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Deli Maintenance Supervisor
Foster Farms
Livingston, CA, United States
Job Details - this job has expired, please see similar jobs below
Company Description
Foster Farms has been a family-owned and operated company for four generations. Since our founding days back in 1939, we have always been committed to providing consumers with the highest-quality, best-tasting poultry products available. The hope is that our commitment to excellence, honesty, quality, service, and our people will shine through in everything we do.
We are always looking for talented individuals to join the Foster Farms team. We offer the experience of a large organization, but operate like a family business. More than half of our job openings are filled by internal promotion, and we encourage employees to gain a variety of experiences across different functional groups.
Job Description
Provide direction, supervision, and leadership of maintenance crew to support operation at Deli Corndog facilitie.
Directly oversee and lead the daily activities of the Maintenance Technicians in order to ensure optimal operation of production equipment and production lines.
Attain department goals and standards; costs, productivity, quality, and safety.
Perform frequent on-the-job inspections to ensure safe working habits, safe work areas, quality of workmanship, and effectiveness of maintenance and repairs.
Prepare work schedules and mechanic duty assignments as required to support the total maintenance program and the requirements of production and USDA personnel.
Evaluate, prioritize and schedule maintenance repair requests to ensure timely completion of repair actions.
Develop on-the-job training programs for new personnel, evaluate and document training records, develop training requirements for new equipment and develop skill-level up-grading test.
Routinely inspect equipment for needed repairs and maintenance and repair requests.
Responsible for continuous training programs as directed by the Maintenance Manager, to increase effectiveness of maintenance staff.
Responsible for cost efficient maintenance repair.
Help maintain and improve quality and food safety, to insure compliance with company quality standards and USDA regulatory requirements.
Other duties as assigned
Qualifications
Must have a B.S. degree or equivalent work experience
Must have five (5) years maintenance experience, of which at least two (2) are in a production environment
Prior supervisory experience is preferred
Must have computer skills including CMMS and work order system, time keeping and Microsoft Office
Must have good communication skills & interpersonal skills
Must have the ability to work well with little supervision in a fast-paced environment
Must have strong electrical and mechanical skills
Must be able to submit and pass a drug and criminal background test
Additional Information
All your information will be kept confidential according to EEO guidelines.