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Company Description America's Best is part of National Vision, one of the largest optical retailers in the United States. The America’s Best brand continues to grow, with 1000 stores and counting. Each location combines both parts of the optical equation – eyewear and eye care – into one excellent experience at a single low price.

Company Description Join Eyeglass World and be part of a team that’s transforming how people see and look. With 100+ stores nationwide, we are known for fashion-forward eyewear, quality eye care, affordable prices, and same-day service. For more details about Eyeglass Word, visit EyeglassWorld.

Company Description America's Best is part of National Vision, one of the largest optical retailers in the United States. The America’s Best brand continues to grow, with 1000 stores and counting. Each location combines both parts of the optical equation – eyewear and eye care – into one excellent experience at a single low price.

Job Description Summary The Storeroom Attendant is responsible for efficient receiving and distribution of hotel's food and beverage goods and services and to assist in receiving and distributing of guests' goods. He/she is also responsible for assisting with Food & Beverage controls through turnover, inventories and maintaining...

Job Description Summary The server assistant is responsible for the clearing and setting of tables as well as providing assistance to the service team in a timely manner. Key Job Functions • Assists servers in their tasks • Ensures all service stations in the kitchen are stocked and ready for service • Removes soiled dishes from table;...

Job Description Summary The Food Runner provides support to service teams in fine dining. Key Job Functions • Follow service guidelines according to the Brand standards in the Service Manual • Picks up food from expediter and delivers to table • Responsible for knowledge of all Food and Beverage menus • Must keep service area and...

Job Description Summary Servers are responsible for taking orders and serving food and beverages to guests. They play an important role in guest satisfaction as they are also responsible for checking on customers to ensure that they are enjoying their meals and take action to correct any problems.

Job Description Summary Adhere to hotel standard in operating the dish machine to ensure designated restaurant and kitchen are properly cleaned and maintained. Assist in cleaning of other kitchen equipment such as pots and pans. Complete other special projects assigned.

Job Description Summary Responsible for maintaining all menus and recipes used in the restaurant; preparation, presentation, and service of these menu items; and to assist in hiring, disciplining and developing all kitchen staff. Key Job Functions • Scheduling of, chef management, line cooks, and prep cooks • Develop strategies to...

Job Description Summary The Pool Attendant is responsible for cleaning and maintaining the pool area. Principle duties and responsibilities (Essential Functions) include: Key Job Functions • Removes leaves and other debris from surface of water. • Cleans inside of pool ( vacuuming, scrubbing and upkeep of sides of pool) • Make sure...

Job Description Summary The Laundry Attendant (LA) works with the Housekeeping Management Team to work in the commercial laundry facility, to include cleaning and storing linens in a timely, organized manner to ensure that hotel’s laundry and linen needs are met.

Job Description Summary The responsibility of the Cook II is to be able to perform all basic and intermediate cooking skills including preparation of soups, sauces, stocks, frying and broiling. Key Job Functions: • Prepare basic components of each dish on our menu using our recipes • Memorize and utilize serving portion sizes and...

Job Description Summary The Room Attendant (RA) works with the Housekeeping Management Team to clean guest rooms and public space areas, and/or work in the commercial laundry facility, in accordance with brand time, product and placement standards to ensure total guest satisfaction.

Job Description Summary Prepare and bake cakes, cookies, pies, puddings, or desserts. Principle duties and responsibilities (Essential Functions) include: Key Job Functions • Measure and mix ingredients to form dough or batter, using electric mixer or beat and stir ingredients by hand • Shape dough for cookies, pies, and fancy pastries...

Job Description Summary The position of Engineer is responsible for but not limited to mechanical operation of Chillers, Boilers, Cooling towers, Electrical systems, Fire alarm systems, HVAC units, Air handler’s, as well as guestroom InnComm system. Directs maintenance personnel and conducts repairs as well as preventative maintenance...

Job Description Summary Supervises work activities of housekeeping personnel to ensure the hotel is clean, orderly and attractive. Inspect work of all attendants ensuring each associates’ work meets Sonesta's standard. Principle duties and responsibilities (Essential Functions) include: Key Job Functions • Comfortable with working...

Job Description Summary The responsibility of the Cook I is to be able to perform all basic and intermediate cooking skills including preparation of soups, sauces, stocks, frying and broiling. Key Job Functions: • Prepare basic components of each dish on our menu using our recipes • Memorize and utilize serving portion sizes and all...

Job Description Summary The Host/Hostess is responsible for greeting guests at the door. The host/hostess seats and presents clean menus to guests in a friendly, professional and quick manner. Key Job Functions • Greets guests, escorts them to tables, and provides menus in a timely fashion • Performs proper checkout at the end of...

Job Description Summary The server assistant is responsible for the clearing and setting of tables as well as providing assistance to the service team in a timely manner. Principle duties and responsibilities (Essential Functions) include: Key Job Functions • Assists servers in their tasks • Ensures all service stations in the kitchen...

Job Description Summary The duties and responsibilities of a Banquet Server are to provide exceptional customer service throughout the entire event process to ensure the highest standard of customer satisfaction. • Assist with the complete setup and breakdown of the banquet area.