Busperson Resume Samples

4.9 (80 votes) for Busperson Resume Samples

The Guide To Resume Tailoring

Guide the recruiter to the conclusion that you are the best candidate for the busperson job. It’s actually very simple. Tailor your resume by picking relevant responsibilities from the examples below and then add your accomplishments. This way, you can position yourself in the best way to get hired.

Craft your perfect resume by picking job responsibilities written by professional recruiters

Pick from the thousands of curated job responsibilities used by the leading companies

Tailor your resume & cover letter with wording that best fits for each job you apply

Resume Builder

Create a Resume in Minutes with Professional Resume Templates

Resume Builder
CHOOSE THE BEST TEMPLATE - Choose from 15 Leading Templates. No need to think about design details.
USE PRE-WRITTEN BULLET POINTS - Select from thousands of pre-written bullet points.
SAVE YOUR DOCUMENTS IN PDF FILES - Instantly download in PDF format or share a custom link.

Resume Builder

Create a Resume in Minutes with Professional Resume Templates

Create a Resume in Minutes
HD
H D'Amore
Hosea
D'Amore
40653 Evelyn Crossroad
Dallas
TX
+1 (555) 603 0551
40653 Evelyn Crossroad
Dallas
TX
Phone
p +1 (555) 603 0551
Experience Experience
Los Angeles, CA
Busperson
Los Angeles, CA
Cremin LLC
Los Angeles, CA
Busperson
  • Collaborate with their fellow co-workers to perform all necessary side work duties – before, during, and after the conclusion of service
  • Performs side work and other duties requested by management
  • Provide a service for others, and provide expertise based on information keyed, gathered, studied, processed or reviewed
  • Assist with kitchen work and general clean up as directed
  • Assist with greeting and assisting guests upon arrival to and departure from the restaurant
  • Performs related work as requested
  • Manage multiple tasks and remain calm in very high paced and stressful environment and work under pressure
Boston, MA
Busser / Busperson
Boston, MA
Russel Group
Boston, MA
Busser / Busperson
  • Assist with To-Go service as business demands
  • Assist guests with requests
  • Assisting waitstaff and our guests in all areas of the restaurant in a prompt, courteous and professional manner
  • Assist waitstaff and our guests in all areas of the restaurant in a prompt, courteous, and professional manner
  • Assist in re-stocking restrooms, light cleaning of restrooms (pick up of trash of floor, wipe down counters, etc)
  • Assist in all opening and closing procedures of the Pioneer Grill
  • Willing to work weekends, holidays, early mornings and or late evenings
present
Chicago, IL
Busperson Skhs Fine
Chicago, IL
Kuhlman, Bednar and Mitchell
present
Chicago, IL
Busperson Skhs Fine
present
  • Maintain established pars of linen, glass, and condiments as per checklist and instruction of Supervisor/Manager
  • Maintains a positive attitude at all times, supporting the policies of Senior Management of the Casino as well as Senior Management of Ameristar Casino, Inc
  • Perform all duties as assigned by management
  • Assist in Bar/Beverage set-up
  • Assist kitchen personnel with the unloading and cleaning of bus tubs and carts
  • Maintain positive attitude toward guests and co-workers
  • Provide representation of department in specific project and company meetings
Education Education
School Degree
School Degree
Kean University
School Degree
Skills Skills
  • Knowledge of the appropriate table settings and serviceware
  • Highly responsible & reliable
  • Ability to move or push goods on a hand cart/truck weighing a maximum of 200 lbs
  • Clear all dirty dishes, wipe table with clean cloth, clean ashtrays, wipe booths and chairs. Reset table completely and properly
  • Familiarize yourself with service standards for the restaurant, especially table setups, beverage service and prebusing of tables
  • Sponsorship and relocation assistance are not available for this position. Only local candidates will be considered
  • Ability to work cohesively with fellow colleagues as part of a team
  • Ability to grasp, lift and/or carry, or otherwise, transport up to 50 lbs. through a crowded room
  • Never pick up money or guest checks from tables
  • Clean and set each table completely before going to another
Create a Resume in Minutes

8 Busperson resume templates

1

Busperson Resume Examples & Samples

  • Sets table with cutlery, crockery, linens and glassware as per Holt Renfrew standards
  • Ensures all items are perfectly clean
  • Refills all condiment holders and supplies
  • Assists Servers in delivering orders as needed
  • Refills water, bread etc as required
  • Removes dishes after courses
  • Brings used dishes, cutlery and serving plates to the cleaning station
  • Changes linens as required
  • High School
  • 2-3 years previous experience in similar capacity
  • Inspire with Service
  • Lead with Passion
  • Own it with Pride
  • Earn lasting Relationships
2

Busperson Resume Examples & Samples

  • Provides customer services to faculty, staff students and guest. Meets and greets guests. Provides necessary information to guests
  • Maintains the cleanliness of the facilities, equipment, and servicewear
  • Assists in set-up and break-down of dining room, serving area, buffets, coffee stations, and product displays
  • Stocks and maintains all supplies, food items, and utensils
  • Provides basic hot and cold food and beverage preparation service from recipes
  • Serves food and beverages to customers
  • Assembles and packages food and beverage products
  • Interprets and executes directions and requests on Banquet Event Order forms
  • Provides basic audio-visual service and support
  • Opens and closes facilities as required
  • Assists in kitchen sanitation program. Complies with standard food handling and sanitation procedures
  • Adheres to department service standards and to all health, safety and university rules and regulations
  • Attends and participates in meetings as required
  • Reports to station, ready to work at the time work assignment is scheduled to begin
  • Performs other related duties as assigned or requested. The University reserves the right to add or change duties at any time
3

Busser / Busperson Resume Examples & Samples

  • Assist waitstaff and our guests in all areas of the restaurant in a prompt, courteous, and professional manner
  • Greet guests by offering them a warm, heartfelt welcome to the lounge/bar
  • Clean and reset counters and tables at the Blue Heron
  • Assist servers with all beverage service by refilling beverages when appropriate
  • Ensure prompt, accurate service with anticipation of and compliance with all guest and waitstaff needs
4

Busser / Busperson Resume Examples & Samples

  • Cleaning tables
  • Trash and recycle disposal
  • Assist in re-stocking restrooms, light cleaning of restrooms (pick up of trash of floor, wipe down counters, etc)
  • Cleaning and maintaining all public areas of the restaurant, bar and plaza to include snow removal (if necessary)
5

Busser / Busperson Resume Examples & Samples

  • Must be able to effectively present detailed information both verbally and in written form to guests and fellow employees. -required
  • Ability to read and comprehend complex correspondence required. -required
  • Must be able to communicate effectively in English both written and verbal. -required
  • Must be able to lift at least 30 pounds. -required
  • Must be willing to work weekends and holidays. -required
  • High School diploma or equivalent. -preferred
  • One year food & beverage experience in an upscale hotel/resort. -preferred
6

Busser / Busperson Resume Examples & Samples

  • A willingness to exceed expectations at every opportunity
  • A good understanding of many of the cornerstones of hospitality
  • Team Work, Friendliness, Patience, Selflessness, Service, & Pride
  • Maintaining a clean and well organized environment for guests and team members
  • Perform various side work duties that help improve the efficiency of the dining experience. These include but are not limited to: Polishing silverware, sweeping floors, clearing and setting table
  • Able to multi-task and handle high volume service demands
  • Pre Bussing and clearing tables in an efficient and timely manner
  • Resetting tables
  • Restocking restaurant items such as Salt and Peppers, Glassware, Silverware
  • Set up and closing side work duties as needed
  • Adhere to all company standards, policies, and procedures
  • Assist guests with requests
  • Must adhere to all safety protocols and procedures
  • Proficiency in reading and communicating in English
  • Willing to work weekends, holidays, early mornings and or late evenings
  • Professional Food and beverage experience - preferred
  • In-person interview - preferred
  • You can take advantage of amazing Hilton room discounts during your career with us! Hilton room discounts are offered at any Hilton property throughout the world. Year Round opportunities may be available based on performance.**
7

Carrots Restaurant Busperson Resume Examples & Samples

  • Follows Food Division Best Practices
  • Clear and set tables according to company standards
  • Perform daily cleaning tasks assigned by supervisor
8

Busser / Busperson Resume Examples & Samples

  • May act as food runner by carrying out and delivering food and maintaining service window, ensuring the presentation of every plate going into the dining room
  • Bring bread, butter and water to table
  • Remove used tableware between courses and provide tableware for next course
  • Take soiled tableware to dish room and unload, sort and stack silverware, dishes, glassware, etc. in designated areas in the soiled dish drop off area
  • Respond appropriately to guest requests and communicate guest requests to server as needed
  • Communicate with server and hostess to assure efficient seating, table utilization and customer service; assist server as needed with food delivery, especially with large parties and during peak periods
  • Be available to fill in as needed to ensure the smooth and efficient operation of the restaurant as directed by the restaurant manager or immediate supervisor
  • Must be knowledgeable of proper table set up, menu and course descriptions and the restaurant organization
  • Previous food or customer service experience helpful
9

Busser / Busperson Resume Examples & Samples

  • Regular clearing, cleaning, and resetting tables in the restaurant
  • Maintaining stock of glassware, silverware, table settings
  • Maintaining the cleanliness of floors, chairs, tables, and restaurant service area
  • Removes trash and recycling
  • Must be knowledgeable of proper table set up, menu descriptions and restaurant organization
  • Polishing of silverware and glassware
  • Must have a friendly and courteous attitude towards guests
  • High School diploma or equivalent - preferred
  • Must be available to work lunches and occasional breakfasts - required
  • Prior restaurant experience - preferred
  • Prior guest service experience - preferred
  • Prior private club experience - preferred
  • Must have or obtain valid TiPS certification upon employment (will provide training) - required
  • Must be 18 years of age or older - required
  • Must be able to stand for 8+ hours - required
  • Must be able to lift and carry 40+ lbs - required
  • Must be available to work weekends and holidays including: Thanksgiving, Christmas Day, December 26th through January 2nd, Presidents’ Day Weekend, and any other holidays as requested - required
10

Busser / Busperson Resume Examples & Samples

  • Assisting waitstaff and our guests in all areas of the restaurant in a prompt, courteous and professional manner
  • Greeting guests by offering them a warm, heartfelt welcome to the dining room
  • Cleaning and reset counters and tables
  • Assisting servers with all beverage service by refilling beverages when appropriate
  • Ensuring prompt, accurate service with anticipation of and compliance with all guests’ and waitstaff needs
11

Busser / Busperson Resume Examples & Samples

  • Restock all side stations before, during, and after each shift
  • Assist in all opening and closing procedures of the Pioneer Grill
  • Assist with To-Go service as business demands
12

Busperson Resume Examples & Samples

  • Clears and resets tables, ensuring tables are prepared for the next seating
  • Ensures all areas of the restaurant are kept clean
  • Carries dishware, silverware and glassware to kitchen for cleaning
  • Develop a working knowledge of any PGCB rules, regulations and Internal Controls applicable to your position
  • Complete all paperwork in accordance with PGCB and approved Sands’ standards
  • Read and understand the Sands Compulsive and Problem Gambling Plan with regards to how to conduct business in this position and specifically the regulations prohibiting service to minors and/or intoxicated persons
13

Busperson Resume Examples & Samples

  • Deliver bread, serve water and replenish supplies
  • Assist in maintaining the cleanliness of all areas of the restaurant
  • Work as part of the food service team
  • Perform other job-related duties as requested
  • At least 2 years of experience as a bus person in a fine dining
  • Present information in one-on-one and small group situations to guests and other employees of the organization
  • Work in close quarters or small rooms and is occasionally exposed to hot, cold, wet and/or humid condition and work with environmental factors including noise, dust, and smoke
  • Manage multiple tasks and remain calm in very high paced and stressful environment and work under pressure
  • Must have an extensive culinary knowledge and be able to thoroughly explain dishes to guests
  • Must have strict attention to details, displaying table layout and proper food service
  • Must be able to communicate with Food Servers and Runner
  • Work varied shifts including weekends and holidays
14

Busperson Coast Nightclub Resume Examples & Samples

  • Cleans and sanitizes tables completely and resets with clean linens, ashtrays, votive candles, glassware and any additional tabletop items needed
  • Cleans and sanitizes booth/chair cushions
  • Picks up and returns dirty dishes, glassware and utensils to the dish room
  • Ensures room floors are clean free of debris
  • Runs/delivers beverages as needed
  • Maintains excellent knowledge of all drink menus and serving standards
15

Busperson Resume Examples & Samples

  • Clear, clean and sanitize tables completely and reset with clean salt & pepper shakers, sugars
  • Clean and sanitize chairs & booth cushions
  • Place dirty dishes and utensils in proper order in bus carts and maintain clean supplies in cart
  • Serve water, coffee and soft drinks, refill when needed
  • Work with server to ensure proper guest service
  • Ensure dining room floors are clean and free of spills and debris
  • Ensure all lost and found articles are immediately turned into Management
  • Maintain bus cart in a clean and orderly condition and return to the side station after each use
  • Assist with the cleanliness and restocking of all side stations
  • Assist with stocking equipment & supplies
  • Perform other job related duties as requested
16

Busperson Resume Examples & Samples

  • Ensure bus tubs are kept level and not filled to overflowing with glassware and dishware
  • Maintain general cleanliness in side stations during service periods
  • Work as a team, assisting all guests and employees needs and inquiries
  • Effectively communicate with management, chefs and culinary staff in order to fulfill and address any issues or needs requested by guests and or other employees
17

Busperson Resume Examples & Samples

  • Clean and/or wipe down tables, chairs, walls, windows, mirror and floors of restaurant
  • Separate dirty china, glassware and silver and deliver to kitchen for cleaning
  • May routinely fill water glasses, serve non-alcoholic beverages, and assist servers by delivering items to guest tables
  • Moving about the restaurant
  • Bending, stooping, and kneeling
18

Busperson Resume Examples & Samples

  • Promptly greet guests as they are seated
  • Clear dirty dishes and fill water glasses
  • Clear tables after guests. Take tableware to dish room and place silverware, dishes, glassware, etc. in appropriate areas for washing
  • Promptly clean table tops, chairs and booths between seating. Check floor and clean as required. Reset and arrange tabletop
  • Assist with running food trays
  • Keeps the back room in a clean, organized manner
  • Replenishes supplies and acts as a liaison between wait staff and kitchen staff
  • Engages with guests to enhance exceptional experience
  • Mops floors at end of shift behind bar. Empties any trash in collector
  • Completes sidework and any other duties assigned by management
  • Perform any necessary pre-shift sidework
  • Reset all tables and notify host person of all reset tables
  • Assist server in cleaning spills
  • Assist food server whenever and wherever possible
  • May assist with dishwashing, restocking of napkins, silverware, table condiments, etc
  • Prior bussing or runner experience in a hotel environment helpful
  • This position requires a minimum formal education of some high school and a minimum one year job-related experience preferred
  • Must be able to abide by the company appearance standards and compliance with the designated uniform
  • Dedicated to exceeding service standards and providing services and standards to the highest caliber
  • Proficiency in oral and written communication skills in English
  • Must be able to work any shift, weekends, holidays, and special events, as needed
  • Must have employment eligibility in the U.S
19

Busperson Resume Examples & Samples

  • Maintain stock and cleanliness of stations for all meal periods with necessary equipment including silverware, linen and condiments
  • Serve guests with beverages, breads and butter to begin their dining experience and replenish as necessary
  • Transport all dirty tableware from dining room to dishwashing area for proper cleaning
20

Busperson Resume Examples & Samples

  • Must possess basic computational ability
  • High school or equivalent education preferred
  • Excellent communication skills, both oral and written are required for reading and interpreting documents such as safety rules, operating and maintenance instructions, and procedure manuals
  • Outstanding customer service skills needed to respond to internal and external customers in a timely and professional manner
  • Ability to work in high volume fast-paced environment while maintaining a professional and courteous demeanor
  • Keen sense of responsibility and common sense is required to adhere to safety and security procedures; determines appropriate action beyond guidelines; Reports potentially unsafe conditions; Uses equipment and materials properly
  • Remain professional at all times
  • Should be adaptable to change in your work area and in hotel procedures with a willingness to learn new skills and/or improve existing ones
  • Have the ability to solve routine problems that occur on the job and ask for help whenever you are not sure how to do something
  • Must be willing to “pitch-in” and help co- workers with their job duties and be a team player
  • Report safety hazards and safety concerns
  • Must have the ability to bend, squat and lift up to 50 lbs., including, but not limited to, lifting trays of food or food items on a regular and continuing basis
  • Must be able to push and pull carts and equipment weighing up to 250 lbs. on a regular and continuing basis
  • Must be able to bend, stoop, squat and stretch to fulfill cleaning tasks
  • Talking and hearing occur continuously in the process of communicating with guests, supervisors and other employees
  • Requires manual dexterity to use and operate all necessary equipment
21

Busperson, Zoe s Resume Examples & Samples

  • Provide support to serving team by the way of cleaning and resetting tables, running food orders and on occasion take orders and replenish product offerings. Greet, acknowledge and provide assistance to guests
  • Have knowledge of all menu items, garnishes, contents and preparation methods
  • Previous service experience required
  • Must have experience working in a detail oriented, deadline sensitive environment
  • Must be able to work independently in a high volume work environment
  • Fluent in both official languages required
22

Busperson Resume Examples & Samples

  • Approach and greet guests by name
  • Bus tables after each course
  • Deliver bread and educate guests on our bread service
  • Bus tables at conclusion of guests leaving by wiping the entire table, chairs, and booth seats. Must adhere to all prescribed Service Standards and Sequence of Service
  • Inspect entire floor area for cleanliness
  • Reset tables in perfect order – inspecting silverware. Must adhere to all prescribed Service Standards and Sequence of Service
  • Required knowledge of menu and bread service
  • 6 months prior experience as a server assistant preferably in a fine dining
23

Busperson Bugatti s Steak & Pasta Resume Examples & Samples

  • Maintains par levels of operating supplies (china, flatware, glassware, utensils), condiments and paper supplies for each service station obtaining replacement stock from ware wash area and/or warehouse inventory in accordance with procedure
  • Removes dirty dishes, soiled linen, glassware and flatware from tables and counter tops and transports items to designated area
  • Clean tables (wiped) and seats
  • Reset tables with silverware, linen, napkins and glassware in accordance with established restaurant table top specifications
  • Assists servers in their duties (e.g., refills water glasses and coffee cups, helps serve food orders, attend to guest needs) as required
  • Deep cleans restaurant equipment (coffee machines, soda and juice dispensers, ice bins), service stations and refrigerators as scheduled or required
  • Operates and maintains equipment as required in accordance with established guidelines and safety procedures
  • Removes and properly disposes of all refuse and debris accumulated in restaurant and service stations in accordance with department procedures
  • Resolves service issues according to the service recovery toolbox
  • Knows and promotes current casino events and programs and can give guests directions to all casino areas
  • Provides personalized service during guest interactions
  • Prior customer service in a fast-paced environment preferred
  • Excellent customer service/communication skills
  • Ability to maintain a high level of energy and take a proactive and strategic approach to dealing with issues
  • Highly organized and detail-oriented
  • Must be able to obtain and maintain an Indiana Gaming Commission Identification Badge
24

Busperson Stadium Resume Examples & Samples

  • Responsible for learning and being familiar with all of Pinnacle Entertainment, Inc.’s room outlets, Server functions, and for being able to answer general questions regarding the property
  • Maintain complete knowledge of table/seat/station numbers, hours of operations, proper table set-up and dress code of the restaurant
  • Inform guests of restaurant specials, feature items and personal favorites
  • Carry out duties with attention to detail, sanitation and safety
  • Effectively communicate with management, chefs and culinary staff in order to fulfill and address any issues or needs requested by guests and other employees
  • Attend pre-shift meeting to review/communicate information regarding service, VIG’s, specials, etc
  • Abide by all State, State Gaming, Federal and Corporate liquor Regulations. Also pertaining to serving alcoholic beverages to minors and intoxicated guests
  • Consistent attendance at company/restaurant training programs as they are scheduled
  • Collect and accurately report tips at the end of the assigned shift
  • Complete opening, closing and other side duties as assigned by the supervisors
  • Clears, cleans, stocks and sets up dining room tables and server stations to restaurant standards
  • Transport bus tubs and carts to dishwashing area
  • Assist kitchen personnel with the unloading and cleaning of bus tubs and carts
  • Discretely clear individual settings from guest tables as each course is completed
  • Provide additional settings, utensils and condiments as needed or requested
  • Use and maintain all assigned areas and equipment in a sanitary, safe and effective manner
  • Pass all tests given including the training in order to retain the knowledge needed to be an effective server
  • Maintain a well-groomed, neat and clean appearance
  • Observe and apply Health Department regulations regarding food handling, storage and cleanliness of work environment
  • Possess the resiliency to deal with difficult guests in all types of business conditions and possess the ability to work harmoniously with coworkers
  • Perform all job functions in conjunction with the guidelines describes in the Standard Operating Procedures manual to ensure consistent execution of company and department standards
25

Busperson Resume Examples & Samples

  • Set up bus carts for the removal of dishware from the dining area, ensures separation of china, glasses and silverware into correct bus tubs and places each tub in its respective area upon entering dishwashing area
  • Ensure bus tubs are kept levelled and not filled to overflowing with glassware and dishware
  • Performs all other job related duties as requested
  • Ability to maintain complete knowledge of and comply with all departmental policies/service procedures/standards
  • Working knowledge of all hotel services/features and local attractions/activities to respond to guest inquiries accurately
26

Ko Busperson Resume Examples & Samples

  • Consistently offer professional, friendly and engaging service
  • Assist guests regarding menu items in an informative and helpful way
  • Ensure the proper set up of all side stations in the outlet
  • Previous service experience an asset
27

Busperson Resume Examples & Samples

  • Ensure separation of china, glasses and silverware into correct bus tubs and place each tub in its respective area upon entering dishwashing area
  • Pre-bus and bus tables during service period
  • Buff and polish glass and silverware where necessary
  • Load and unload linens when necessary
  • Ability to have a highly motivated and energetic personality
28

Busperson Resume Examples & Samples

  • Sets up bus carts for the removal of dishware from the dining area, ensure separation of china, glasses and silver into correct bus tubs and place each tub in its respective area upon entering dishwashing area
  • Stacks and stocks side stations with dry goods, extra-china settings and silverware
  • Assists Servers with service steps where necessary
  • Ensures bus tubs are kept level and not filled to overflowing with glassware and dishware
  • Sets up and breaks down side stations before and after service
  • Maintains general cleanliness of side stations during service periods
  • Loads and unloads linens when necessary
  • Works as a team, assisting all guests' and employees' needs and inquiries
  • Effectively communicates with management, chefs and culinary staff in order to fulfill and address any issues or needs requested by guests and or other employees
  • At least 1 year of experience in a related position in a high volume restaurant
  • Working knowledge of all hotel services and features and local attractions as well as activities to respond to guest inquiries accurately
  • Working knowledge of and complies with all departmental policies, service procedures and standards
29

Busperson Resume Examples & Samples

  • At least 2 years of experience as a bus person in a similar, high-volume room service environment
  • Working knowledge about health and safety regulations
  • Ability to use standard kitchen equipment, including, but not limited to toasters, refrigerators/coolers, slicers, bread knives, beverage machines
  • Positive attitude, self-motivated, energetic and be a willing learner
  • Ability to follow directions well, make quick decisions, and keep organized while under pressure
30

Temporary Busperson Resume Examples & Samples

  • Food & Beverage experience in restaurant or hotels
  • Available to work nights and weekends
  • Managers Reception, assist as Bar back, receive deliveries, organizing inventory liquor and food
  • Heavy lifting is required
31

Busperson Resume Examples & Samples

  • Knowledge of the appropriate table settings and serviceware
  • Ability to understand and communicate English to comprehend and respond to basic guest requests. Ability to understand written English to read any caution or safety notices
  • Ability to grasp, lift and/or carry, or otherwise, transport up to 50 lbs. through a crowded room
  • Ability to move or push goods on a hand cart/truck weighing a maximum of 200 lbs
  • Sponsorship and relocation assistance are not available for this position. Only local candidates will be considered
32

Busperson Resume Examples & Samples

  • Prepare the bar by cutting, slicing and peeling perishable garnishes and fruits, mixing and pouring juices and storing back-up supplies in prescribed containers
  • Check with and assist the bartender to stock and maintain the bar to include, but not limited to, paper products, straws and stirrers, condiments, glassware, ice and produce
  • Transport taps and replace and perform routine maintenance on beer kegs
  • Maintain cleanliness of bar area, beer lockers, refrigerators and storage areas in accordance with federal, state, local and company codes
33

Busperson Resume Examples & Samples

  • Greet all guests in a positive, friendly manner and making them feel welcome
  • Exhibit proper knowledge, selling techniques, and service delivery of all items
  • Provide excellent service consistent with Forbes standards and follow sequence of service utilizing proper procedures standardized by department
  • Anticipate the guests’ needs and respond appropriately with a sense of urgency
  • Maintain composure with difficult owners and guests in demanding situations
  • Assists guests with high chairs and boosters; ensure they are clean and wiped before returning them to the storage areas
  • Bid farewell to guests, using guest’s name when known, and encourage them to return
  • Complete opening and closing duties such as setting up or breaking down work station with required place, tools, equipment and supplies; inspecting the cleanliness and working condition of all tools, equipment and supplies; checking production schedule and pars; establishing priority items for the day and informing the manager or Chef of any merchandise and/or supplies that need to be requisitioned
  • Prepare and serve food and beverage items to guest
  • Pack the orders as per guests’ preference and complete the order
  • Run food items from production kitchen
  • Bus and clean all dirty tables, dishes removed from Market Cafe and brought to dish room
  • Make certain all products and supplies are rotating on a first-in, first-out philosophy
  • Properly label and date all products to ensure safekeeping and sanitation
  • Refill and stock all supplies and machines within the outlet
  • Collecting, gathering and removal trash from Market Café
  • Maintain the cleanliness of all areas of Market Cafe
  • Stocks towels in work area with proper concentration of sanitizing solution
  • Count, inspect, and check in merchandise, including applying sensor devices
  • Responsible for transporting orders between retail stores and storages cages and stock rooms
  • Assist with proper merchandising execution to maximize sales, earnings, and customer satisfaction
  • Stock shelves, fold, hang and place merchandise in stock rooms, cages, and selling floor
  • Keep stock rooms and cages clean, organized and stocked with merchandise
  • Ensure that all items are priced, ticketed, and displayed properly
  • Prepare merchandise for shipping to customers and to vendors
  • Assist in preparing for and conducting physical inventories and cycle counts
  • Occasionally place orders and organize inventory on a computer
  • Attend staff meetings and training sessions. Apply and retain knowledge covered in sessions
  • Notify supervisor and/or Security of all unusual events, circumstances, missing items, and/or alleged thefts. Notify manager on duty of any guest concerns or disputes that cannot be readily resolved
  • Maintain complete knowledge of correct maintenance and use of equipment
  • Be familiar with all Hotel services/features and local attractions/activities to respond to guest inquiries accurately
  • Maintain and strictly abide by State sanitation/Health regulations and Hotel requirements
  • Follow all Federal, State and Local alcohol regulations
  • Adhere to all responsible alcohol consumption requirements; use authority to refuse drinks to owners and guests who show signs of intoxication or disorderly conduct
  • At least 2 years of experience as a food handler in a similar, high-volume restaurant environment
  • Working knowledge of kitchen equipment to include, but not limited to blenders, coffee makers, small wares equipment
34

Seasonal Holiday Tortilla Kitchen Restaurant Busperson Macy s Union Square Resume Examples & Samples

  • Effectively deal with multiple customers
  • Maintain stock levels and standards in product presentation
  • Collect trash and discard in the appropriate compacting receptacle
  • Previous restaurant/hospitality experience is preferred but not required
  • Per state law, a Food Handler's certificate may be required for all food service employees who prepare, store or serve food at restaurants, coffee bars or any other food service establishment
  • Ability to communicate in Spanish is preferred but not required
35

Seasonal Holiday Busperson Macy s State Street Resume Examples & Samples

  • Demonstrate MAGIC selling skills
  • Must possess excellent customer service skills
  • Must meet any state and or local age requirements for serving alcoholic beverages
36

Seasonal Holiday Busperson Macy s Downtown Minneapolis Resume Examples & Samples

  • Follows Food Division Standards and Best Practices
  • Ensure dining room is properly set for customer service
  • Perform daily cleaning tasks as assigned
  • Communicate customer requests/concerns and service flow issues to associates and manager on duty
  • Be knowledgeable of servers’ duties and responsibilities, table numbers, and station assignments
  • Assist servers and expeditors and run food to customers when needed
  • No specific educational accomplishment is necessary
  • Ability to read, write, and interpret instructional documents such as safety rules, reports, and procedure manuals
  • Must be able to work independently with minimal supervision. Must be able to follow instructions
  • Must be able to work effectively in a fast-paced environment
37

Busperson Resume Examples & Samples

  • Pour water, serve bread and replace condiments and some side items as necessary
  • Set up / break down of side stations before and after service
  • Maintain general cleanliness inside stations during service periods
  • Anticipate guest's needs and respond appropriately with a sense of urgency
  • Maintain a professional, neat and well- groomed appearance
  • Effectively communicate with management, chefs and culinary staff in order to fulfill
  • Address any issues or needs requested by guests and or other employees
  • Comply with all procedures, policies, and standards of the department
  • Working knowledge of Health, Safety and Sanitation procedures
38

Server Assistant / Busperson Resume Examples & Samples

  • Minimum one year food service or related work
  • Customer Service experience required
  • Good command of the English language
  • Medical, dental, and vision insurance
  • Holiday, vacation, and sick pay
  • Discounted RTD Flex Pass for employees
  • 401k participation with a company matching program
  • Complimentary stays at Four Seasons worldwide (subject to availability)
  • Free employee meals prepared by the culinary team
  • Complimentary dry cleaning of employee uniforms
39

Busperson Resume Examples & Samples

  • Neat in appearance and well groomed
  • Maintain proper associate uniform standards and footwear which is slip resistant, enclosed toe and heel
  • Able to work with little supervision
  • Able to life heavy objects
  • Friendly disposition and well mannered
  • Must be able to communicate in English well enough to understand schedules and cleaning
  • Checklists
  • Must be organized
  • Must be able to work quickly
  • Stooping, bending and lifting an average of 30 pounds will be required
40

Busperson / Busgirl Resume Examples & Samples

  • To assist Food & Beverage Servers in all aspects of the guest dining experience
  • To have knowledge of all menu items, garnishes, contents and preparation methods
  • Previous point of sale system experience an asset
41

Busperson Resume Examples & Samples

  • Bus and clean all dirty tables, dishes removed from Market Cafe and brought to dishroom
  • May serve food or beverages, or provide other Dining Services, at banquets and other group events held at Vdara
  • Collecting, gathering and removal trash from Market Cafe
  • At least 2 years experience as a food handler in a similar, high-volume restaurant environment
  • Working knowledge of kitchen equipment to include, but not limited to a blenders, coffee makers, small wares equipment
42

Busperson Resume Examples & Samples

  • Greets guests in a positive, friendly manner and make them feel welcome
  • Consistently follows sequence of service utilizing all proper procedures standardized by management
  • Pours water; serves non-alcoholic drinks as necessary throughout the service
  • Fully understands menu
  • Pro-actively assists the Food Server and Management in servicing the guest’s needs
  • Maintains table cleanliness utilizing a silent service approach
  • Maintains cleanliness and stock of their assigned areas, side stations, tables and POS stations
  • Maintains a level of professionalism that will make guests want to return
  • Anticipates the guests’ needs and responds appropriately with a sense of urgency
  • Bids farewell to guests, using guest’s name when known, and encourages them to return
  • Works as a team, assisting all guests’ and employees’ needs and inquiries
  • Follows all procedures and policies set forth by the company, division and department
  • Follows all health and safety regulations
  • Successfully complete Morimoto’s Training Program and testing
  • Preforms all other job duties as requested
  • Have interpersonal skill to deal effectively with all business contacts
43

Busperson Resume Examples & Samples

  • Ensure a high level of guest satisfaction by providing service that is consistent with the company’s core service standards and the overall brand attributes
  • Maintain basic knowledge of all menu items, liquor brands, beers and non-alcoholic selections available in Todd English Pub
  • Work cohesively with other employees to provide guests with a superior level of service and uncompromising guest experience
  • Maintain familiarity with all Crystals mall and ARIA Resort & Casino services, features, local attractions and activities to respond to guest inquiries accurately
  • Converse with guests inquiring about their satisfaction with the restaurant
  • Collaborate with their fellow co-workers to perform all necessary side work duties – before, during, and after the conclusion of service
  • Assist the Server to provide non-alcoholic beverage service to their guests, including but not limited to water, bottled water, coffee, tea, and sodas; maintaining all beverage levels until the guests depart
  • Maintain tables during service, ensuring that all non-essential and soiled items are removed; transport dishes and glassware from tables to kitchen and bar as need
  • Reset vacant tables in the prescribed manner and check the surrounding areas for cleanliness
  • Anticipate guest needs when possible, and provide extra items and condiments to the table
  • Attend and actively participate in daily team updates and scheduled training sessions and retains knowledge covered therein
  • Maintain the cleanliness and appearance of all public areas and all storage areas
  • Communicate with managers, co-workers and guests in order to fulfill and address any issues or needs requested by guests and or other employees
  • Basic knowledge of wines and beers
44

Seasonal Holiday Busperson Macy s Union Square Resume Examples & Samples

  • Follow food safety standards and maintain work area and equipment in accordance with Health Department standards
  • Open and close area following appropriate checklist, verifying completion with Manager on Duty prior to leaving the area
  • Follow station specific duties and responsibilities
  • Basic math functions such as addition, subtraction, multiplication, and division. Able to use a calculator
45

MKT Restaurant PM Busperson Resume Examples & Samples

  • Assistance with guest service including retrieving food and beverage using a tray and safely transporting it to guest, as well as removal of items from the guest’s table
  • Breakdown, clean and set-up of tables and service stations
  • Greet guests in a professional manner and anticipate the guest’s needs before requests are necessary
  • Work harmoniously and professionally with co-workers and supervisors
  • Minimum one year food service or related work experience in an upscale restaurant is required
  • Ability to lift food trays plates weighing up to 30 lbs
  • Pushing and pulling tables and chairs is required
  • High school education preferred
  • Must be able to work a flexible schedule nights, weekends & holidays
46

Busperson / Server Assistant Resume Examples & Samples

  • Folding napkins for all meal periods throughout the day to maintain an adequate supply
  • Perform all assigned side work to include replenishing condiments and restocking side stands
  • Attend required meetings
47

Seasonal Busperson Resume Examples & Samples

  • At least 1 year of related food and beverage experience
  • At least 1 year of guest service experience
  • Working knowledge of health, safety and sanitation procedures
48

Seasonal Busperson Resume Examples & Samples

  • Stack and stock of side stations, with dry goods, extra-china settings and silverware
  • Assist Food Servers with carrying food trays and serving guests when necessary
  • Has ability to take initiative and exhibit flexibility
49

Busperson Resume Examples & Samples

  • This position is responsible for providing a high level of guest service and promoting a positive attitude to create a fun and entertaining experience for our guests and cast members
  • Set-up, arrange or take down dining tables, private dining room and/or wait stations
  • Prepare water pitchers, bread stations, stock linens and dinnerware
  • Clean and polish various pieces, table ware and fold napkins
  • Assist wait staff in serving guests, carry food trays, refill water glasses, coffee and tea
  • Clean, mop and sweep storeroom, various kitchen areas and vents as assigned. Remove trash
  • Assist with kitchen work and general clean up as directed
  • Follow safety rules and keep work area clean and orderly
50

Busperson Resume Examples & Samples

  • Your uniform must be clean and nonskid/slip shoes are required
  • Know and comply with all company policies and procedures
  • Clear and reset restaurant tables
  • Carry service tray in order to deliver food and beverages to the table in a timely manner - assist with refilling water, serving bread and other food and beverages
  • Retrieve and stock linen, china, silver and glassware, food and beverages
  • Know the wine list, menu, and specials
  • Work with host for proper seating arrangements,
  • Remove dirty plates, glasses, silverware, condiments and other used meal items from tables to the dish room once all guests have finished
  • Assist servers with food service, including retrieving items from the kitchen and bar
  • Sort dirty plates, glasses, and silverware at side station and ensure side stations are kept clean and organized
  • Clean and wipe tables, chairs, and side stations and then reset them
  • Remove trash and sweep and vacuum restaurant floor
  • Break down any buffets, displays, or stations between service when needed
  • Ensure a clean and pleasant atmosphere is maintained in the restaurant area at all times
  • Perform any opening and closing side work as required
  • Outstanding customer service is essential
  • Buspersons need to go the extra mile and follow through to maximize guest satisfaction
  • Maintain a positive attitude in high stress situations
  • Report any safety hazards or unsafe conditions and practices to management immediately
  • Must be flexible and willing to work a varied schedule including weekends, holidays, early mornings and late nights
  • You must not leave the floor during your shift for any reason, except to go to the kitchen, without checking with the manager on duty
  • Must be able to work all department shifts
  • Previous restaurant and food service experience
  • Outgoing personality and friendly manner
  • Must complete Serve Safe Food Handler’s Certification
  • Must be fluent in the English language
  • Must have previous fine dining experience
51

Busperson Resume Examples & Samples

  • Assist the host staff with greeting and seating guests pleasantly, quickly, and efficiently
  • Assist other team members in job functions when appropriate. Communicate problems/situations to management or relief personnel
  • Be able to answer the phone properly and take reservations when appropriate
52

Busperson Resume Examples & Samples

  • Assist the host staff with greeting and seating guests pleasantly, quickly and efficiently
  • Must be knowledgeable about Ameristar Casino St. Charles and all it has to offer
  • Must be able to handle cash transactions in an emergency situation to cover the cashier for short periods of time
  • Adhere to all prescribed Service Standards and Service Sequence
  • Reset tables in perfect order
53

Busperson Favorites Resume Examples & Samples

  • Cleans tables and sets with clean dishes, napkins, silverware, glassware and condiments
  • Must be able to reach, bend, squat, an carry loads of up to 50 pounds, as well as push/pull loads of up to 100 pounds so as to be able to restock all items as needed
  • Must be able to sort all silverware as needed
54

Outlet Busperson Resume Examples & Samples

  • High school graduate
  • Previous leadership experience preferred
  • Fully bilingual (English and Spanish)
  • Customer service oriented
  • Previous F&B experience preferred
  • Medium work-Exerting up to 50 pounds of force occasionally, and/or 20 pounds of force frequently or constantly to lift, carry, push, pull or otherwise move objects. *Ability to stand during entire shift
  • Must be able to maneuver throughout the dining area while carrying full trays of food & beverages
  • Must possess a valid Health Certificate and throat culture and Good Conduct Certificate
55

Executive Lounge Busperson Resume Examples & Samples

  • Welcome executive Guests on arrival and assist them during their stay dealing efficiently with enquiries and any complaints
  • Ensure that all Guest supplies and amenities are offered and replenished to the required standards
  • Stay current with all hotel services as well as VIP requests and special events
  • Demonstrate a knowledge of external locations, attractions and landmarks in the vicinity
  • Comply with Hotel security, fire regulations and all health and safety legislation
  • Execute tasks as instructed by the Executive Lounge Supervisor or Manager
  • Serve your role and Team in an environmentally-conscience manner
  • Previous Front Office experience in the hotel, leisure or retail sector, or Restaurant experience
  • Calm, efficient and organised
  • Excellent personal presentation and communication skills
  • A passion for delivering exceptional levels of Guest service
  • Previous experience in Executive Lounge in a hotel environment
56

Busperson Resume Examples & Samples

  • Break down trays of soiled dishes and linen in the dish room area according to established standards
  • Assist servers by delivering and refilling beverages, pre-bussing tables, and promptly resolving any guest requests
  • Heavy work - Exerting up to 100 pounds of force occasionally, and/or 50 pounds of force frequently and/or 20 pounds constantly to lift, carry, push, pull or otherwise move objects
  • Ability to stand during entire shift
57

Busperson Resume Examples & Samples

  • Set and prepare tables for dining, including, but not limited to, folding napkins, cleaning and placing tableware, etc
  • Polishing, rolling, and stocking silverware
  • Being an extra hand for your servers by Assisting food server(s) with table service, including, but not limited to, serving beverages, breads, etc
58

Busperson Deli Resume Examples & Samples

  • Ensures that the buffet line is clean and sanitary
  • Makes sure that all supplies are adequately stocked
  • Assisting Food Servers
  • Assist in Bar/Beverage set-up
  • Will also encounter intoxicated guests frequently
  • Provide representation of department in specific project and company meetings
59

Busperson Resume Examples & Samples

  • Hospitality- Smile, greet and welcome the guest
  • Serve the guests in a respectful and positive manner
  • Be knowledgeable of other departments to inform our guests
  • Positive attitude and great appearance
60

Busperson Resume Examples & Samples

  • Work as team with server to ensure that bread and water are served to guests within two minutes of being sat
  • Refill beverages when ½ full
  • Pre-bus tables, always use a tray
  • Always work as a team player
  • Maintain side stations and cleanliness of restaurant
  • Complete of side work and maintain pars on all supplies
  • Assist guests in a friendly, professional manner
  • Follow directions from Manager at all times
  • Maintain proper uniform, ID badge and nametag at all times
  • Maintain regular, predictable and punctual attendance
61

Jackrabbit Busperson / Food Runner Resume Examples & Samples

  • Quickly clear dirty table settings and prepare table for resetting. Promptly and consistently reset all service-ware as prescribed. Ensure glassware, silverware and all other utensils are polished
  • Prepare restaurant for upcoming and next service. Maintain stock and cleanliness of stations for all meal periods with necessary equipment including silver, china, glass, linen and condiments. Assemble and arrange tables and chairs for reservations and ensure cleanliness of floors
  • Organize the expo station. Coordinate with chef and kitchen food orders. Assemble table orders and ensure excellence and consistency of presentation. Deliver food orders to tables in an efficient manner
  • Assist servers with beverages, bread, and butter to begin their dining experience and replenish as necessary. Assist server with food and beverage service to ensure guest satisfaction
62

MKT Restaurant PM Busperson Resume Examples & Samples

  • Must have 2+ years fine dining restaurant experience; knowledge of food and beverage required
  • Deliver food from kitchen to the guest ensuring accuracy and timeliness
  • Clear, clean and set-up tables, chairs, linens, glassware and silverware in an unobtrusive manner
  • Able to work a flexible schedule; days, nights, and weekends
  • Education: High school education or equivalent experience
63

PM Busperson / Barback Resume Examples & Samples

  • Assists with cleanliness of the bar
  • Transports taps, replaces heavy beer kegs
  • Maintain cleanliness of bar area, beer lockers, refrigeration and storage areas to comply with health code standards
64

Busperson Resume Examples & Samples

  • Communicate with Servers/Runners to ensure accurate food orders
  • Serve food in timely manner
  • Ensuring food is delivered to the correct guest
  • Help maintain cleanliness by keeping all assigned areas clean
  • Clear, clean and sanitize tables completely and reset with clean settings and proper alignment
  • Ensure all lost and found articles are immediately turned in to Management
  • Able to work and cooperate with service staff to ensure proper guest service at all times
  • Engage, entertain and inspire all who visit The Mirage by making a focused commitment to L.O.V.E
  • Basic working knowledge of kitchen and dining room systems, structures and tools
  • Excellent customer skills
65

Restaurant Busperson Smokey s Resume Examples & Samples

  • Maintain quality and efficient turnover of tables through clearing, cleaning and resetting
  • Monitor, and maintain proactive response to guest needs by filling, refilling beverages, pre-bussing and responding to any guest needs discovered
  • Maintain organization of back of the house and work prep areas
  • Maintain quality and consistent communication with servers, hosts, supervisors, managers and any other member of the tam interacted with
  • Assist when logical or requested in maintaining overall cleanliness of both front and back of house operational areas
  • Obtains Supervisor or Manager approval prior to leaving any shift and informing that person with any changes or needs in scheduling
  • Performs other related duties as assigned by the Supervisor or Manager
66

Restaurant Busperson Grand Cafe Resume Examples & Samples

  • Delivers all required Service Accents to the guest (e.g., SSA presentation, bread presentation, horseradish/cheese grating, dessert presentation)
  • Maintains a neat, clean, organized, safe work environment
  • Transports and polishes clean wares, utensils and accessories to area needed
  • Must be proficient in multi tasking
  • Must effectively process service responsibilities from service staff. Eg. Servers and Bartenders
67

Sunroom Cafe Busperson Resume Examples & Samples

  • Polish silverware and rolls in clean napkin, store in bins and maintain an adequate supply
  • Ensure all surfaces are maintained throughout shift
  • Perform other duties as requested, such as cleaning unexpected spills or special guest requests, to ensure total guest satisfaction
68

Savor Restaurant Busperson Resume Examples & Samples

  • Clean, set and re-set tables continuously, assuming responsibility for station, tables and side duties
  • Serve water, bread and coffee and greet guests by name whenever possible during the course of meal service
  • Stack trays/dishes properly for efficient unloading for stewarding and ensure proper safety standards at all times
  • Perform set up duties as requested to include side stations, storage areas and food staging area
  • Perform general cleaning tasks utilizing cleaning to adhere to health and safety standards
  • Fold napkins for meal periods to maintain an adequate supply
  • Perform other duties as requested, such as running food, side work, cleaning unexpected spills and executing special guest requests
69

Restaurant Busperson Brissago Resume Examples & Samples

  • Fully understands the menu and wine list. From the standpoint of ingredients and preparation of the dishes to the delivery and service expected to accompany the dish
  • Must comply with opening and closing as well as running side work necessities
  • Direct and consistent communication with the culinary and management team
  • Listens to and resolves customer complaints regarding service, product and personnel
  • Meticulously cleans and resets dining room tables and booths during and after meal
70

Busperson Resume Examples & Samples

  • Duties include clearing and set up restaurant tables, assisting the food servers in guest needs (ex: refilling drinks)
  • Must be guest-oriented and able to lift and transport tubs of dishes and silverware
  • Ability to communicate between Guests and Team Members
  • Previous bussing experience is preferred
71

Busperson Resume Examples & Samples

  • Stock and maintain bus/dish cart station. Ensures necessary supplies, silverware, dishes, and paper products are available. Maintains the cleanliness and sanitation of the bus station area(s)
  • Perform assigned opening duties to ensure a clean and well organized station with proper supply levels. Ensures that the dining room is in guest ready condition
  • Remove unused settings, clears dirty dishes, provides water, coffee, ice tea and soda refills as requested. Pre-busses (removes excess dishes) from tables throughout the shift
  • Approach tables promptly with a warm greeting. Assists the Food Servers with guest service
  • Greet and seats guests when a host/hostess is not present
  • As guests depart, clears and resets tables as quickly as possible. Removes all dishes and glassware from tables after guest has left. Cleans table surface and ensures proper sanitation. Sets tables in the proper order according to the company expectations
  • Use a tray/bus tub at all times to clear all tables and to deliver beverages
  • Transports dishes from restaurant bus station area to dishwashing area. Sorts and separates silverware, dishes, and glassware in accordance with established guidelines
  • Maintain thorough housekeeping practices of the assigned station before, during and after the shift including floors, walls, chairs and tables
  • Empties and cleans all restaurant trash cans as needed. Routinely checks trash cans for discarded tableware and kitchen utensils. Retrieves and cleans as necessary
  • Must be familiar and proficient with menus and general restaurant operational policies to be able to answer guests’ questions
72

Busperson Resume Examples & Samples

  • Stocks and maintains bus/dish cart station. Ensures necessary supplies, silverware, dishes, and paper products are available. Maintains the cleanliness and sanitation of the bus station area(s)
  • Performs assigned opening duties to ensure a clean and well organized station with proper supply levels. Ensures that the dining room is in guest ready condition
  • Removes unused settings, clears dirty dishes, provides water, coffee, ice tea and soda refills as requested. Pre-busses (removes excess dishes) from tables throughout the shift
  • Approaches tables promptly with a warm greeting. Assists the Food Servers with guest service
  • Greets and seats guests when a host/hostess is not present
  • Uses a tray/bus tub at all times to clear all tables and to deliver beverages
  • Maintains thorough housekeeping practices of the assigned station before, during and after the shift including floors, walls, chairs and tables
73

Busperson Resume Examples & Samples

  • To consistently offer professional, friendly and engaging service
  • To assist guests regarding menu items in an informative and helpful way
  • To ensure the proper set up of all side stations in the outlet
  • To have knowledge of beverage lists and promotions
  • To follow outlet policies, procedures and service standards
  • To follow all safety and sanitation policies when handling food and beverage
74

Server Assistant / Busperson Resume Examples & Samples

  • Previous Food & Beverage experience, hotel/resort experience preferred, not required
  • Must be able to be on feet for entire shift and communicate with guests appropriately and effectively
  • Above and beyond attitude is required as well as a flexible schedule with ability to work weekends/holidays and mornings
  • Valid Maricopa County Food Handlers Card
75

Busperson Resume Examples & Samples

  • Specifically, one would be responsible for performing the following tasks to the highest standards
  • Assist food server(s) with table service, including, but not limited to, serving beverages, breads, food running, etc
  • Assist with greeting and assisting guests upon arrival to and departure from the restaurant
  • Respond to guest inquiries and requests and resolve issues in a timely, friendly, and efficient manner
  • Regular attendance in conformance with the standards, which may be established and revised by HGVC from time to time, is essential to the successful performance of this position
  • Carries out all reasonable requests by management
  • Prior restaurant experience
  • Current food safety certification
76

Dishwasher / Busperson Resume Examples & Samples

  • Wash dishes and operate the dishwasher to clean all chinaware, silverware and cooking utensils
  • Scrub pots and pans
  • Stock and maintain supplies and equipment
  • Perform cleaning duties including, but not limited to, mopping and removing trash
  • Transport and store clean serviceware
  • Prepare and place clean serviceware for events and functions
  • Quickly clear dirty table settings and prepare table for resetting. Promptly and consistently reset all serviceware as prescribed
  • Maintain stock and cleanliness of stations with necessary equipment including silverware, linen and condiments. Wipe down booths and chairs,
77

Busperson Skhs Fine Resume Examples & Samples

  • Maintains a positive attitude at all times, supporting the policies of Senior Management of the Casino as well as Senior Management of Ameristar Casino, Inc
  • Adhere to established department and property policies and procedures regarding guest service standards
  • This is a uniformed position, which requires that team member’s are in compliance with uniformed appearance standards while on duty
  • Stocking bus stations
  • Maintaining cleanliness in all areas
  • Maintain established pars of linen, glass, and condiments as per checklist and instruction of Supervisor/Manager
  • Maintain positive attitude toward guests and co-workers
  • TIPS training
  • Must be very friendly and outgoing
  • Must be able to stand for a minimum eight (8) hour shift
  • Locations on casino floor are noisy and smoky
78

Busperson Stadium Resume Examples & Samples

  • Provides superior customer service, positively effects interactions with customers and employees, and has the resiliency to deal with difficult customers in all types of business conditions and the ability to work harmoniously with coworkers
  • Receives clean china, silverware and glassware from dishwashers and stocks properly
  • Maintains stock and line areas in a clean and orderly fashion; sets up stations, carts and equipment for the dining room
  • Carries full, sorted bus tubs to dishwashing area
  • Assists wait staff with tray service as needed
  • Must be able to obtain and maintain all appropriate licenses / certifications per Federal, State, and Gaming regulations
79

Busperson Steakhouse Resume Examples & Samples

  • Deliver internal and external guest service the Pinnacle Way. Always exhibit a friendly and approachable demeanor. Be polite and courteous when speaking with guests and team members. Look for and act upon opportunities to assist guests and team members. Be sincere and genuine during all interactions. Be prepared with the knowledge and skill required to be responsive to guests and team member’s needs and questions
  • Responsible for learning and being familiar with all of Pinnacle Entertainment, Inc.’s room outlets, bus person functions, and for being able to answer general questions regarding the property
  • Anticipate the guest’s needs and respond appropriately with a sense of urgency
  • Guest interaction is a must. Explain product, ask questions and build positive relationships with the guests
  • Responsible for ensuring all front of house if free of dirty dishes
  • Ensure dining and serving areas are set up and maintained according to standard
  • Attend pre-shift meeting to review/communicate information regarding service, specials, etc
  • Collect and report tips at the end of the assigned shift
80

Outlet Busperson Resume Examples & Samples

  • Monitor and maintain cleanliness, sanitation, and organization of assigned work areas
  • Maintain complete knowledge of table/seat/station numbers, room capacity, hours of operation, and proper table set ups
  • Maintain knowledge of and strictly abide by state liquor laws/regulations
  • Food handling certification
  • High school graduate or equivalent vocational training certificate
  • Previous experience in a similar position
  • Certification of previous training in alcohol awareness program
  • Certifications of previous training in sanitation
  • Previous guest relations training
81

Fine Dining Busperson Resume Examples & Samples

  • Responsible for clearing all tables and resetting them for new seating in accordance with venue standards
  • Restock and clean assigned station at end of shift to have ready for start of next shift in accordance with Department of Health standards
  • Participate as a team member with all servers, venue hosts, supervisors, and kitchen staff in maintaining a smooth and efficient operation
  • Must have the ability to perform basic math skills
  • Must have the ability to interpret a variety of instructions (i.e., written, oral, etc.)
  • Standing 10 % of the time
82

Busperson Zoe s Temp Resume Examples & Samples

  • Provide support to serving team by the way of cleaning and resetting tables
  • Working knowledge of French is required
  • Smart Serve Certification required
83

Hilton Cafe Busperson st Shift Resume Examples & Samples

  • Greet tables with a polite greeting and fill glass with water
  • Bring the appropriate linen and stock all needed china in kitchens at the beginning of each shift. Transport soiled linen in appropriate linen bins to the designated dirty linen area at the end of each shift
  • Responsible for setting up/breaking down station, at the beginning and end of shift
  • Return all dirty dishware to the stewarding department
  • Ability to stand and walk for long periods of time
  • Ability to understand verbal English to comprehend basic guest requests. Ability to understand written English to read any caution or safety notices
  • Ability to grasp, lift, carry, and/or transport up to 50 lbs. through a crowded room
  • No prior experience required. Prior hospitality experience preferred
84

Busperson Resume Examples & Samples

  • At least 2 years of experience as a Busperson in a similar gourmet service environment
  • Ability to follow directions and make quick decisions while keeping organized under pressure
  • Positive attitude, self-motivated, energetic and willing to learn
85

Busperson / Barback Resume Examples & Samples

  • Set up and break down snack station for the evening receptions
  • Retrieve Orders from storeroom. Visually checks stock and assists with requisitions
  • Maintain supplies at the bar area and extended service area
  • Other assignments
86

Busperson Coast Resume Examples & Samples

  • Constantly communicates with Servers, Hostesses and Management to ensure tables are turned efficiently
  • Works with server to ensure proper guest service
  • Ensures dining room floors are clean free of debris
  • Ensures all lost and found articles are immediately turned into Management Runs/delivers food to assigned tables as needed
  • Previous Food and Beverage Restaurant experience
87

Jackrabbit Busperson / Food Runner Resume Examples & Samples

  • Anticipate guests needs
  • Support overall operation in a flexible manner
  • Act as ambassador for the entire Jackrabbit crew
  • Buss and reset tables
  • Proper delivery of dishes
  • Working closely with the wait staff throughout guests dining experience
  • Minimum of 1 year experience in a busy, full-service restaurant
  • Prior busser/runner experience
  • Previous experience in Fine Dining highly preferred
88

Busperson Pearls Resume Examples & Samples

  • Assist other team members in job functions when appropriate
  • Communicate problems/situations to management or relief personnel
  • Must be aware of business needs, station assignments and breaks
  • Knowledge of safety procedures
  • Remove debris (i.e., napkins, straw wrappers, and other materials) from the floor as required or necessary
  • Monitor door at all times to insure prompt seating of guests
  • Responsible for cleanliness of all side stations, tableware, clean floor, salt and pepper shakers, sugar, etc
  • Must be able to handle “guest recovery” situations
  • Have fun
  • Maintain cleanliness and supplies in side stations
  • Work in conjunction with the food server to meet the guest’s needs
  • Always conduct oneself in a manner that reflects a positive professional image to Ameristar Casino St. Charles
  • One (1) year experience as a busser with exceptional work habits
  • Good guest service/hospitality skills
  • Must be able to successfully complete a TIPS training class. (Responsible service of alcohol)
89

Busperson Jd Bbq Resume Examples & Samples

  • Works as a member of crew, ensuring soiled dishes are removed from dining areas, tables and server areas and delivered to the appropriate cleaning area in the kitchen
  • Checks and stocks clean dishes, napkins, silverware, glassware and condiments in the dining area from time to time during shift to ensure availability of these items
  • Keeps work area (floor, machine, shelving, carts, etc.) clean at all times
  • Performs miscellaneous duties, such as rinsing dishes, working in store room, removing trash and preparing for banquets, special events, etc., as assigned
  • Ability to effectively and efficiently move around work area
  • Must have basic understanding of English
90

Bogart s Busperson Resume Examples & Samples

  • Transports all dirty tableware to designed washing area for cleaning
  • Exhibits a friendly, helpful and courteous manner when dealing with customers and fellow cast members
  • Any and all duties as assigned by your Manager or a member of management
  • Previous restaurant experience preferred. Must be 18 years of age or older
  • Ability to read a limited number of two- and three-syllable words and to recognize similarities and differences between words and between series of numbers. Ability to print and speak simple sentences
  • Ability to apply common sense understanding to carry out simple one- or two-step instructions. Ability to deal with standardized situations with only occasional or no variables
  • While performing the duties of this Job, the cast member is regularly required to stand; walk; use hands to finger, handle, or feel; reach with hands and arms and talk or hear. The cast member is frequently required to stoop, kneel, or crouch. The cast member must frequently lift and/or move up to 50 pounds. Specific vision abilities required by this job include close vision, distance vision, peripheral vision and ability to adjust focus
91

Buffet Stocker / Busperson Resume Examples & Samples

  • Stock china, glass and silver for both front and back of house
  • Responsible for emptying trash receptacles and dish carts in accordance with venue guidelines
  • Keep work area neat and clean in accordance with all PA Department of Health standards
  • Ensure all necessary pre-shift/post-shift side work is completed daily
  • Attendance at any pre-shift meetings
  • Maintains a clean and organized work area
  • 0-6 months of experience or equivalent combination of education and experience; Will train for position
  • Must have the ability to read and interpret documents, such as safety rules and manuals
  • Walking 75% of the time
  • Standing 100 % of the time
  • Bending and lifting 40% of the time
  • High Noise Level
92

Outlet Busperson Resume Examples & Samples

  • Keep all work areas clean and properly stocked according to the current meal period
  • Keep all tables cleaned and properly set according to property specific standards
  • Complete daily opening and closing duties and cleaning according to established side-work checklist
  • Provide service to guests in waiter’s absence as needed
  • Maintain beverage levels in glasses/cups on table at least ¾ full at all times. (coffee, tea, soda, lemonade, and water)
93

Walnut Room-busperson Resume Examples & Samples

  • Sort plate ware, glassware, and flatware in the dish room
  • Health department license or certification and/or alcohol certification as required by state or local requirement
  • Must be able to make change using American monetary units
94

Busperson Cafeteria Td Resume Examples & Samples

  • Keeps all floors free of debris and spills
  • Sweeps and mops floors
  • Maintains par stock levels in all beverage stations
  • Cleans and sanitizes all tables and chairs
  • Retrieves orders from the warehouse and stocks storeroom
95

Banquet Busperson Resume Examples & Samples

  • Set banquet tables to meet function specifications
  • Deliver and serve food and beverages, including, but not limited to, meals, condiments and accompaniments
  • Ensure menu knowledge
  • Remove china, glassware, silverware, etc. from tables at the conclusion of the meal period and deliver to the stewarding area
  • Ensure guest satisfaction throughout the meal service
  • Respond to guest requests in a friendly, timely, and efficient manner
  • Assist fellow team members and other departments wherever necessary to maintain positive working relationships
  • Assist others with side work including, but not limited to cleaning, stocking, folding silverware, etc
96

Busperson Resume Examples & Samples

  • Follow Sanitation Safety Procedures and Daily Sanitation Guidelines
  • Utilize proper hand washing techniques
  • Carry dishes to and from table
  • Communicate with guests in a clear and pleasant manner
  • Keep side stations clean and orderly
  • Perform heavy duty cleaning on a monthly basis
97

Seasonal AM Bella Vista Busperson Resume Examples & Samples

  • Open availability to work all A.M. shifts (full-time hours) including weekends and holidays
  • Requires reading, writing and oral proficiency in the English language
  • Seasonal position will start in May 2017 and end in October 2017. Must have open availability throughout the Summer season. **
  • Excellent wages offered
  • Complimentary uniform dry cleaning
  • Complimentary Employee Meals
98

Extra List MKT PM Bar Busperson Resume Examples & Samples

  • Reading, writing, and oral proficiency in the English language
  • Must have 1+ years of experience in an upscale lounge/bar setting
  • Education: High school education or equivalent preferred
99

Server Assistant / Busperson Resume Examples & Samples

  • Excellent communication and organizational skills; reading, writing, and oral proficiency in the English language
  • Can work efficiently and effectively in a fast paced demanding environment
  • Restaurant experience preferred
100

Extra List MKT AM Busperson Resume Examples & Samples

  • Anticipate guest needs, ascertain satisfaction, and respond urgently and appropriately to guest concerns and requests
  • Position regularly involves lifting food trays plates weighing up to 30 lbs
  • Must have 1+ years of experience in an upscale restaurant setting
  • Able to work a flexible schedule; days, weekends and holidays
101

Restaurant Busperson Resume Examples & Samples

  • Clear, clean, and set tables according to established service standards
  • Carrying or lifting items weighing up to 50 pounds
  • Handling food, objects; bus tray/tub, plates, glasses, utensils, etc
102

Seasonal Pool Busperson Resume Examples & Samples

  • Ensure pool area is always clean
  • Promptly remove dirty dishes when guests are done
  • Ensure proper set up of pool chairs and seating areas
  • Ensure towels are always stocked and drinking water container is always full
  • Assist Food & Beverage Servers in all aspects of our poolside dining experience
  • Have knowledge of beverage lists and promotions
  • Follow outlet policies, procedures and service standards
  • Ability to work cohesively with fellow colleagues as part of a team
103

Buffet Busperson Resume Examples & Samples

  • Clears and resets tables in accordance with established procedures
  • Accomplishes all assigned cleaning and maintenance tasks
  • Exhibits a friendly, helpful, and courteous manner when dealing with customer of fellow cast members
  • Able to lift 25 pounds
  • While performing the duties of this Job, the cast member is regularly required to stand; walk; use hands to finger, handle, or feel; reach with hands and arms; climb or balance; stoop, kneel, crouch, or crawl; talk or hear and taste or smell. The cast member must regularly lift and /or move up to 25 pounds. Specific vision abilities required by this job include close vision, distance vision, color vision, peripheral vision, depth perception and ability to adjust focus
  • While performing the duties of this Job, the cast member is occasionally exposed to wet and/or humid conditions; moving mechanical parts and high, precarious places. The noise level in the work environment is usually moderate
104

Busperson La Terrasse Resume Examples & Samples

  • Previous experience in a similar environment
  • Smart Serve Certification
  • Fluent in both official languages
  • Ability to focus attention on guest needs, remaining calm and courteous at all times
105

Busperson Resume Examples & Samples

  • Demonstration and ownership in any and all tasks needed to carry out Service Standards, constantly embracing ways to create guests for life
  • Creative and Innovative nature that allows employee partners to successfully multi-task while serving multiple guest needs in an organized and efficient manner
  • Awareness to all safety precautions and procedures to ensure a safe atmosphere for guests and employee partners
  • Ensuring that products are fresh and of quality
  • Clear all tables of dirty dishes, silverware, glassware and dirty linen
  • Reset tables for new guest
  • Responsible for transporting all necessary food items from the kitchen to the dining room as soon as possible while following all standards of service
  • Clean and maintain a hygienic and organized work area
  • Ensuring that all closing duties are completed
  • Perform other tasks as needed or as directed
  • Past experience preferred but not necessary
  • Must be able to lift up to 20 pounds
  • Must have the ability to stand/walk throughout the duration of the shift
  • Excellent communication & guest service skills
  • Must have a strong attention to detail
  • Available to work a flexible shift, including days, weekends and holidays
  • Must have Smart Serve certification
106

Busperson Resume Examples & Samples

  • Key Responsibilities
  • Makes consistent use of “Tray Tracker” pickup system
  • Picks up ISD product from guest suites and guest areas in a quick and timely manner
  • Has ability to expedite transferring of product from one tower to the other
  • Works in an appropriate, non-hazardous manner, avoiding self injury and unsafe work methods
  • Able to communicate via radios with Team Members to expedite guest service
  • Must be able to push, pull, carry, and lift tables and trays to clear guest areas and back of the house areas
  • Must be regularly checked by supervisor to ensure proper handling of equipment and proper lifting techniques
  • Other duties as directed by management
  • Key Processes
  • Provide a service or assistance to meet the needs of a guest, client or customer
  • Proper performance requires knowledge of a specific function or activity and familiarity with policies and procedures of the department
  • Comply with policies and procedures of the department or section in order to complete service satisfactorily. Proper performance requires some physical and mental dexterity in order to accomplish tasks associated with the completion of the service
  • Possess skills to expedite clerical processing, perform a service, evaluate information, and take action based upon information to complete a task or assignment or activity
  • Completion of a task or assignment requires use of equipment, tools or systems related to the proper performance of the service
  • Provide a service for others, and provide expertise based on information keyed, gathered, studied, processed or reviewed
  • Consistent and regular attendance is an essential function of this job
  • Proof of authorization/eligibility to work in the United States
  • Ability to communicate effectively in a positive/upbeat fashion utilizing English, both in oral and written form
  • Have interpersonal skills with focused attention to guest needs to deal effectively with all business contacts
  • Maintain a professional, neat and well-groomed appearance adhering to Company appearance standards
  • Maintain consistent adherence to the Venetian and Palazzo Unmatched Guest Service Standards
  • Minimum 6 months experience in a first-class hotel, casino, restaurant or related hospitality area
  • Have all necessary work cards (TAM and Health Card)
  • Be thoroughly able to answer all questions with accurate information and professionalism
  • Use proper phone etiquette
  • Ability to maintain confidentiality of guest information and pertinent hotel data. Ability to understand guests’ service needs
  • Ability to work cohesively with other team members
  • Available on all shifts as needed
  • Speak, read and write English clearly
  • Excellent professional presentation and grooming
  • Must be able to work with others, communicate well, give direction, review the work of others, and provide guidance and counsel when needed to achieve department goals and objectives
  • Must maintain a positive attitude toward work and interface with hotel guests in a congenial and polite manner
  • Must be able to address stressful situations with clients with dignity and the utmost tact and politeness
107

Server Assistant / Busperson Resume Examples & Samples

  • Clear, clean and set-up tables, chairs, linens, china, glass and silver for service in an unobtrusive manner; greet guests, provide water, bread and butter service according to Four Seasons Standards to ensure superior service. (45%)
  • Anticipate guest needs, ascertain satisfaction, and respond urgently and appropriately to guest concerns and requests. (15%)
  • Stock linens, china, glass, silver, and food items for service; assist in preparation of smaller items such as toast, soup, or beverages. (10%)
  • Breakdown, clean and set-up buffets and food stations. (10%)
  • Comply with Four Seasons’ Category One and Category Two Work Rules and Standards of Conduct as set forth in EmPact. (10%)
  • Work harmoniously and professionally with co-workers and supervisors. (10%)
  • Take or deliver guest food orders
  • Seat guests
108

Busperson Resume Examples & Samples

  • Ensure food is delivered to the correct guest
  • Clean and sanitize chairs and booth cushions
  • Serve water, coffee and soft drinks; refill when needed
  • Work with Server to ensure proper guest service
  • Ensure all lost and found articles are immediately turned in to management
  • Assist with stocking equipment and supplies
  • Engage, entertain and inspire all who visit the property by making a focused commitment to L.O.V.E
109

Server Assistant / Busperson Resume Examples & Samples

  • Candidates should have at least 1 year previous experience in a similar position in a luxury environment
  • REQUIRED – Illinois Food Handlers Certificate and Tips Certified
  • Must be experienced in the areas of communication and computer skills
  • Strong command of the English language
  • Requires attention to detail and problem solving skills, as well as a passion for customer service
  • Successful candidates must possess legal work authorization in the United States
110

Society Busperson Resume Examples & Samples

  • Maintain stock of glassware, silverware, and plates
  • Maintain proper food levels throughout shift
  • Ability to perform repetitive tasks throughout shift
  • Ability to understand verbal English to comprehend basic guest requests
  • Ability to understand written English to read any caution or safety notices
111

Busperson / Server Assistant Resume Examples & Samples

  • Looking for someone with open and flexible availability
  • Must be able and willing to work nights, weekends and holidays
  • At least 1 year of prior restaurant experience is preferred
112

Busperson / Server Assistant Resume Examples & Samples

  • Ability to work Morning shifts from around 7:00 AM to 1:30 PM and Afternoon/Evening shifts from around 12:00 PM to 8:00 PM
  • Previous busing experience preferred
  • Customer service experience required
113

Busperson Resume Examples & Samples

  • Demonstrate SHOW Basics for Guest Satisfaction
  • Has knowledge of product and specifications
  • Clears and resets tables as quickly as possible
  • Knows and uses the service guidelines outlined in this manual
  • Greet guests in a positive, friendly manner and make them feel welcome
  • Greets guests and helps them into their seats
  • Consistently follow sequence of service utilizing all proper procedures standardized by management
  • Pour water; serve non-alcoholic drinks as necessary throughout the service
  • Checks each table for completeness of setting
  • Checks dining area, tables, and chairs for cleanliness. Maintains cleanliness and organization of service stations and service areas
  • Must pro-actively assist the Food Server and Management in servicing the guest’s needs
  • Keep stations stocked throughout shift
  • Check stations for stock of silverware, glassware, napkins, share plates, placemats and condiments
  • Maintain a level of professionalism that will make guests want to return
  • Anticipate the guests’ needs and respond appropriately with a sense of urgency. Bid farewell to guests, using guest’s name when known, and encourage them to return
  • Work as a team, assisting all guests’ and employees’ needs and inquiries
  • Follow all procedures and policies set forth by the company, division and department
  • Follow all health and safety regulations
  • Assists in guest services as directed by front server and management
  • Performs side work and other duties requested by management
  • Maintains a safe and clean environment for guests and co-workers
  • Picks up debris and cleans any spills or grease on the floor of the restaurant
  • Further duties may be added to this list at the manager’s discretion
  • Successful completion of Restaurant Training Program and testing is required
  • At least one 1 year fast paced, high volume restaurant operations experience
114

Jia Busperson Resume Examples & Samples

  • Clears, cleans and sanitizes tables completely and resets with clean linens, ashtrays, votive candles, glassware and any additional tabletop items needed
  • Polishes flatware
  • Retrieves orders from warehouse and restocks storeroom
  • Maintains an excellent knowledge of all table numbers and guest positions
115

Busperson Resume Examples & Samples

  • Ability to operate Point of Sale system
  • Assist Server with food service, including retrieving items from the kitchen and bar
  • Must be TEAM certified or be able to obtain TEAM certification before first day of work (TEAM training is provided at the location)
  • Must be able to work a flexible schedule that includes days, nights, evenings, and weekends
116

Busperson Resume Examples & Samples

  • Ability to work in the afternoon and evening
  • Previous high volume, fast paced restaurant experience is preferred
  • Must have at least 6 months to 1 year of previous customer service experience
  • A Food Handler's card is required prior to starting
117

Hilton Milwaukee Cafe Busperson st Shift Resume Examples & Samples

  • Promptly and efficiently reset tables
  • Stock service area with ice
  • Maintain condition and cleanliness of work area
  • Set and arrange tables per reservations, at the beginning, throughout and end of the shift
118

Busperson Cafe Resume Examples & Samples

  • Must be able to stand for long periods of time and must be able to lift up to 25 lbs
  • Maintain cleanliness of Dining Room before, during, after service
  • Maintain established inventory of linen, glass, and condiments as per checklist and instruction of Supervisor/Manager
  • Must have excellent guest service skills
  • Ability to print and speak simple sentences in English
119

Favorites Busperson Resume Examples & Samples

  • Responsible for clearing all tables and resetting them for new seating in accordance with facility standards
  • Ensure each table is ready for guests arrival in accordance with facility standards
  • Monitor tables to assess guests needs and anticipates and responds to guest requests when meal has been completed keeping table clear to provide a clean, neat, eating area
  • Responsible for cleaning bar stations and provide/restock beverage supplies
  • Operates dish machine; prepares dishes, glassware and utensils for the dish machine; soaks, washes, and sorts all silverware
  • Monitors, wash, rinse temps, and chemical dispensing systems
  • Washes pots, pans, and trays; cleans kitchen equipment and sweeps/mops kitchen floors
  • Cleans and sanitizes worktables, walls, storage areas, and refrigeration units
  • Separates recyclables, empty trash and clean trash cans
  • Assists in receiving and stocking supply orders; responsible for receiving, issuing and keeping records of liquor supplies
  • Restock and clean assigned stations at end of shift to have ready for start of next shift in accordance with the NJ Department of Health standards
  • Provide professional representation at internal and external meetings and events
  • Demonstrate abilities to meet performance expectations with Communications, Initiative/Problem Solving, Guest Service/Interpersonal Relations, Work Habits and Conduct, and Responsible Gaming/Business Ethics
  • Ensure interactions with internal and external guests follow the guidelines of the “Red Carpet Customer Service” Program
  • Adhere to all Corporate and local policies, procedures, and operating guidelines
  • Answer routine questions from co-workers and guests
  • Interact with others when necessary to achieve desired outcomes
  • Lead completion of daily tasks with the department or work unit
  • Walking 40% of the time
  • Standing 10% of the time
  • Bending and lifting 50% of the time
  • Climbing up heights in excess of 15 feet
  • Lifting/moving maximum of 75 lbs
  • Ability to see 20/20, color, and/or peripherally
120

Busperson, Room Service Resume Examples & Samples

  • At least 6 months of experience in a bar, lounge, nightclub or full service restaurant in a luxury resort setting
  • Passionate about guest service and delivering the best guest experience each and every time
  • Ability to initiate conversations with others in a polished, professional manner
  • Ability to multi-task in a fast paced, physically demanding environment
  • Must have or be able to obtain a valid Food Handlers Safety Training Card
121

Busperson Resume Examples & Samples

  • Previous experience working in food service, preferably as a Server’s Assistant, preferred
  • Ability to work with management staff and other employees in a professional manner
  • Must have current California Food Handler Card or willingness and ability to obtain California Food Handling Card before first day
122

In Room Dining Busperson Resume Examples & Samples

  • Work as team player with all restaurant staff
  • Anticipate guests’ needs before being asked
  • Be familiar with resort facilities and amenities and be able to provide information when requested
  • Follow all standard food handling, sanitation and health department guidelines and maintain current health department certifications
  • Follow proper payroll, uniform, and grooming policies and procedures
  • Responds properly in any hotel emergency or safety situation and is well versed in all procedures
  • Notify management of unsafe conditions, needed maintenance of tables, chairs, carpet and/or equipment and any accidents
  • Follow all procedures when responding to any hotel emergency or safety situation
  • Perform other duties as assigned or requested
  • Strong attention to detail and the ability to multitask
  • Ability to work a variety of schedules including days, nights, weekends and holidays
123

Busperson Resume Examples & Samples

  • Ensure an adequate supply of linen, china, silver, glassware and other food and beverage items
  • Ensure all guest areas are clear with no obstacles in walking paths
  • Provide quick assistance to any accidents, spills or other mishaps in the restaurant
  • Clear and reset tables with the proper number of guests in a timely and unobtrusive manner
  • Complete opening and closing sidework as assigned and have all tables set according to established standards
  • Remain up-to-date on events within hotel/resort
  • Know all dining room floor plans and understand the seat number system
  • Strictly adhere to the rules and regulations established in the employee handbook and the hotel’s policies
  • Attend and contribute to all staff meetings, pre-shift meetings, other departmental and hotel meetings and/or training as scheduled
  • Maintain open communication with the Culinary staff as well as the FOH Management
  • Utilizing the10’-5’-3’ rule in all interactions
  • Recognize and address any problems resulting from guest complaints, intoxication or disruptive behavior
124

Busperson, Benihana Resume Examples & Samples

  • Report to duty on time, with full uniform according to the standards of the restaurant and hotel
  • Maintain and ensure good spirited teamwork and good work ethics with your coworkers and all other hotel employees
  • Read and understand all the policies and procedures outlined in the employee handbook
  • To have a complete understanding of the restaurant’s concept, hours of operation, policies, procedures and standards
  • To assist servers with their duties without compromising your own duties or the overall guest experience
  • Transporting meals from the kitchen area to the guest in a timely fashion
  • Removal of all dirty wares from the back of the restaurant to the dishwashing areas
  • Actively participate in the health and safety procedures of the hotel and restaurant
  • To assist guests with any questions or requests in a pleasing and helpful manner
  • To supply rice, green tea and water to guests and continuously clear dishware when necessary
  • To have complete knowledge of your work duties including guest relations, cleaning of cooking tables, setting of tables, clearing of tables, bussing soiled dishes, stripping in the stewarding area and recycling procedures
  • Set tables according to standard for the applicable meal period
  • To actively participate in the hotels GREEN recycling program
  • Report any accidents that occur to your co-worker, a guest or yourself to your manager
  • To feel confident in expressing your questions, concerns or comments about the overall operation of the restaurant
  • Carry out any miscellaneous duties/responsibilities as requested by your supervisor, pertaining to the total operation of Benihana
  • Ability to work in fast paced surroundings
  • To be flexible with shifts of the restaurant depending on the business demands
  • Willingness to learn new concepts and ideas
125

Busperson Cafeteria Resume Examples & Samples

  • Stack and stock side stations with dry goods, extra-china settings and silverware
  • Pre-bus and bus tables during service period; assist Servers with service steps where necessary
  • Buff/polish glass and silverware where necessary
  • Maintain general cleanliness of side stations during service periods
  • Working knowledge of and comply with all departmental policies, service procedures and standards
  • Working knowledge of correct maintenance and use of equipment
126

Busperson, Chelsea Pool Resume Examples & Samples

  • At least 6 months of experience in a bar, lounge, nightclub or full service restaurant
  • Ability to read, write and communicate verbally in English
  • Ability to read and comprehend simple instruction, short correspondence, and memos