Produce Manager Resume Samples

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JD
J Dibbert
Jedidiah
Dibbert
372 Renner Meadows
Philadelphia
PA
+1 (555) 707 3681
372 Renner Meadows
Philadelphia
PA
Phone
p +1 (555) 707 3681
Experience Experience
02/2014 present
San Francisco, CA
Produce Manager Back-up
San Francisco, CA
Produce Manager Back-up
02/2014 present
San Francisco, CA
Produce Manager Back-up
02/2014 present
  • Supervise and coach direct reports on the performance of their duties; complete performance reviews and provide feedback to direct reports
  • Analyze continuously all aspects of produce department and periodically make changes, or make recommendations to store manager
  • Demonstrated aptitude to manage people and organize workloads
  • Plan, organize, direct, and control the activities of the produce department in the absence of the Produce Manager
  • Develop maximum customer relations by produce department
  • Order adequate stock and supplies and guard against waste and pilferage
  • Coach and train all associates to read scales and prices correctly, on customer courtesy and productivity
04/2011 09/2013
Los Angeles, CA
Produce Manager
Los Angeles, CA
Produce Manager
04/2011 09/2013
Los Angeles, CA
Produce Manager
04/2011 09/2013
  • Monitoring associates work performance, provides feedback on performance
  • Working with the store manager to address performance and/or disciplinary issues within the department
  • Supervise and coach direct reports in the performance of their duties; complete performance reviews and provide feedback to direct reports
  • Works with other department managers and Chef team to effectively deliver results
  • Working quickly and efficiently to maintain established department productivity guidelines for cases or product pulled per hour
  • Perform all other related duties as assigned by management
  • Develops and leads a retail sales team to provide customer service at the highest level in all areas
02/2006 11/2010
Houston, TX
Assistant Produce Manager
Houston, TX
Assistant Produce Manager
02/2006 11/2010
Houston, TX
Assistant Produce Manager
02/2006 11/2010
  • Schedules associates, oversees and assists with training, recognizes performance and delegates work assignments to effectively utilize talents and abilities while maximizing profits
  • Develops and implements localized merchandising plans, sets up and creates displays for new or seasonal items to drive sales. Develops and maintains communications with other departments and store manager in order to devise cross merchandising plans, to meet financial objectives
  • Prepares, maintains and tracks records concerning inventories to calculate gross monthly profits according to company guidelines
  • Follows established procedures for receiving merchandise including inspecting deliveries, pricing products and restocking cases to ensure freshness and quality, accuracy and rotation. Enforces and follows food and human safety laws and policies
  • Controls department expenses by improving operations and efficiencies, by controlling labor costs and by reducing losses due to shrinkage or damages
  • Focuses on continuously improving customer service and department functions. Implements changes to increase customer satisfaction, lower labor costs and maximize profits
  • Maintains accurate records on all important matters, including associate performance and discipline, sales plans, etc
Education Education
Bachelor’s Degree in Business
Bachelor’s Degree in Business
Florida International University
Bachelor’s Degree in Business
Skills Skills
  • Highly organized with great attention to detail
  • Manage produce receiving, invoicing, pricing, shrink control and inventory to ensure proper product control and gross profit goals are achieved
  • Implement, maintain and coordinate aggressive and creative merchandising plans, using Division guidelines, which maximize sales, variety and gross profit
  • Proficient in MS Word, Excel and Outlook
  • Excellent customer service skills
  • Ability to take direction and follow through
  • Ability to manage changing priorities and to stay focused with the task at hand
  • Ability to pass food / alcohol handling training courses and/or certifications
  • Ensure highest level of quality and presentation in products and services
  • Assure product delivered to customers is of optimum quality and in-stock conditions are maintained
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1

Produce Manager Resume Examples & Samples

  • Responsible for Superior Service goals of the Department
  • Supervise department staff to include scheduling, training and assigning duties
  • Implement all merchandising programs
  • Ensure standards of Department presentation and operations are met; including cleanliness and sanitation, inventory control, rotation and culling, quality, ordering, variety standards, signing, seasonal schematic, and proper backroom procedures
  • Responsible for ordering and inventory control to meet division "turn" goals
  • Ensure the Department has the highest quality of produce available for the customer
  • Monitor to ensure variety standards are followed, as well as 100% compliance on ad item display
  • Ensure paperwork, as set by the Division, is followed
  • Perform all other related duties as assigned by management
  • Responsible for the sales and profitability of the Department
  • High School Diploma/GED or relevant work history or demonstrated ability to perform the essential functions of the position
  • Highly motivated and team oriented
  • Minimum 2-3 years' experience in Produce, with Assistant Produce Manager experience preferred
  • Must have strong leadership ability
  • Must possess strong Customer Service qualities
2

Produce Manager Resume Examples & Samples

  • Assist customers and ensure proper service levels and courtesy from all associates
  • Develop effective daily/weekly work plans based on weekly sales projections, budgeted labor goals and previous operating results
  • Implement, maintain and coordinate aggressive and creative merchandising plans, using Division guidelines, which maximize sales, variety and gross profit
  • Ensure accurate pricing and signage within the department
  • Supervise of produce associates to ensure efficient labor utilization and effectiveness in meeting department objectives
  • Manage produce receiving, invoicing, pricing, shrink control and inventory to ensure proper product control and gross profit goals are achieved
  • Train and develop produce department personnel
  • Supervise department safety and sanitation programs
  • Perform Produce Department personnel functions
  • Observe standards and procedures regarding store security and confidentiality
  • Follow all store and department policies and procedures
  • Perform other duties as assigned or delegated
3

Shaw s Brunswick Assistant Produce Manager Resume Examples & Samples

  • Assist Department Manager in all aspects of the operation and supervision of the
  • Effectively supervise 2 to 20 associates in a fast paced and multi functional environment
  • Assist the Department Manager in conducting periodic reviews of work practices and
  • Make recommendations on staffing the Department; interview and recommend hiring of
  • Ability to handle multiple priorities in a fast paced environment
  • Problem solving ability
  • Some on the job training is provided
  • Leadership qualities including, but not limited to: good listening skills; the ability to
4

Assistant Produce Manager Resume Examples & Samples

  • Manages department inventories by tracking weekly sales reports and orders product and supplies to meet customer requirements and maximize sales and profits
  • Schedules associates, oversees and assists with training, recognizes performance and delegates work assignments to effectively utilize talents and abilities while maximizing profits
  • Prepares, maintains and tracks records concerning inventories to calculate gross monthly profits according to company guidelines
  • Controls department expenses by improving operations and efficiencies, by controlling labor costs and by reducing losses due to shrinkage or damages
  • Ensures smooth function of department and store by cooperating with co-workers and superiors. Responsible to continuously improve job performance
  • Also performs duties of staff as required
5

Produce Manager Resume Examples & Samples

  • Develops and implements localized merchandising plans, sets up and creates displays for new or seasonal items to drive sales. Develops and maintains communications with other departments and store manager in order to devise cross merchandising plans, to meet financial objectives
  • Follows established procedures for receiving merchandise including inspecting deliveries, pricing products and restocking cases to ensure freshness and quality, accuracy and rotation. Enforces and follows food and human safety laws and policies
  • Maintains effective sanitation program. Keeps merchandise clean and fresh to meet health department regulations, pass sanitation inspections and meet company standards. Ensures that associates work and operate equipment safely, complying with OSHA requirements. Ensures compliance with local, state and government weights and measures laws
  • Focuses on continuously improving customer service and department functions. Implements changes to increase customer satisfaction, lower labor costs and maximize profits
  • Maintains accurate records on all important matters, including associate performance and discipline, sales plans, etc
6

Produce Manager Resume Examples & Samples

  • Develop adequate scheduling to balance customer volume with associate needs
  • Comply with all state, county and local weights and measures laws and labeling requirements
  • Create an environment that enables customers to feel welcome, important and appreciated by answering questions regarding products sold within the department and throughout the store
  • Gain and maintain knowledge of products sold within the department and be able to respond to questions and make suggestions about products
  • Offer product samples to help customers discover new items
  • Promote sales through intercom announcements
  • Understand the store's layout and be able to locate products
  • Implement the period promotional plan for the department
  • Ensure proper temperatures in cases and coolers are maintained
  • Adhere to all local, state, and federal health and civil code including local weights and measures laws in addition to labeling regulations
  • Order, rotate, cull, and maintain backroom levels according to store and company policy and procedures
  • Observe scheduled shift operating hours
  • Ensure that all current merchandising, customer service, labor control, expense and supply controls, loss prevention, maintenance, safety, food safety, associate and customer engagement rules are being followed
  • Supervise and coach direct reports on the performance of their duties; complete performance reviews and provide feedback to direct reports
  • Knowledge of basic math: counting, addition, and subtraction
  • Must be able to meet the minimum physical demands of the position
  • Must be 18 or older
  • Produce experience
  • Completion of the WAFC Retail Management Certificate
7

Assistant Produce Manager Resume Examples & Samples

  • Promote trust and respect among associates
  • Assist in developing adequate scheduling to manage customer volume throughout hours of operation
  • Prepare fruit and vegetable platters/trays
  • Offer product samples to help customers discover new items or products they inquire about
  • Inform customers of produce specials
  • Assist in developing and implementing a department business plan to achieve desired results
  • Monitor and control expenses for the department
  • Schedule daily, weekly and monthly price changes by updating shelf tags and promotional signs
  • Train department associates on inventory/stocking and Computer Assisted Ordering
  • Ensure proper temperatures in cases and coolers are maintained and temperature logs are maintained
  • Second language (speaking, reading and/or writing)
8

Produce Manager Trainee Resume Examples & Samples

  • Foster a sales-driven, consumer focused culture through relationship building and promoting an atmosphere of enthusiastic customer awareness
  • Grow sales through effective merchandising strategies
  • Hire, train and develop associates to meet the department needs
  • Manage performance through planning, coaching and disciplinary efforts
  • Ensure that department conditions involving department appearance, quality, variety, safety, and food safety are consistently maintained at the highest level
  • Maintain effective work schedules to meet production and customer service standards as well as associates’ personal needs
  • Role model and provide recognition of our key behaviors; Be There, Make It Easy, Add Something To Their Day and Be the Difference
  • Understand and use company tools such as; financial reports, scheduling, productivity, ordering, and business information systems
  • Maintain accurate records of production, shrink, sales, and inventory
  • Communicate department and company policies to all associates
  • Perform special projects and other functions as assigned
  • Must be able to meet the physical requirements of the position, with or without reasonable accommodations
  • Stand and walk for the majority of the time
  • Lift up to 50 lbs. frequently and up to 75 lbs. occasionally
9

Produce Manager Resume Examples & Samples

  • 1-2 years of experience with produce and/or related experience
  • 1-2 years of experience supervising others, preferred
  • Ability to manage changing priorities
  • Possesses excellent customer service skills
  • Is highly organized with great attention to detail
  • Ability to take direction and follow through
  • Proficient in MS word, excel and outlook
  • Previous experience in a retail environment; natural foods background a plus
10

Assistant Produce Manager Resume Examples & Samples

  • Assists all functions and activities of the Produce and the Gift/Floral Department. Helps to manage and reduce losses due to shrink, damage and pilferage
  • Assembles baskets and flowers as needed; manually cutting stems; checking water levels flower buckets and creating and fulfilling customer orders. Answering customer questions as needed
  • Demonstrate the ability to be organized, to work independently and with the team to provide a great atmosphere for both customers and employees, all while maintaining the overall appearance of the department; ensuring cases are well-merchandised and properly signed
  • Assisting with the making of produce items according to TFM written recipes and processes for preparing, assembling, and mixing fresh ingredients. Preparation includes a variety of steps that may include: cutting, crisping, chopping, slicing, and mixing produce, and other food products together as indicated within TFM recipes
  • Monitors temperature of cases and storage areas, and reports any failures to the Produce Manager. Follows maintenance and sanitation procedures established by TFM for coolers, spill overs and wet walls, and reports problems to the Department Manager
  • Assist with prep area cleaning including disassembling, washing, rinsing, and sanitizing all equipment, prep-tables, pans, and utensils, and washing floors, walls, coolers, and storage racks. Adhere to all local, state, and federal health and civil code regulations
  • Observe all store rules, Company policies and handbook guidelines, shift operating hours at all times as scheduled or assigned by store management. Must wear approved hat or nonslip shoes
  • Maintains knowledge of weekly ad items; gives customers direction of product location throughout the store
  • Other duties as assigned my store management
  • Gift/Floral experience is preferred, not required
  • Work involves continuous interaction with customers and co-workers in a fast-paced environment
  • Typical motions include repetitive hand and arm movements, repetitive grasping, bending and reaching
  • Responsible for moving or lifting an average of 20-40lbs
  • Exposure to extreme temperatures (coolers, freezer, outdoors, etc.)
  • The safe and proper handling of slicers, knives and other kitchen utensils and equipment
  • Will be required to spend the majority of time on his or her feet and stand or walk without a break for up to 4 hours
11

Produce Manager Back-up Resume Examples & Samples

  • Develop maximum customer relations by produce department
  • Coach and train all associates to read scales and prices correctly, on customer courtesy and productivity
  • Plan, organize, direct, and control the activities of the produce department in the absence of the Produce Manager
  • Maintain and submit required records and reports and use them effectively
  • Keep adequate supplies on hand: bags, pricing and making equipment
  • Analyze continuously all aspects of produce department and periodically make changes, or make recommendations to store manager
  • Willing work weekends, and holidays
  • Understanding of all key components of department operations
  • Knowledge of produce and store operations
  • Ability to make intelligent decisions quickly
  • Knowledge of applicable laws and regulations related to employment practices, safety, and food handling
12

Assistant Produce Manager Resume Examples & Samples

  • In the absence of the department manager, manage the department operations in accordance with established department standard practices
  • Role model outstanding, friendly customer service and use skills and knowledge to offer solutions that meet or exceed customers’ expectations
  • Assist in growing sales through effective merchandising strategies
  • Assist in hiring, training and developing associates to meet the department needs
  • Assist in managing performance through planning, coaching and disciplinary efforts
  • Actively recognize associates who deliver great service and coach associates to expectations when necessary
  • Assist in communicating department and company policies to associates
  • Perform various department functions as needed to meet production and customer service guidelines
  • Assist in special projects
  • Receive, store, process and merchandise all products in accordance with established department guidelines
  • Lift up to 50 lbs. 80% of the time and up to 75 lbs. occasionally
  • Reach to shoulder level or above on occasion while lifting 30 lbs
  • Frequent bending, reaching, grasping, and lifting produce items at or above waist level
  • Use hands to operate controls, feel objects and use tools to open and prepare products
  • Handle a variety of substances associated with cleaning materials, packaging materials, and food products
  • Meet volume activity standards established for the department
13

Produce Manager Trainee Resume Examples & Samples

  • Promote trust and respect among team members with a positive attitude and create teamwork
  • Communicate company, department, and job specific information to team members
  • Establish performance goals for department and empower associates to meet or exceed targets
  • Develop adequate scheduling
  • Train and develop team members on performance and participate in the performance review process
  • Adhere to all local, state and federal laws, and company guidelines
  • Create an environment that enables customers to feel welcome, important and appreciated
  • Gain and maintain knowledge of products, prepare fruit and vegetable platters and trays, and be able to answer questions and make suggestions
  • Inform customers of produce specials, offer samples, and recommend produce items to customers to ensure they get the products they want and need
  • Review and inspect products for quality and freshness and take appropriate action with those items
  • Create, inform, and implement a department business plan, sales promotions, and ads
  • Monitor and control expenses
  • Assist in preparing the department budget, profit and loss reviews, and take appropriate action on all reports
  • Maintain an awareness and train others on inventory and stocking conditions
  • Schedule price changes and update shelf tags and signs
  • Plan, organize and supervise the inventory process
  • Reinforce safety programs, safety procedures, and identify any unsafe conditions and notify store management
  • Practice preventive maintenance and report repairs needed
  • Notify management of customer or employee accidents, safety risks, issues or illegal activity
  • Standing and Walking- 100 percent of the time
  • Lifting- average of 50 pounds
  • Bending, twisting, turning, pushing, pulling
  • Climbing- ladder and step stool
  • Tolerate temperatures down to 45 degrees
  • Tolerate hands being wet and cold
  • Effective communication and reading skills
  • Must be 18 years old
  • Second language
14

Produce Manager Resume Examples & Samples

  • Majority of time spent using independent judgment to make employment-related decisions, or effectively recommend such decisions, to hire, promote, transfer, discipline, suspend, discharge, reward, or otherwise engage in resolving partner-related matters
  • Ensures that all Federal and State regulations, and Company policy and standards for product food safety and sanitation are met
  • Uses appropriate H-E-B systems to determine the best opportunities to drive sales by producing the appropriate variety and quantity of bakery products and to increase contribution by effectively managing shrink and inventory levels
  • Prepares work schedules, orders product, controls inventory, monitors department budget and payroll
  • Assist all Partners in the department with their duties: coaches and trains as needed and evaluates as required
  • Prepares the production plan and ensures correct quantities are produced
  • Monitors showcase production and stales tracking
  • Maintains correct product levels by conducting weekly reviews of production quantities
  • Executes merchandising programs and drives sales by producing the appropriate variety and quantity of bakery products daily
  • Holds Partners accountable for following SOP's
  • Accountable for results of Produce Scorecard
  • 1-2 years experience
  • SORM or equivalent
  • Demonstrated leadership, communication, interpersonal and analytical skills
  • Adaptable to stressful situations with change management and effective feedback skills
  • Forklift / Powerjack Training
  • Food Safety certification
  • Organization and planning skills
  • Able to prioritize and handle multiple tasks
  • Computer skills: Microsoft Office Software including Word, Excel, and HEB systems
  • Ability to work a flexible schedule to include nights and weekends
15

Produce Manager Resume Examples & Samples

  • Majority of time spent using independent judgment to make employment-related decisions or effectively recommend such decisions, to hire, promote, transfer, discipline, suspend, discharge, reward, or otherwise engage in resolving partner-related matters
  • Researches and analyzes potential or existing process breakdowns and works with necessary Partners to identify and solve problems
  • Responsible for training School of Retail Management (SORM)/School of Retail Leadership (SORL) trainees
  • Responsible for large product assortment and higher sales volume
  • Increased level of knowledge of specialty products
  • Responsible for the overall direction, coordination and evaluation of the department
  • Develops and leads a retail sales team to provide customer service at the highest level in all areas
  • Effectively promotes services/products to maximize sales
  • Ensures highest level of quality and presentation in products and services
  • Manages Partner morale and retention
  • Ensures availability of seasonal items
  • Prepares work schedules for department
  • Orders product to maintain inventory
  • Monitors department budget and payroll including product, labor, and expenses
  • Builds relationships with Customers and builds customer service through Partners
  • Executes merchandising programs
  • Maintains safety/sanitation of equipment and department
  • Promotes marketing and store events through powerful planning, merchandising and taking advantage of traffic
  • Achieves department financials
  • May perform all duties of a representative or specialist as needed
  • Provides direction, training, and feedback to all department personnel
  • Ensures that all government and company regulations and standards for product freshness, safety, refrigeration and sanitation are met
  • School of Retail Management
  • 3-5 years proven leadership experience and training or comparable experience
  • Proven leadership experience in a complex environment with multiple direct reports
  • Ability to oversee a high volume production team
  • Ability to demonstrate personal initiative and exceptional customer service
  • Ability to delegate, organize and plan effectively
  • Thorough understanding of retail accounting
  • Computer skills: Microsoft Office Software including Word, Excel, and H-E-B systems
  • Experience in ordering, inventory maintenance, and shrink control
  • Ability to maintain an efficient operation, troubleshoot and report any malfunctions of equipment
  • Ability to supervise, train and cross-train staff
  • Maintain sanitation standards throughout the work area
  • Ability to work a flexible schedule, including opening, closing, and weekend shifts
16

Produce Manager Resume Examples & Samples

  • Lead department team in achieving consistent standards with emphasis on customer service
  • Ability to perform all duties of a department manager in accordance with company policy
  • Ensure compliance of company policies/procedures
  • Lead department team to drive sales and maximize gross profit
  • Deliver superior customer service to differentiate Giant as a leader in the marketplace
  • Foster an environment that promotes and delivers improved associate satisfaction as measured in the Associate Satisfaction Survey
  • Lead department team to drive productivity
  • Deliver budget targets for controllable categories through active engagement of the department team
  • Proactively plan and execute elements of the Store Strategic Plan
  • Champion diversity management as a competitive advantage
  • Excellent performance in current position
  • Effective communication/leadership skills
  • Skilled in training, coaching and developing staff
  • Demonstrates and promotes superior customer service on a daily basis
  • Demonstrates management skills
  • Skilled in driving sales and department standards, i.e. safety & sanitation, in-stock, rotation, signing, pricing etc
  • Executes corporate merchandising initiatives
  • Experience in labor scheduling
  • Ensures price integrity within the store
  • Ability to effectively order and receive merchandise
  • Understanding of the store operating statement and AFS reports
  • Must be willing to take assignment anywhere within current district
17

Produce Manager Resume Examples & Samples

  • Oversee entire Department operation to ensure superb product and customer service
  • Develop and lead a retail sales team to provide customer service at the highest level in all areas
  • Assure product delivered to customers is of optimum quality and in-stock conditions are maintained
  • Responsible for selling products for special events throughout the store and community
  • Works with sales personnel to generate new business and maintain current client relations
  • Merchandise departments to maximize sales
  • Effectively promote services/products provided by Central Market to maximize sales
  • Maintain a high degree of product knowledge
  • Oversee product ordering and inventory controls
  • Maintain multiple vendor relationships
  • Works to achieve set department budget that contributes to the stores long range goals
  • Monitor and manage product, labor, and wrap expenses to ensure budget requirements
  • Ensure highest level of quality and presentation in products and services
  • Works with other department managers and Chef team to effectively deliver results
  • Responsible for employment interviews, performance appraisals and Partner feedback
  • Trains and develops Partners
  • Responsible for writing departmental schedules
  • Provide superlative customer service
  • Must be able to work flexible shifts
18

Produce Manager Resume Examples & Samples

  • Must be 18 years of age or older
  • Minimum of 1 year of produce experience
  • Ability to plan, coordinate, and implement all Produce department procedures according to company
  • Ability to work quickly with hands. Must be able to lift 60 pounds to a height of 4 feet
  • Ability to plan and organize the activities of others
  • Must possess leadership skills, maturity, technical skills, and a proven operations track record
19

Asst Produce Manager F Resume Examples & Samples

  • Making sure all product from the back room and coolers, as well as on the sales floor, meets company standards for quality and freshness; rotating product and checking dates throughout the department on a daily basis; assisting with weekly cycle counts in the department
  • Assisting as needed with handling, cutting, slicing and preparing a variety of the department’s specialty produce items and fruit and veggie platters/trays throughout the day per specific customer requests and to maintain quality product levels all while ensuring outstanding customer service; sample products as needed
  • Managing inventory and ordering for the department; enforces and follows department practices regarding rotation, checking dates, receiving, stocking and the unloading of product to ensure freshness and quality. Unloading and breaking down deliveries as needed; stocking cases and coolers with products; maintain proper product assortment, merchandising product quality on wet walls, cold cases and on the sales floor; following rotation standards when replenishing product levels
  • Follow and utilize the department production tools and perform other duties and assignments as directed by management
  • Quality and safety duties include receiving, rotating, inspecting and storing products to ensure quality, following proper cleaning and sanitation procedures, operating equipment in a safe and focused manner while tracking date and rotation of products and completing any necessary reports. Follow all company guidelines and procedures, to include but not limited to, safety and sanitation and preparation while providing overall exceptional service to ensure a positive and lasting customer impression
  • Maintains excellent communication within the produce department and store management at all times
  • Oral and written communication skills that allow for productive communication with co-workers, management and customers
  • Must be at least 18 years of age
20

Assistant Produce Manager Resume Examples & Samples

  • Working other assigned areas
  • Initiative and enthusiasm to cope with changing circumstances and workloads under pressure
  • Work independently receiving a minimum of detailed supervision or guidance
  • Simple math
21

Produce Manager Resume Examples & Samples

  • Creating an inviting, full and shopable department
  • Ordering for the produce department and maintaining accurate inventory levels
  • Managing margin, COGs and overall department profitability including minimizing shrink and maximizing effective purchasing
  • Ensuring that all tools and equipment are cleaned in accordance with health department and company standards
  • Training and monitoring department personnel
  • Working with other department managers to cross-train staff to accomplish all needed tasks
  • Merchandising shelves, endcaps and dynamic displays
  • Assisting in interviewing and hiring for department needs
  • Working with the store manager to address performance and/or disciplinary issues within the department
  • Continually increasing product knowledge
  • Opening and closing of store
  • Completing DSR and the closing cash processes may be required absence of any other qualified employee
  • Working a schedule based on store needs which includes evenings, weekends, holidays. Position requires working five days, 40 hours per week and attending mandatory store meetings
  • High School diploma, GED or equivalent preferred
  • 1-2 years of experience in a grocery/retail/produce environment preferred; natural foods background is a plus
  • 1-2 years of experience supervising others preferred
22

Produce Manager Resume Examples & Samples

  • Directly responsible for department budget
  • Ordering product / Follow Marketing plan / Merchandising
  • Inventory procedure
  • Maintain clean, sanitized department
  • Operate profitable
23

Produce Manager Resume Examples & Samples

  • Investigating, responding, and taking corrective action on all customer complaints
  • Training, monitoring, and coaching associates on proper customer service platinum principles and customer service guarantees e.g. freshness guarantee
  • Accountability for sales, gross profits, expenses, inventory and ordering control, sales per customer for all perishable departments including seafood, produce, meat, bakery, deli and salad bar
  • Inspecting total perishable operations daily to ensure product availability, quality, pricing, proper merchandising, and service levels to maximize sales
  • Analyzing profit and loss statements, utilizes critical mathematical skills, and formulating action plans to correct deficient areas
  • Hiring and training of all perishable associates necessary to maintain department’s operations
  • Developing schedules to provide customer service, product replenishment, safety and sanitation standards
  • Monitoring associates work performance, provides feedback on performance
  • Training associates on proper safety procedures, and compliance to all applicable OSHA regulations
  • Training all associates on safe food handling practices
  • Communicating to the store director significant issues that arise that would affect the business operation not limited to sales, shrink, inventory, regulatory, employee related, etc
24

Produce Manager Resume Examples & Samples

  • Collaborate with associates and promote teamwork to help achieve company/store goals
  • Train and develop associates on performance of their job and participate in the performance appraisal process
  • Order, label, stock and inventory department merchandise
  • Management experience preferred
25

Assistant Produce Manager Resume Examples & Samples

  • Insure guests receive polite, friendly service from the produce/floral department staff
  • Achieve budgeted sales and profits for the produce/floral department
  • Maintain desired level of inventory and supplies
  • Operate the department according to merchandising and operational guidelines and programs
  • Insure the quality of product for sale meets Lowes Foods standards
  • Maintain sanitation and safety throughout the department according to Lowes Foods standards
  • Provide guidance, orientation, training and feedback to insure produce department hosts achieve satisfactory performance standards
  • Perform product preparation, receiving, conditioning, stocking and guest service as necessary to achieve standards
  • Maintain department’s staffing and scheduling standards
  • Perform all other duties as assigned by management
  • Friendly, outgoing personality
  • Ability to lift 50 lbs. regularly and 25 lbs. constantly
  • Ability to read and understand information and direction
  • Knowledge of produce operations
  • Ability to supervise people including training and development
  • Demonstrated ability and willingness to learn multiple tasks and technical requirements of the job
  • Effective communication and guest service skills
  • Ability to bend, kneel and stand for extended periods of time
26

Entry Level Produce Manager Resume Examples & Samples

  • Understand, recognize and implement the company values; striving to make a difference by empowering employees and promoting high standards and excellence in all areas (Who We Are)
  • Work towards continuous improvement to encourage change; find ways to increase profitability and productivity; and improve processes, products & customer service in the department(s)
  • Control inventory levels and expenses such as payroll and shrink to impact bottom-line contribution(profit) for the department
  • Knowledge of and passion for food, beverage and pairings
27

Produce Manager Resume Examples & Samples

  • Keep department temperature logs accurately updated and maintained. Train and follow up with Produce associates on temperature logs to guarantee accurately recorded temperatures
  • Coach and train all associates to read scales and prices correctly, rotation, and customer courtesy and productivity
  • Supervise all aspects of salad bar operations
  • Discuss with store manager the most efficient and practical working schedules of both full and part-time employees for maximum efficiency
  • Maintain good communication with all store personnel
  • Plan, organize, direct, and control the activities of the produce department
  • Direct the receiving, storing, pricing, and merchandising of all produce products
  • Order adequate stock and supplies and guard against waste and pilferage
  • Maintain effective and good house cleaning in all areas
  • Demonstrate the ability and desire to promote, communicate and implement company initiatives and process improvements to direct reports in a positive manager
  • Be prompt, tactful, calm, courteous, and professional in all interactions
  • Demonstrated aptitude to manage people and organize workloads
  • Supervise and coach direct reports in the performance of their duties; complete performance reviews and provide feedback to direct reports
  • Willing to work weekends and holidays
  • Working knowledge of produce, preparation, and store operations
  • Adept at communication with employees, customers, and supervision
  • Able to tactfully and calmly handle stressful situations and make a positive impression on associates and customers
  • Possess abilities and skills for effective production, merchandising and customer services related to sale of merchandise
  • Produce work experience or similar experience in food preparation
  • Past work record reflects dependability and integrity