Director, Food & Beverage Cover Letter

Please consider me for the director, food & beverage opportunity. I am including my resume that lists my qualifications and experience.

In my previous role, I was responsible for overall leadership responsibility for people, resources, planning and budgeting within their local market, account or sub-region.

Please consider my qualifications and experience:

• Demonstrate a solid past of successful financial management in food and beverage
• Prior experience with beverage program development including wine, liquor, beer selections
• Be able to use industry resources to seek knowledge and solve problems
• Knowledge of resort operations, including marketing plans, human resources, budget forecasting, is highly preferred
• GCC or Middle East Experience beneficial, Dubai or UAE previous assignments an advantage
• Familiar in working with Celebrity brands and Chefs supporting Buddha Bar, Toro Toro and more
• Personally driven to create an amazing food & Beverage experience, each and every time
• Exposure in 5 star hotel environment, with a food & Beverage Management background

I submit this application to express my sincere interest in the director, food & beverage position.

In my previous role, I was responsible for operational, technical, and administrative leadership to the Microbiology Department through management, planning and allocation of resources.

Please consider my experience and qualifications for this position:

• Talent + Culture, Revenue Growth, Brand Reputation
• Experience as Director of Food & Beverage in an international luxury hotel
• Product / Quality driven
• Self-starter with strong commitment
• Outgoing and strong team builder
• Solid knowledge of systems and software to include Microsoft Word, Excel and PowerPoint and Micros
• Proactive attitude with customer facing issues
• Dedicated professional who is able to work cohesively as part of a team

Please consider me for the director, food & beverage opportunity. I am including my resume that lists my qualifications and experience.

Previously, I was responsible for strategic leadership for patient care, quality improvement initiatives, risk management, emergency preparedness, budget planning, and human resources.

My experience is an excellent fit for the list of requirements in this job:

• Team leader / builder
• Extrovert / open-minded
• Disciplined and dedicated
• In-depth knowledge of food and beverage with a sophisticated understanding of current industry trends
• Prior restaurant development expertise
• Strong aptitude in financial management and analysis
• Proven experience creating a sound business structure including development of financial reports, service and product quality instruments, employee development and purchasing within the context of varied business models
• Culinary expertise

I would like to submit my application for the director, food & beverage opening. Please accept this letter and the attached resume.

Previously, I was responsible for leadership, coordination, and oversight of the Office of Human Resources to assist the Associate Vice President Human Resources (AVPHR) in department operations.

My experience is an excellent fit for the list of requirements in this job:

• Previous experience in a similar role in a hotel, or multi-outlet environment
• Oral and written fluency in English and Mandarin
• Engaging personality and exceptional people management skills
• Strong business acumen and innovation in F&B marketing and promotions
• Develop, implement, and manage the department’s business plan and budget
• Respond to customer trends, needs, issues, comments and problems to ensure a quality experience and to enhance future sale
• Cascade ESJ Overall Initiatives to team
• Implement/Execute on annual goals

I am excited to be applying for the position of director, food & beverage. Please accept this letter and the attached resume as my interest in this position.

In my previous role, I was responsible for leadership, implementation, and oversight of strategic planning processes, human resources functions, and policy development needs.

Please consider my qualifications and experience:

• Previous exposure in the same capacity of a luxury chain
• Excellent knowledge of F&B operations
• Demonstrate innovation in F&B marketing and promotions
• Exceptional people management & communications skills
• Strong business acumen and highly creative in F&B marketing and promotions
• Attention to details and willingness to work in a fast-pace environment
• Previous Resort F&B experience preferred
• Quality Food Preparation