Bakery Assistant Job Description

Bakery Assistant Job Description

178 votes for Bakery Assistant
Bakery assistant provides assistance to the Bakery Manager in supervising department staff. Aims to achieve the highest level of customer satisfaction by aiming to meet and exceed customers’ expectations of the department.

Bakery Assistant Duties & Responsibilities

To write an effective bakery assistant job description, begin by listing detailed duties, responsibilities and expectations. We have included bakery assistant job description templates that you can modify and use.

Sample responsibilities for this position include:

Assist the Bakery Manager in supervising department staff to include
Producing and replenishing bakery products and handling them with care to maintain quality and freshness
Following company policies and adhering to health and safety guidelines
Championing the reduction of food waste
Being knowledgeable about the products in my department, the services in my store and helping customers by giving great natural service
An excitement for preparing fresh food and a flair for presentation
Maintains good vendor relationships, develops new vendor relations, and ensures all paperwork is properly submitted for vendor processing
Clean, cut and cook food items according to menus, special dietary or nutritional restrictions, or numbers of portions to be served
Clean and inspect gallery equipment, kitchen appliances, and work areas to ensure cleanliness and functional operation
Apportion and serve food to patients, employees and patrons

Bakery Assistant Qualifications

Qualifications for a job description may include education, certification, and experience.

Education for Bakery Assistant

Typically a job would require a certain level of education.

Employers hiring for the bakery assistant job most commonly would prefer for their future employee to have a relevant degree such as High School and Collage Degree in General Education, Education, Business, Performance, Merchandising, Marketing, Culinary, Culinary School, Baking and Pastry, Financial Management

Skills for Bakery Assistant

Desired skills for bakery assistant include:

Department products to offer solutions that meet
Exceed customers’ expectations
& math
Weights and measurements
Baking equipment

Desired experience for bakery assistant includes:

Associate will be responsible for keeping areas where they work clean and tidy
Growth mindset towards greater responsibility and ownership
Desire to coach and mentor others for growth
Capable of teaching others in a positive and constructive manner
Advanced knowledge of regulatory and safety policies and procedures
Proficiency with email, Microsoft Office, and operations-related applications

Bakery Assistant Examples


Bakery Assistant Job Description

Job Description Example
Our company is looking for a bakery assistant. If you are looking for an exciting place to work, please take a look at the list of qualifications below.
Responsibilities for bakery assistant
  • Maintain the overall appearance of the department, ensure fresh product and levels are sustained, items are well-merchandised in innovative, eye-appealing displays and stocked in correct locations, while recognizing seasonal, holiday and weather effects on product sales
  • Proactively approach customers, assist them in locating products throughout the department, provide suggestions for meal solutions, and answer any questions they may have about products
  • Bake, produce and package baked goods
  • Provide incredible service and answer customer questions in a timely manner
Qualifications for bakery assistant
  • 18+ months retail Team Member experience and 6+ months of supervisory experience
  • Paid parental leave for both mothers and fathers
  • 3 plus years of experience in a guest service role
  • Bakery, Restaurant Management, Culinary and/or Grocery experience
  • Ability to read, understand and follow planograms, layouts, and schematics of the department for merchandising

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