Pablo Girard
General Manager
Summary
26 years of successful professional growth in areas of high management and strategic direction in QSR and Casual Dinning industry, with a continuous growth of responsibilities in companies I've worked with, on the basis of merit, achievements and capacity, in Uruguay, Honduras and the Dominican Republic. Extensive experience developing great teams and talents to occupy key positions in the organization. Development of business units in new markets, as well as new concepts, resulting in consistent growth of sales and profits.
Experience
General Manager
FRANCHISEE FOR KFC and TGI Fridays
04/2016 to present.
Position: General Manager.
Report to: CEO.
Direct reports: Finance, Accounting, Human Resources, Audit, Operations, Marketing, IT, Legal, QA, and Project Development.
Number of Restaurants: 31 KFC and 2 TGI Fridays.
Employees: 1,000.
Responsibilities:
The General Manager is responsible for developing, implementing and directing all areas of the food business, as well as the fulfilment of goals in the short and long term, which guarantee sustainability of the business and maximum return for shareholders.
Achievements
Education
University of Economic Sciences
Business Administration, English
- University of Economic Sciences
- Degree in Business Administration
- English
Certifications/Courses
- McDonald's: BOC and BMC in Uruguay, AOC in Chicago (1998)
Skills
