Bakery Clerk Job Description

Bakery Clerk Job Description

164 votes for Bakery Clerk

Bakery Clerk Duties & Responsibilities

To write an effective bakery clerk job description, begin by listing detailed duties, responsibilities and expectations. We have included bakery clerk job description templates that you can modify and use.

Sample responsibilities for this position include:

Must be self-motivated and be able to work on a variety of tasks including but not limited to opening or closing procedures, case set-up, cleaning and rotation of products
Other necessary and required duties for maintenance of the Bakery Department
Operate and clean equipment and work area
Mixes icing or other toppings by scaling and measuring ingredients, operating a mixer, reading the recipe, occasionally lifting 50 lbs
Ices cakes by taking icing out of the container, combining the icing onto the cake, lifting buckets, bordering, placing specific decorations, for numerous items (i.e., 50 cakes at a time)
Labels bakery items by inputting data into DiGi machine for scanning, placing a label on container
Scaling cakes and cupcakes, ice sweet rolls, breads and cookies
Understanding the importance and the monitoring of product pricing, signage, and placement the use of product shelf tags and shelf signage
Understanding the importance of and monitoring product pricing, signage, and placement the use of product shelf tags and shelf signage
Stocks bakery department

Bakery Clerk Qualifications

Qualifications for a job description may include education, certification, and experience.

Education for Bakery Clerk

Typically a job would require a certain level of education.

Employers hiring for the bakery clerk job most commonly would prefer for their future employee to have a relevant degree such as High School Degree in General Education, Education

Skills for Bakery Clerk

Desired skills for bakery clerk include:

Scales and weight measures to accurately weigh and label products
Product content and perishability
Safety and sanitation procedures and department policies and government regulations
Bakery products
Products sold within the department and be able to respond to questions and make suggestions about products
Basic math
Computer systems and is comfortable using them
Products used throughout the store and work across departments to provide and assist guests in finding complete meal solutions

Desired experience for bakery clerk includes:

Monitors the point of purchase signs
Previous experience in a natural foods industry is a plus
Must have advanced attention to detail with the capability to prioritize and meet deadlines
Must be familiar with Health Department guidelines and regulations as they pertain to a grocery retail environment
Knowledge of the baking cycle and baking terminology preferred
Must have skills working with knives and a bread slicing machine

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