Dining Room Manager Cover Letter

I would like to submit my application for the dining room manager opening. Please accept this letter and the attached resume.

In my previous role, I was responsible for and supervise food service to the elderly which meets or exceeds our hospitality and service standards.

My experience is an excellent fit for the list of requirements in this job:

• Have a strong focus on food quality and presentation residential and retail dining operations experience
• Have strong time management skills and will be able to juggle multiple priorities
• Continuously evaluates service to ensure patient and client satisfaction
• Integrate fully within our client's organization and be a trusted advisor with a customer service focus
• Knowledge of compliance to food safety, sanitation, and overall workplace safety standards
• Strong computer skills and report management experience
• Previous Food and Beverage Supervisory/and or Front Desk Experience preferred
• In Room Dining or Room Service experience (highly desirable)

In response to your job posting for dining room manager, I am including this letter and my resume for your review.

In the previous role, I was responsible for and supervise food service to the elderly which meets or exceeds Five Star Senior Living hospitality and service standards.

Please consider my experience and qualifications for this position:

• Professional presence, clean/tidy
• Able to perform task assigned
• Certificate or Diploma in Hotel and Catering Operations or related disciplines
• Service-oriented with good communications skills
• Good command in spoken English, Cantonese and Mandarin
• Sound knowledge in Micros cashier procedures
• Previous Luxury Resort Department Head Experience preferred
• Extensive experience in high volume resort atmosphere

Please consider me for the dining room manager opportunity. I am including my resume that lists my qualifications and experience.

Previously, I was responsible for a consistently high standard of service in areas such as bussing tables, assisting servers, delivering food and setting tables.

I reviewed the requirements of the job opening and I believe my candidacy is an excellent fit for this position. Some of the key requirements that I have extensive experience with include:

• Acting as a coach and mentor to a team of more than 60 associates to ensure high engagement levels, people development and highest associate retention to strengthen the company culture
• Managing cost and revenue in all areas of the restaurant without impact on brand, or quality standards
• Showing a sound understanding of the London restaurant and hotel market to retain and increase the restaurant’s competitive advantage through continuous proactive strategic and operational planning
• Supervisory experience in a healthcare related environment - preferred
• Take responsibility for the business performance of the Room Service department
• Create and execute plans for departmental profit and staff development
• Knowledge of basic office programs, Microsoft Word, Excel, Outlook, reservations systems
• Have oversight of daily FOH operations (dining room and catered events)

I am excited to be applying for the position of dining room manager. Please accept this letter and the attached resume as my interest in this position.

In the previous role, I was responsible for customer service to external guests and internal guests, as well as greeting guests who pass by your area.

I reviewed the requirements of the job opening and I believe my candidacy is an excellent fit for this position. Some of the key requirements that I have extensive experience with include:

• Experience in all aspects of restaurant or cafeteria operations, Customer Service, Cash handling, HR responsibilities, Financial Reporting, Marketing and promotions
• Management experience in fine dining
• Basic computer skills for use of spreadsheets, word processing and email
• Meets age requirement to serve alcoholic beverages
• Acting as a coach and mentor to a team of 14 associates to ensure high engagement levels, people development and highest associate retention to strengthen the company culture
• Managing cost and revenue in all areas of the department without impact on brand, or quality standards
• Showing a sound understanding of the London In Room Dining and hotel market to retain and increase the department's competitive advantage through continuous proactive strategic and operational planning
• Interpersonal skills – communicates easily/openly

I would like to submit my application for the dining room manager opening. Please accept this letter and the attached resume.

In my previous role, I was responsible for dining/dietary services and other universal worker duties as assigned in a caring, safe and efficient manner.

Please consider my qualifications and experience:

• Understanding of Micros and Excel
• Extensive beverage and wine knowledge
• Experience in budget development and execution of financial responsibilities
• Able to work early mornings and late evenings, weekends and holidays
• Possess strong interpersonal and problem solving abilities
• High standards of professional manner with exceptional communication and presentation skills
• Part Time Monday and Friday
• Motivate, discipline, direct and supervise the work of all employees in In-Room Dining