Duties and Responsibilities:
Company websitee and follow all company policies and established procedures.
Company websitein a neat and well-groomed personal appearance at all times and comply with personal appearance policy.
Company website in special projects and perform other functions as assigned by supervisior.
Company website in training other associates when assigned and certified.
Company websitein solid communication in the department and throughout the organization.
Company website within our company’s management planning guidelines to maintain productivity.
Company websitet company safety standards. Communicate any needed equipment repairs or maintenance work needed. Keep work area free from debris and safety hazards.
Company website all co-workers with fairness, dignity, and respect
Company websitep product knowledge in all areas of Bakery Department (rolls, desserts, cakes, muffins, bagels, coffees, platters, etc.).
Company websitee and maintain company’s sanitation and food safety standards.
Company websitee, proof, and bake product as assigned.
Company websitem all other duties as assigned.
Essential Job Functions:
Company websitee outstanding friendly customer service. Communicate with and assist customers in selection of product.
Company websitee and display products according to standard practice and our automated production program, taking customer demands into consideration.
Company websiteve and organize bakery product loads.
Company websitem assigned tasks such as replenishing merchandise, preparation of products or setting up displays, etc.
Company websites merchandise properly, paying special attention to rotation of products according to prescribed standards.
Company websitein accurate, neat records of production, shrink, sales and inventory.
Company website, clean, and sanitize equipment in accordance with company guidelines.
Company website be required to frost, base ice, and decorate all varieties of cakes. Personalize when necessary.
Company website be able to meet the physical requirements of the position, with or without reasonable accommodations.
Company websitem repetitive grasping, pinching, squeezing, and hand/arm motions while standing/walking the majority of the shift.
Company website up to 30 lbs. 40% of the time and up to 40 lbs. occasionally.
Company website to shoulder level or overhead on occasion while lifting up to 20 lbs. on occasion.
Company websitete working in extreme hot/cold temperatures for up to 20 minutes at a time.
Company website their hands to operate controls and feel objects, and use tools to prepare products.
Company website able to handle a variety of substances associated with cleaning materials, packaging materials, and food products.
Effective communication, customer service, and selling skills.
Effective interpersonal skills and desire to work in a team environment. Demonstrated ability and willingness to learn multiple tasks and technical requirements of the job.
Must meet minimum age requirements to perform specific job functions.
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