and rotates all dated and perishable items and discards all out-dated items
  • Serves meals to customers in the cafeteria using portion control and restocks items as necessary
  • Maintains cleanliness and sanitizing of work area, service and dining areas, i.e. – counters, tray slides, tables, walls, microwaves, sneeze guards, etc. according to procedures
  • Washes and sanitizes dishes, silverware, pots and pans, equipment, carts, etc., and keeps dish room area clean
  • Vacuums carpets, mops floors, empties trash, pressure washes equipment/floors as needed, and does whatever cleaning is necessary
  • Daily takes and records all operating temperatures of equipment according to Health Department and JCAHO standards
  • Responsible for active participation in performance improvement standards
  • Maintains performance, patient and employee satisfaction and financial standards as outlined in the performance evaluation
  • Must adhere to the DCH Behavioral Standards including creating positive relationships with patients/families, coworkers, colleagues and with self
  • Requires use of electronic mail, time and attendance software, learning management software and intranet
3

Food Service Assistant Resume Examples & Samples

  • Ensure a clean, safe and sanitary environment
  • Wash dishes
  • Assist with catering events including set-up and take down
  • Serve food
  • Excellent customer service skills and communication skills
  • Some knowledge of general safety rules and sanitation in food handling
  • Must be able to stand for long periods at a time
  • Must successfully complete a client specific background check
4

Food & Service Assistant Resume Examples & Samples

  • Delivers tray carts to nursing units. Retrieves used trays
  • As directed, setup special functions/catering for both inside and outside events
  • Follows standardized recipes accurately and assures portion control in all food preparation
  • Maintains equipment and work areas in sanitary and safe condition
  • Cleans and sanitizes tray components, utensils, equipment (including pots and pans), and floors and walls
5

Food & Service Assistant Lead Resume Examples & Samples

  • As directed, setup and work physicians dining room or cafeteria serving line ensuring that food tastes good, is appealing, and at proper temperature
  • Utilizes principles of infection control and sanitation in the preparation, serving, and storage of food products. Handles and stores food in a manner to preserve freshness and ensure safety
  • With brief training, demonstrates correct use of chemicals
  • Abides by all policies, procedures, and guidelines set forth by Conroe Regional Medical Center and Food and Nutrition Services Department
  • In collaboration with the Food Service Supervisor, establishes priorities for activities based on work demand
6

Temporary Food Service Assistant Resume Examples & Samples

  • Set up breakfast buffet
  • Make coffee
  • Set up plates & cutlery
  • Stock beverage cooler
  • Set up sandwich station, soup and salad bar
  • Make sandwiches, pizzas, wraps and quesadillas
  • Prepare catered breakfasts and lunches for meeting
  • Fill and operate dishwasher
  • Clean on a on going basis
  • Stock coffee rooms
  • Must be able to work independently and without supervision
  • Perform other duties as assigned or requested
7

Relief Food Service Assistant Resume Examples & Samples

  • Ability to read, speak, and understand English in order to communicate effectively with team and read recipes, menus, order tickets and food production records/guides
  • 1 or more years of experience in customer service, patient interactions, and food service
  • Experience in Healthcare or Dietary kitchen using therapeutic diets
8

Food Service Assistant Resume Examples & Samples

  • Valid Oregon Food Handlers Certificate -or-Serv Safe Certification at the time of hire
  • Ability to communicate and understand instructions or directions
  • Ability to read, speak, and understand English in order to: read and interpret menus and interpret catering requests, take written orders from customers, operate cash register, interact and communicate with patients and customers
  • 1-2 years of experience in retail dining or patient dining with emphasis on customer service and food handling
  • Experience in healthcare facility or large food service operation
  • 1-2 years of computer experience, patient interaction, and food service experience
9

Food Service Assistant Resume Examples & Samples

  • Valid County Health Department Food Handlers Certificate or ServSafe Certification at time of hire
  • Knowledge, skills and abilities, typically acquired through formal culinary arts programs, military, apprenticeship programs, or on the job training with 1 year experience in the Food and Nutrition Services industry
  • Experience in working in a team environment with common goals
  • ServSafe certification within 1 year of employment
  • 1 year of experience in customer service, patient interactions, and food service
  • 6 months - 1 year of experience working on assembly line and delivering patient meal trays
10

Food Service Assistant Supervisor Resume Examples & Samples

  • Must have the ability to react quickly to changing operational situations
  • Must function effectively as part of a team
  • Overhead lifting may be required
  • Problem-solving skills
  • Leadership/ability to take initiative
11

Food Service Assistant Resume Examples & Samples

  • Provide attractive and nutritious meals to patients by timely and accurate delivery of meal trays directly to patients, when Patient Dining Host is unavailable and to Perinatal Patients (PSVMC)
  • In conjunction with Storeroom Clerk, be responsible for assistance in receiving, inventory and storage of supplies
  • Set up appealing presentation of meal and refreshment service for catered events
12

Food Service Assistant Manager Resume Examples & Samples

  • Prior deli or food service experience required
  • Ability to work and communicate successfully with all levels of store support management and subordinates
  • Must maintain Certified Food Safety Certification
13

Food Service Assistant Resume Examples & Samples

  • Health Department Food Handlers Certificate within the 2 weeks of employment
  • Ability to communicate and follow instructions using English language
  • Previous cashiering and food handling experience
14

Food Service Assistant Resume Examples & Samples

  • 1-2 years of experience in or Dietary kitchen using "therapeutic diets"
  • 1-2 years of cashiering experience
  • 1-2 years of barista experience
15

Food Service Assistant Resume Examples & Samples

  • Use the company van to make deliveries
  • To undertake key holding responsibilities for the site with the flexibility to work at a number of different outlets onsite
  • Must have full clean UK driving licence
  • Previous catering experience within a café, restaurant or catering environment
  • Ability to work well in a team and on their own initiative
  • Ability to adapt to change and take on different tasks as and when required
16

Food Service Assistant Resume Examples & Samples

  • Satisfactorily complete all functions of shift assignment prior to signing/clocking out
  • Maintain work area and equipment in a clean, sanitary and orderly condition
  • Reports equipment malfunctions as necessary
  • Complete duties in a manner consistent with safety, sanitation and nutritional guidelines
  • Attends meetings and in-services as required
  • May participate on a Quality Improvement Team or other various hospital teams
  • Performs other related duties as assigned
  • Maintains a working knowledge of applicable Federal, State, and local laws and regulations, the Corporate Compliance Program, Code of Ethics, as well as other policies and procedures in order to ensure adherence in a manner that reflects honest, ethical and professional behavior
  • Distribute between meal nourishments to patients
  • Stock floor pantries and maintain temperature logs on assigned nursing units
  • Replenish refrigerators, tray line and storage areas obtaining items from stockroom
  • Distribute nourishments to patients. (falls under multiple assignments)
  • May operate ADT (Admissions, Discharges, Transfers) computer system to receive or send patient information and validate interface
  • Routinely interpret diet prescriptions of diet modalities used in the Department of Culinary Wellness
  • Verifies diet order entry diet list against Patient Care Communication Log and updates Diet Order Entry List with diet selection changes
  • Communicates with Patient Care Personnel for diet order changes, accepts verbal order for one meal only
  • Consults routinely with Dietitians/Diet Techs in nutritional care of patients by communicating problems such as patient not eating, disliking food, etc
  • Utilize Clinical Dietitians as primary resource when guidance is needed in challenging situations
  • Confirms changes in diet through access to order entry system
  • Assists patients with menu selection on the basis of their diet prescriptions, noting preferences, tolerances, and allergies
  • Reviews daily enteral supplement feeding list and distributes supplements to patient rooms as necessary
  • Maintains records according to department standards
  • Transport food carts as needed
  • High School Diploma, GED, or six (6) months to one (1) year of previous work experience in a food service or cash handling setting
17

Food Service Assistant Resume Examples & Samples

  • Prepare salad mixes and sandwich spreads
  • Wash and clean fruits and vegetables, peeling and cutting as required
  • Provide salads, vegetables, fruits and deli platters for catering events
  • Stock condiments and specialty areas for each meal
  • Obtain necessary items from storage areas as needed for standardized recipes
  • Assist with receiving food items at the loading dock site
  • Maintain coffee operation
  • Maintain a clean and sanitary workplace in accordance with county, state and federal regulations
  • Junior high school education as normally acquired through nine years of schooling; an equivalent combination of education and experience will also be considered
  • At least six (6) months of food preparation experience in a large-scale food service operation
18

Food Service Assistant Multiple Positions Resume Examples & Samples

  • High School Diploma or USA equivalency preferred
  • Six months of food service experience is preferred
  • Knowledge of methods, materials, equipment, and appliances used in food preparation
  • Effective planning and organizational skills
  • Assists or prepares breakfast and lunch menu items according to Dallas Independent School District standardized recipes and guidelines as directed by the Cafeteria Supervisor
  • Completes pre-preparation of meals as required; checks and reports the availability of food and supplies to Cafeteria Supervisor
  • Uses and maintains equipment properly in the preparation and service of meals, reporting malfunctions promptly to Cafeteria Supervisor
  • Performs cashier, dish room and meal serving duties as assigned by Cafeteria Supervisor meeting established departmental standards; keeps count of meals served, monies collected and records temperatures of food, dish machine, refrigeration and freezer equipment as directed
  • Sets up, monitors and replenishes serving counter, as required
  • Serves meals to customers as directed by the Cafeteria Supervisor meeting portion sizes, meal requirements and time standards as established by the department
  • Cleans work and serving area, kitchen facility, dining room and utensils as assigned by the Cafeteria Supervisor; reads labels and uses appropriate chemicals to clean and sanitize equipment
  • Performs all other tasks and duties as assigned
19

Food Service Assistant Resume Examples & Samples

  • Have the ability to read, write and perform basic mathematical calculations
  • Comprehend and follow simple oral and written instructions, including recipes
  • Learn both cold and hot food preparation methods
  • Understand, or have the ability to rapidly learn, how to operate a cash register
  • Requires a junior high school education, as normally acquired through nine years of schooling, plus at least six (6) months of food preparation experience in a large-scale food service operation
20

Food Service Assistant / Cook Resume Examples & Samples

  • Health Department Food Handlers certification within the first 2 weeks of employment
  • Knowledge, skills, and abilities typically acquired through on the job training
  • Ability to communicate and follow instructions using the English language
  • Cashiering and food handling experience
21

Food Service Assistant Resume Examples & Samples

  • Salary Grade: 50* *Salary Range: $23,332 to $29,467*
  • Documented food service experience plating food and serving food trays following tray cards
  • Proven experience or training using proper food sanitation standards
  • Illustrated operation and cleaning of food service equipment
  • Must have a valid North Carolina driver's license
  • Please make sure to complete your application in full. Document all education, education dates, experience, knowledge, skills, abilities, certificates, and licenses on the application
22

Food Service Assistant Resume Examples & Samples

  • To accurately read and understand menus and special diet instructions
  • To understand and follow oral and written instructions, as well as to keep some routine written records
  • To perform simple mathematical calculations
  • To work as a team member, both at task and organizational level
  • To perform moderately heavy physical work for extended periods of time, including the ability to work in a repetitive motion
23

Food Service Assistant Resume Examples & Samples

  • General knowledge of preparation and cooking and baking procedures for quantity lots of routine food items and serving
  • General knowledge of cleaning methods, equipment, and supplies
  • Ability to direct subordinate employees engaged in general kitchen duties
  • Ability to perform moderately heavy physical labor
  • Ability to maintain high sanitation standards as applied to personal cleanliness, food sanitation, and to equipment and serving utensils
  • Ability to follow oral and written instructions as well as keeping records and reports on operations
24

Food Service Assistant Resume Examples & Samples

  • Ability to follow written and oral instructions required
  • Ability to operate cash register required
  • Previous food preparation and service experience preferred
25

Storeroom Clerk / Food Service Assistant Resume Examples & Samples

  • Counts, sorts, or weighs incoming articles to verify receipt of items on requisition or invoices
  • Food items are kept up off the floor and at appropriate distance from ceiling per regulations
  • Examines stock to verify conformance to specifications
  • Stores articles in bins, or on shelves, according to identifying information such as style, size, or type of material
  • Checks products for quality and spoilage
  • Fills orders or issues supplies from stock including those for other locations
  • Rotate product properly, using oldest product before newest
  • Label and date items appropriately
  • Reports on damaged or spoilage of food to Food Service Manager or appropriate personnel
  • Distributes stock among production workers, keeping records of material issued. Moves or transports material or supplies to other departments. Maintains weekly and yearly inventory
  • Prices all stock orders and enters information catering summary sheet
  • Maintains a clean and sanitized work area (floors shelves and walls in coolers, freezers and dry storage
  • Use protective barriers (gloves, apron, and proper hair coverings)
  • Reads patient tray ticket orders and places items on trays
  • Takes and records food temperatures
  • Collects and places garbage and trash in designated containers
26

Food Service Assistant Resume Examples & Samples

  • Ability to perform simple mathematical calculations
  • Ability to maintain personal cleanliness
  • Ability to read, write and count accurately
  • Operate Compliant Point of Service and Point of Service Computer Terminal and/or roster
27

Food Service Assistant Resume Examples & Samples

  • Recent high-volume food service experience
  • Must be able to operate and maintain commercial deep fat fryers, ovens, mixers, steamers, tilt skillet, meat slicer, and knives
  • Must be able to read and follow recipes making necessary math adjustments when quantities change
  • Must be able to constantly stand, walk, bend, lift, twist, and reach
  • Must be able to lift up to 50 pounds frequently
28

Food Service Assistant Resume Examples & Samples

  • High school diploma, GED, equivalent or higher
  • Must be able to lift 60+ pounds, stand for 8 hours with lunch and breaks, walk 1 mile, push and pull 50 pound carts
  • 1+ years of volume foodservice/production experience
  • Excellent teamwork and communication skills
  • Excellent interpersonal skills to interact with customers both internal and external
  • Must work well alone as well as with others
  • Must be highly motivated, conscientious, organized, detail oriented and thorough in quality work standards
  • Must be highly productive, flexible and able to multi-task
  • Quick to grasp new positions and good retention of skill learned
  • Must be able to complete food safety training as required by Health Department
29

Temporary Food Service Assistant id Resume Examples & Samples

  • Employee cleans, mops, sweeps and dusts kitchen facilities
  • Ensures proper garbage and trash removal
  • Requisitions supplies from stockroom; receives, stores and distributes supplies
  • Employee cleans, washes and polishes equipment, pots, pans and traps
  • Maintains neat appearance of working areas and cleaning equipment storage areas
  • Changes light bulbs, stacks and arranges chairs
  • Performs minor repairs on equipment and facilities
  • Performs all tasks necessary in the dish room
  • Removes dishes from dish machine and stores them
  • Launders rags and aprons as needed; and
  • Performs other duties as needed to include keeping entryways clear of debris and snow removal
  • Experience in customer service principles
  • Knowledge of cleaning and sanitizing practices
  • Experience in performing general maintenance duties
  • Knowledge in safe work methods
  • Experience in stocking inventory preferred; and
  • Demonstrated ability to read and understand labels with a desire to gain a working knowledge of safety and sanitation practices and procedures required
30

Food Service Assistant Resume Examples & Samples

  • Set up food on self-service bars
  • Prepare, to order, simple food products such as short order grill items, pizza, omelets and deli sandwiches
  • Operate point of sale equipment
  • Assist with catering events as part of routine tasks and service duties, including set up and clean up
  • Operate dish washer and clean pots, pans, equipment and floors
  • Assist with receipt of delivered goods
  • High school diploma, GED or any equivalent combination of education and experience that provides the required knowledge, skills and abilities
  • Ability to read and write in English and perform simple math calculations
  • Ability to comprehend and follow oral and written instructions, including recipes
  • Ability to rapidly learn to operate food service equipment
  • Ability to rapidly learn cold food preparation
31

Food Service Assistant / Cook Resume Examples & Samples

  • Operates dish machine
  • Serves cafeteria customers
  • Replenishes stock
  • Takes and records equipment temperatures
  • Cleans and sanitizes work area, tables, and cabinets
  • Reads daily spreadsheet to determine food items to prepare
  • Reads and follows standardized recipes
  • Cooks and/or prepares food in quantities according to menu, par level and number of persons to be served
  • Dishes meals
  • Portions and dishes food on plate according diet ticket. Weighs items when necessary
  • Use protective barriers (gloves, apron, proper hair covering)
  • Excellent customer service skills needed
32

Relief Food Service Assistant Resume Examples & Samples

  • Anticipate patient needs at each meal delivery and assure meal expectations are met upon delivery
  • Be responsible for filling supply requisitions, developing delivery orders and accurately recording amounts sent to the Nutrition Services department from various areas of the Hospital
  • Provide courteous, friendly, accurate, and consistent food service to hospital employees, visitors, and physicians
  • Assist in other areas as requested