Lead Bartender Resume Samples
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Lead Bartender Resume Samples
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EH
E Hills
Elaina
Hills
842 Goyette Squares
Philadelphia
PA
+1 (555) 881 1722
842 Goyette Squares
Philadelphia
PA
Phone
p
+1 (555) 881 1722
Experience
Experience
Chicago, IL
Lead Bartender
Chicago, IL
Stracke, Bergnaum and Miller
Chicago, IL
Lead Bartender
- Manages and assists in the ordering of all alcohol and mixers
- Assists in the scheduling of all bartenders and cocktail servers. Assists in the training of all Food and Beverage associates in responsible alcohol service
- Perform any other duties as assigned by Outlets Management
- In addition to server responsibilities, provides day-to-day work direction to team members to ensure efficient functioning of wait staff
- Work in cooperation with other service personnel to provide a high quality of service
- Assist with the development and design of our beverage menu’s
- Perform any other duties as assigned by Restaurant Management
present
Boston, MA
Lead Bartender
Boston, MA
Pollich-Beatty
present
Boston, MA
Lead Bartender
present
- Works with Food and Beverage Manager to develop and execute Cocktail, wine and beer lists
- Works with Food and Beverage manager and Lead server to make sure all opening and closing procedures, and side work are completed
- Works with Food and Beverage Manager and Lead server to make sure all opening/closing procedures, and side work are completed
- Works with the Food and Beverage Manager to develop and execute cocktail, wine and beer lists
- Incorporates safe work practices in job performance
- Assist Beverage Manager with inventory of beverages, ordering and maintaining par levels, menu generation and recipe creation
- Perform any other duties as prescribed by beverage department management
Education
Education
Bachelor’s Degree in Hospitality
Bachelor’s Degree in Hospitality
Tulane University
Bachelor’s Degree in Hospitality
Skills
Skills
- Maintain complete knowledge of table/seat/station numbers, hours of operations, proper table set-up and dress code of the restaurant
- Ability to deal professionally, courteously and tactfully with the public and coworkers
- Knowledgeable in wine service
- Considerable knowledge of liquors, wines, beers and beverage policies and procedures
- Ability to read, write and communicate effectively with others
- Ability to communicate and develop an effective working relationship with fellow associates, managers, outside representatives, agencies, and Red Lion guests
- Ability to multi-task, follow through and re-prioritize well to meet deadlines
- Applicable state liquor license
- Work in cooperation with other service personnel to provide a high quality of service
- Considerable bartending experience
3 Lead Bartender resume templates
Read our complete resume writing guides
1
Lead Bartender Resume Examples & Samples
- Communicates all necessary and important information with the Food and Beverage Team
- Complete all assigned side work
- Ability to be on one's feet for long periods of time
- Certification from the state Professional Food Handler Program or able to be obtained upon being hired
2
Lead Bartender Resume Examples & Samples
- Current TIPS certification for responsible service of alcohol. -required
- Minimum of 1 year experience as a bartender in an upscale and high volume Food & Beverage environment. -required
- Experienced in all phases of Beverage operations. -preferred
- In-person interview. -required
3
Lead Bartender Resume Examples & Samples
- Arrives on time and in uniform for each shift with nametag
- Greets members whenever possible with Mr/Mrs/Ms
- Maintains proper pour costs
- Prepares food for lunch service and après during the winter
- Cooperates with other club staff by assisting them as requested
- Professional at all times when discussing the AAC or Vail Resorts, Inc
- Responsible for cleanliness of the kitchen, lounge, and coffee machine
- Complies with the facility usage policies and Vail Resorts, Inc. policies and procedures per the employee handbook
- Counts inventories on required days
4
Lead Bartender Resume Examples & Samples
- Responsible service of alcoholic and non-alcoholic beverages, including bar and table service
- Cleaning glassware, bar surfaces, and all other bar equipment
- Adhering to all company/restaurant policies
- Maintaining budgeted cost of sales for bar area
- Must be 21 years of age or older - required
- Able to lift at least 50 lbs - required
- Days, nights, weekends and holidays - required
5
Lead Bartender Resume Examples & Samples
- Manager bar staff
- Manage specially cocktail list
- Managing or Supervising experience
6
Lead Bartender Resume Examples & Samples
- Consistently follows the steps of the service cycle as outlined in the sop's and ensures the timing and flow of service is correctly paced
- Knowledgeable of wine and liquor and beer
- Responsible for various administrative tasks including maintaining par levels, assisting manager with submitting daily/weekly orders, and conducting inventory counts
- Performs additional responsibilities as assigned
- Minimum of one year experience as a bartender, bartending experience
7
Lead Bartender Resume Examples & Samples
- Prepare and serve a selection of wines, spirits, and mixed drinks from the menu while ensuring proper pouring, mixing, and blending according to established recipes and established Four Seasons Standards; serve guests in a positive, outgoing and naturally curious personality style
- Service and take orders from guests seated at the bar area offering interesting, and vivid descriptions of the each item’s, origin, taste, and preparation methods; maintain a working knowledge of liquors, wines, beers, ports, armagnacs, eau de vies, cognacs and specialty drinks; prepare all cocktails on the menu to the recipe standard from memory and all classic cocktails from memory
- Lead daily shift briefings, ensure that all new hires have been properly trained and entered in to payroll system according to training manuals, give feedback and coaching to all service staff and communicate progress of training to restaurant management
- Properly and accurately close guest checks; process cash and credit card payments; properly settle voided checks or complimentary items and act as needed in absence of management
- Work harmoniously and professionally with co-workers and supervisors; Use these principles as guideline for behavior in conjunction with Four Seasons culture and philosophies
- Attend and participate in all required meetings or training events
- Completion of opening and closing duties
8
Lead Bartender Resume Examples & Samples
- One season bartending experience at Keystone - required
- TIPS - training provided if needed
- Possess POS (IG) experience -preferred
9
Lead Bartender Resume Examples & Samples
- Works with Food and Beverage Manager to develop and execute Cocktail, wine and beer lists
- Works with Food and Beverage Manager and Lead server to make sure all opening/closing procedures, and side work are completed
- Works closely with Food and Beverage manager with additional bar duties including stocking, cleaning, and inventories
- 1 year Bar tending, Country Club or Golf Course related experience
10
Lead Bartender Resume Examples & Samples
- Performs receiving, store, pricing, stocking and merchandising duties
- Builds effective promotional displays and endcaps
- Assists the Drug/General Merchandise Department Manager with ordering, sales and merchandising functions
- Rotates products in compliance with Company code dating policies. Faces products and keeps shelves clean. Prevents shrink and sale of out of code products
- Responsible for performing all job duties accurately, safely and with honesty and integrity
- Performs other duties as assigned and necessary
11
Lead Bartender Resume Examples & Samples
- Greets guests, takes orders for food and/or beverages, serves food and beverages, collects payments
- May assist bussing staff as needed
- In addition to server responsibilities, provides day-to-day work direction to team members to ensure efficient functioning of wait staff
- Enforces policies, procedures and cleanliness standards
- Provides training and guidance to staff
- Suggests process improvements
- Receives tips for services, which typically represent a significant portion of compensation for the position
- Ensures that the guest experience is pleasant in regard to atmosphere, service and quality of food and beverage products by adhering to Rock Resorts brand/ performance standards
- Responsible for overseeing daily operations of the Osprey Bar & Banquet department , by enforcing polices and proper training
- Handles disciplinary issues
- Responsible for various administrative tasks including: scheduling to the forecasted business levels, posting weekly
12
Lead Bartender Resume Examples & Samples
- Check identification of guests ensuring alcohol is serve only to those patrons of legal drinking age
- Be thoroughly familiar with F&B menus and available promotions and options
- Follow all company policies and procedures; ensure clean uniform and professional personal appearance; maintain confidentiality of proprietary information; protect company assets
- Must be able to lift/push/pull up to 40 pounds on a regular basis
- TABCCertification is required
13
Lead Bartender Resume Examples & Samples
- Responsible for learning and being familiar with all of Pinnacle Entertainment, Inc.’s room outlets, Cashier functions, and for being able to answer general questions regarding the property
- Inform guests of restaurant specials, feature items and personal favorites
- Assist customers in the selection and purchase of menu items
- Work in cooperation with other service personnel to provide a high quality of service
- Prepare a variety of food & beverage orders according to established recipes and outlet standards
- Maintain control of the kitchen and inform chefs if staffing levels are not appropriate
- Coach and direct Team Members to work in a productive and efficient manner
- Be in constant communication with F&B Assistant Manager
- Observe and adhere to Health Department regulations regarding food handling, storage
- Perform all job functions in conjunction with the guidelines describes in the Standard
14
Lead Bartender Resume Examples & Samples
- Provide superior beverage service, including mixing and serving drinks according to standardized recipes ensuring consistency and quality
- Deliver a personalized dining experience to each guest through assistance with beverage selections as well as creating a warm and welcoming environment
- Record all transactions through point-of-sales system and ensure appropriate payment from all guests, completing a shift audit report at the end of each day
- Ensure clean dining and lounge environment, continually preparing to exceed expectations of each new guest
- Assist Beverage Manager with inventory of beverages, ordering and maintaining par levels, menu generation and recipe creation
- Assist with scheduling of bartenders, barbacks and bar prep team members
- Understand and implement guidelines that assure we running at the proper beverage cost (pour testing, costing of cocktails, etc)
- Assist with the development and design of our beverage menu’s
- Assist with the continuing education of our cocktails, wines, beers and spirits (for staff and for guests)
- This is a developing role, these duties may be modified to suit the role at any time
- Minimum 2 years experience in Bar Operations, preferably in a high volume restaurant or lounge. Experience in a full-service boutique or luxury hotel environment requiring in-depth interaction with guests preferred. Prior supervisory experience preferred
- Must be available to work evening and late-night hours as well as weekends and holidays as business dictates. Availability to work daytime hours when needed helpful
15
Lead Bartender Resume Examples & Samples
- Development of the cocktail program. Maintaining seasonal flavors, locally produced spirits, and current and upcoming trends within the craft cocktail culture
- Costing of all cocktails and maintaining predetermined cost guidelines
- Training of cocktail program to the bartenders, cocktail servers and restaurant servers
- Maintain pars for all beer & liquor (learn to order, but not responsible for weekly ordering)
- Continuous training of spirits, brands, history of bar products to the bartenders, cocktail servers and restaurant servers
- Production & training of bartenders for house-made bitters
- Occasional closing
- Overall bar cleanliness with health & EcoSure standards
- Bartender side work
16
Lead Bartender Resume Examples & Samples
- Assist in selecting, training, supervising, scheduling, developing, disciplining, and counseling beverage associates
- Estimate beverage consumption, requisitions and purchases of beverages, inter-department transfer of product, and supplies to maintain proper inventory
- Issue banquet bar banks: Coordinate the re-stocking of bars during the function
- Observe activities in the lounge and banquet functions to ensure compliance with the Hotel policies and state liquor laws
- Oversee banquet beverage functions
- Assist in Beverage promotions and marketing
- Considerable bartending experience
- Considerable knowledge of liquors, wines, beers and beverage policies and procedures
- Supervisory, or prior management or training experience required
17
Lead Bartender Resume Examples & Samples
- Pick up bar bank and guest checks from prescribed area
- Assist bar attendant in setting up bar, unlocking liquor, icing, glassware, juices and garnishes
- Total compliance with conditions as outlined in Beverage Service Personnel Work Agreement
- Follow proper procedures for guest handling, i.e., CIA lists, credit card procedures, house charges, cash transactions. Self-cashiering is a great responsibility, and you are responsible for your checks
- All cocktails are to be made in accordance with HSBR standard beverage recipes and/or Old Mr. Boston Guide, using the standard jigger at all times
- Be able to operate electronic cash register POS that is currently in use. No voids or deletions without prior management approval
- Check out with manager or supervisor or host/hostess prior to leaving; complete tally sheets and deposit bank with same
- At no time leave the bar area unless properly relieved by a manager, supervisor or another bartender
- Assist night bar attendant with mopping floors, emptying trash cans and general sanitation, to include speed rails, counters, melting ice in bins and wiping all stainless
- Have available the Resort beverage recipes, beverage department standard operating procedures and sanitation checklist
- Bartenders are never allowed to add gratuities to a check without approval of guest or management
- Perform any other duties as prescribed by beverage department management
- Tip glasses should never be in view of the guest
- Must be 21 years or older to bartend
- TABC and Safe-serve certified
- Impeccable standards of appearance
- Maintains proper associate uniform standards and footwear which is slip resistant, enclosed toe and heel
18
Lead Bartender Resume Examples & Samples
- Works with the Food and Beverage Manager to develop and execute cocktail, wine and beer lists
- Manages and assists in the ordering of all alcohol and mixers
- Notifies the Chef of produce needs
- Assists Food and Beverage Director with drink pricing
- Implements cost control procedures
- Works with Food and Beverage manager and Lead server to make sure all opening and closing procedures, and side work are completed
- Maintains accuracy and accountability for all check and cash transactions
- Ensures cleanliness of the bar area
- Assists in the scheduling of all bartenders and cocktail servers. Assists in the training of all Food and Beverage associates in responsible alcohol service
- High school diploma or general education degree and One (1) year bartending or hospitality experience
- Strong verbal and written communications skills
- Possesses up-to-date knowledge of beer, wine and spirits
- Knowledge of Microsoft office applications and Point of Sales (POS) systems
