Chinese Chef Cover Letter

Please consider me for the chinese chef opportunity. I am including my resume that lists my qualifications and experience.

In my previous role, I was responsible for high-quality Simplified Chinese language products such as analytical tools, marketing materials, company information and online help to our local clients.

Please consider my qualifications and experience:

• Has a creative flair and knowledge of culinary trends
• Diploma in Culinary Arts and Hotel Management
• Team builder and a self-starter
• With high attention to details
• Willing to work on extended duty hours
• High proficiency both in Chinese & English both written or spoken
• Champion of culinary arts along with exceptional knowledge of local and international cuisines and have a natural passion in the subject
• Able to treat the guests with courtesy and have a knack for building and maintaining positive relationships

I submit this application to express my sincere interest in the chinese chef position.

In my previous role, I was responsible for in-person and virtual reference assistance to faculty, students, staff, alumni, and the general public to access and use all available Chinese collection and information resources.

Please consider my qualifications and experience:

• Pleasant personality, integrity & positive attitude
• Able to work under pressure & willing to work flexible hours
• Good team work, work ethics & integrity
• Able to operate computer, especially dealing with purchasing sytem, attendance/roostering, etc
• Check set-ups for restaurant and banquet functions
• Basic Knowledge of kitchen hygiene practices and occupational health and safety standards / · Good Guest Relations Skills
• Good Computer Skills especially in MS Office, email and Receipe Maintenance System
• Experience in 5 stars Chinese Restaurant

I submit this application to express my sincere interest in the chinese chef position.

In my previous role, I was responsible for high quality Traditional Chinese language products such as analytical tools, marketing materials, company information and online help to our local clients.

Please consider my experience and qualifications for this position:

• Self motivated by sincerely providing a helping hand to others to achieve shared goals and results
• Good Knowledge of Chinese Cuisines
• Should be fluent in Chinese Mandarin / Cantonese + English
• Extensive knowledge of Chinese Cuisine
• Good at cooking Cantonese Cuisine
• Should be a motivator & a self-starter
• Be willing and able to train and motivate staff
• Be able to supervise subordinates and manage a shift

I would like to submit my application for the chinese chef opening. Please accept this letter and the attached resume.

Previously, I was responsible for interpretation into Chinese of speeches given in a UN official language and interpretation into English or French, as appropriate, of speeches given in Chinese.

Please consider my qualifications and experience:

• Successful completion of High School or Culinary School preferred
• Able to work 6 days rotating shift
• Able to work on weekends and public holidays
• Be able to understand, support, encouragement and help all the operations
• With rich experience in chinese restaurant and banquet operations
• Familiar with the restaurant's food safety standards
• Able to communicate both in mandarin and english
• Creativity with new products & update in global trends, Eye attention to details

I submit this application to express my sincere interest in the chinese chef position.

In my previous role, I was responsible for consistent, high quality service to Chinese customers.

Please consider my qualifications and experience:

• English communication and interpersonal skills
• Extensive background working in kitchens cooking meals
• Experience with all traditional Chinese recipes presentation styles and creating appropriate ambience
• Studied in Chinese culinary products cooking methods and techniques
• Knowledge of Chinese cooking practices used in the culture and cuisine
• Involved in development of menu detailed in Chinese food items
• Knowledge of Chinese spices and cooking tools
• Excellent food hygiene and kitchen safety knowledge