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Director of Beverage
Station Casinos
Las Vegas, NV, United States
Job Details - this job has expired, please see similar jobs below
Description
Responsible for the Beverage department, including cost control, sales, quality and product control, systems and product marketing. Director of Beverage ensures consistency in the execution of policies and procedures relating to all technical and service standards for the Beverage department. Perform responsibilities in accordance with all Company standards, policies, and procedures.
Qualifications
Ability to communicate effectively with Guests, Team Members and Management in both written and verbal form. Must be able to manage time effectively with minimum supervision and must be able to handle a flexible work schedule. Certificate/License: Clark County Health Card and Gaming NLVD work card. Adherence to all Company and department policies and procedures, as well as all "Beyond the Best" practices. Must demonstrate sound judgment and maturity in decision-making, even when dealing with difficult situations. Must possess and demonstrate great attention to detail. Must have comprehensive food knowledge, which includes profit and loss statements, cost control, menu planning, budgeting, training, inventory control and purchasing. Comprehensive computer skills, Microsoft Office Systems.